Awards Candidates 2019

29/06/2025: We went there for a birthday, very nice location with a view of the beach Very refined food, 5-star service with a dedicated waiter who was very attentive to everything Excellent advice

26/06/2025: I have to say it was probably the best restaurant I have ever been to for seafood. Everything was perfect (except that there were no cushions on the chairs) but the food was amazing. It is also a little more expensive than other restaurants but it is worth it. I recommend you get the calamari for an appetizer and then the burrata filled ravioli with lemon and raw shrimp for a main course. I am really not exaggerating when I say that it was fabulous.

19/07/2025: The staff are incredibly kind, and the food is excellent. During the 15 days we were in Bellaria, we ate at the restaurant a couple of times and ordered takeout several times. Everything was really good. Well done!

15/07/2025: Fantastic restaurant with fantastic food, fresh seafood, fantastic atmosphere and service, it was very tasty, I really recommend it, food at any price, wide selection of wines

26/06/2025: A wonderful surprise. It combines refinement and familiarity, novelty and tradition. The view is magnificent. The place smells of old and new, the service is impeccable. The chef is present and kind. The choice of liqueurs, grappas and the like is remarkable. The recipes offered are all appetizing. The desserts, in particular, are surprising. Truly a beautiful experience.

22/06/2025: Super! Especially in summer, dinner on the terrace is wonderful. Always excellent food, traditional with a modern twist. The service guys are very good and very kind.... TOP!

21/06/2025: You only eat piadine but the great variety of fillings never tires. Difficult to find a seat sometimes there are long queues and there is no reservation. Not to be missed also for the honest prices

13/06/2025: The place is nice and the staff is friendly, but unfortunately I didn't like the piadina at all. Cold, super dry and really not very filled. There is no menu, the flavors are listed by the staff and you have to choose quickly because there is always a long line watching in the hope that a seat will become free. I was encouraged to try their piadinas by the many good reviews but honestly I didn't like it and I wouldn't recommend it!

24/06/2025: I really liked the Gourmet pizza. We had a giropizza with 4 different pizzas, all delicious. Each pizza that arrived was better than the other. The only thing I would improve is the music that was too loud and continuous. When I went there was a DJ and singer. Very good, but too incessant. They didn't even take a 1 minute break. I think it would have been good for them (and also for our ears) to have 15 minutes of silence, or to turn down the music every now and then to allow us to talk. Instead we had the 80's disco effect, and with the bad luck of having the table 3 meters from the DJ we had to shout to communicate and we couldn't always understand each other. If the music had been 20 - 25 decibels less I would have given 5 stars to everything, but on June 28 the volume was definitely too loud. The music started at the right level, but each new song raised the volume a little and after an hour it started to pound constantly. I would probably go back without the DJ, but if I knew of another similar evening at full volume, it's not for me. Maybe it could appeal to a younger audience, but the songs were mainly from the 70s, 80s, 90s and those who know them are not that young. I would suggest the DJ to lower the decibels and take a break every now and then. The singer on the other hand was fantastic. She has a beautiful voice that is worth it. To listen to the singer again (with music at a lower volume) I would gladly go back.

13/06/2025: Before our holiday we chose and visited the Sp.accio (Piada e Pizza) in San Patrignano. The ambiance is very nice, the view from the terrace over the sloping, beautiful landscape all the way to the beaches of the Adriatic. The terrace is framed by pots of bougainvillea and a shady spot to relax and unwind. On our first visit at lunchtime (pizza only in the evening) we had a basil lasagna, which was very tasty. Although there were some criticisms due to the colour, nothing was burnt or harsh. Quite the opposite, for us it was perfect. The lovely wine on offer was also from the San Patrignano region. The tiramisu was also very good, and certainly not too sweet. On our next visit we had a very good carpaccio, one of the best we have had so far. The restaurant has a sales area for local products such as wines, oils, jams, cold cuts and much more.

15/06/2025: We have been going to this place for several years but this is the second time that I have been disappointed at dinner.. the food was good as always, even if we were not brought a welcome entree, but the service was really poor. For the wine I had to ask for the basket.. at the end of the dinner no one came to ask if we wanted anything else, we asked for two coffees, which never arrived and when it came to the bill not even a word of apology.. I would say that for a while at least we won't see each other

12/06/2025: Quality sushi and varied evenings organized and friendly staff

08/07/2025: Remarkable! Charming place, exquisite food, excellent wine. Expert and welcoming service.

08/07/2025: Quick and accurate service, delicious desserts. The table near the kitchen was a bit noisy.”

23/06/2025: I went to Lavatoio for Vegan Monday. The dishes were all delicious, especially the eggplant parmigiana. The service was also really great. I also tried a fermented drink that I had never heard of and I found it very interesting. I highly recommend it!

22/06/2025: Amazing place, in the summer season it has an outdoor space that is simply to be envied…not the first time I come, always a sure thing!!

30/06/2025: Another visit and as always everything was perfect.

30/06/2025: 100/10 the most delicious seafood, than anywhere else. service, atmosphere, quality and taste of food - so unexpectedly wow, that more than covers the 20-minute queue at the entrance and almost an hour of waiting for an order. if your evening does not promise anything, then Zodiaco will make it extraordinary. about the compliments from the chef I will only smile. because in this they surpassed everything and everyone that came before)))) thank you, Zodiaco, you are incredible)

15/07/2025: Piadineria on the Misano seafront, in my opinion the best. Prices are a bit high, but the ingredients and piadinas are very good. They also serve cascioni, French fries 🍟, and other dishes. Soft drinks and bottled beer are available. There's no table service; when you pay, you're given a number that's called fairly quickly over the microphone. Service is fast. There's often a line at the register, which is a sign that the food is good. If you're on the beach, I recommend walking there; if you're by car or motorcycle, there's a paid parking lot nearby.

22/06/2025: I've been going to them all my life...I've seen the evolution of the business and everything has always improved even though it was already the best.

24/06/2025: Good place for a quick hunger Fresh pizza by the slice. Open during siesta time

26/04/2025: Mediocre pizza slices . Rude, passive-aggressive staff who seem to hate their work and their customers.

17/06/2025: Historic place where I gladly return every time. Cuisine with Austro-Hungarian influences I would say. Everything excellent

08/06/2025: Nice for an aperitif, good canapé with ham

26/06/2025: The restaurant is beautifully situated by the water. Unfortunately, it was too hot for us (we had a reservation for 8 p.m. and the outside temperature was 29 degrees Celsius). Our table was completely exposed to the sun. The service was very attentive and they spoke German. The food was very good and the prices were in keeping with the ambience.

20/06/2025: Wonderful ambience, very nice boss and the food and wine were excellent.