For an informal lunch or dinner, excellent dishes, excellent service, I've been there a couple of times while I was passing through for lunch.
Highly recommended when I have the opportunity I will definitely return.
Reservation recommended.
Eleonora Spanio
.
04 Aprile 2024
10,0
Great food with amazing tasty dishes to start followed up by a pasta dish that took me by surprise. It was delightful... Also there were some friendly guests that when you travel on your own it is so lovely to have conversations with others. Great atmosphere and well recommended.
FMS 25
.
31 Marzo 2024
10,0
I went to the tasting with 3 other friends. We had a starter of raw ham and culatello with fried polenta for two, followed by 3 first courses and a second course. We ended with 4 desserts and a coffee. We drank a bottle of Nebbiolo and one of water. All very good. Excellent cured meats. Good price compared to what we got
Alessandro Gervasi
.
07 Marzo 2024
10,0
Truly a perfect place. A restaurant for everyone, very welcoming environment and you could stay there all evening. Very kind and prepared staff. Ready to advise and attentive to every need. Very quiet environment.
Sliced by panic, abundant and truly delicious.
Perfect first courses, well seasoned and tasty.
The historic coffee is also very good. Highly recommended!
Andrea Fiorentino
.
06 Marzo 2024
10,0
Everything was fine, just a little bit noise in background.
Luca Strata
.
05 Marzo 2024
8,0
Delicious food and very friendly staff!!!! I highly recommend it
Monia Grasselli
.
02 Marzo 2024
10,0
Locale piccolo ma grazioso, che offre principalmente taglieri di salumi e primi piatti. I salumi dovrebbero essere quelli in vendita nella vicina omonima prosciutteria. Abbiamo provato un tagliere di culatello deludente perché un po’ salato e secco e scarso come quantità. Discreti gli anolini in brodo. Slegate e non molto saporite le tagliatelle al ragù di cinghiale. Personale gentile. Prezzi alti
MarioM819
.
24 Febbraio 2024
6,0
Very good food, especially the cold cuts. Very good English soup, recommended.
Very small portions for the price but in the end it is a tasting room and not a trattoria.
Friendly staff.
Luca Garau
.
16 Febbraio 2024
10,0
Lunch with two starters, one of excellent cured meats and a platter of very good cheeses, horse meatballs with tomato and pumpkin courgette, both good. A bottle of water and a half of wine. Excellent value for money.
Angelo Pomati
.
15 Febbraio 2024
8,0
Pausa pranzo veloce e sfiziosa. Prodotti freschi e di ottima qualità, attenzione da prenotare per tempo perché abbastanza gettonata.
3Silvietta
.
10 Dicembre 2023
8,0
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