I migliori ristorantinella città Bassano del grappa della Vicenza

06/01/2026: A delightful dinner with authentic flavors. Mr. Amedeo was very welcoming. Recommended!

05/01/2026: The host is truly friendly and genuine. The food is good and high-quality. Recommended.

07/01/2026: I went for dinner and had a really good time. The staff was very kind and welcoming. I also ate really well, from appetizer to dessert. I'll definitely be back.

04/01/2026: We stumbled upon this restaurant by chance. Very welcoming place, very friendly staff, fast service, excellent food, and fair prices. Highly recommended!

11/01/2026: Discovered thanks to Borghese's "4 Restaurants" program, our expectations were more than confirmed. A lovely place in the center of Bassano, managed by a team of very friendly young professionals. Very good food! I recommend the radicchio and sausage lasagna. One of the best I've ever tasted. Compliments to the staff!

06/01/2026: We went to Osteria Terraglio for lunch. Pampered by the young staff who welcomed us and made us feel at home, we chose an artichoke tart with cheese fondue as an appetizer. For our main course, we had fantastic bigoli with Bassano broccoli and Trentino trout, and for our main course, Bassano broccoli with mushrooms, rice crispy, and black garlic sauce...all sublime. For dessert, the Recioto pavlova was delicious, and the coffee was top-notch...I'm picky about that, too!

30/12/2025: Extremely friendly and welcoming staff, authentic and traditional dishes! The ending was superb, thanks to the tasting of homemade grappas. Highly recommended!

28/12/2025: A nice little restaurant in the center of Bassano. The menu is good and interesting, but overpriced for what's on offer. Both the food and the wine are good. The appetizer and main course were good, but the cod was too soft and I struggled to finish it. The polenta was half toasted, half soggy. If it weren't for the high price, I'd go back, but I've found better options for that price.

05/01/2026: Delicious food, beautiful location, and great prices. Some friends and I had the bigoli with duck, which was very generous and delicious, along with braised beef ravioli, rabbit, and lamb chops... Everything was delicious! The only downside is the rude staff.

10/11/2025: We had some delicious first courses (pumpkin and porcini mushroom soup, pumpkin tortelli with butter and sage). A fantastic rib-eye steak. All accompanied by an excellent sparkling Rabosello. Dessert to finish. As always, everything was delicious and at tavern-like prices. Top!

09/01/2026: An old tavern where the friendliness of the owners combines with the quality of their offerings and the reasonable prices.

08/01/2026: A typical osteria, a very small place, often packed, with well-executed local dishes. The owners are friendly, knowledgeable, and fast. Sometimes, a place like this is just what you need to turn a gray day into a splendid sunny one.

11/01/2026: Exceptional, 😋🤩😍 taste experience, excellent pizza, it's WOW! The dough is crunchy, surprisingly light, sourdough, very filling, the trip to Bassano is also valid to stop and eat a slice of this INCREDIBLE PIZZA, or/and BOOK A TABLE FOR DINNER, the place is small, so seats 😋🤤 are very limited, it's also takeaway. We will definitely be back... YES! 😍🤤♥️

04/01/2026: I was completely unfamiliar with this pizzeria and stumbled upon it by chance during a visit to Bassano del Grappa. It's a charming and welcoming place, warm and familiar, with a view of the Ponte degli Alpini. The staff is very friendly, courteous, and attentive to their customers' needs. As for the pizza, I think it's one of the best I've ever tasted. You can choose from several different types of dough, all long-leavened, each with custom toppings. Even a "simple" Margherita is a perfect blend of authentic flavors, thanks to top-quality ingredients. The vegan pizzas available are delicious, even just looking at the ingredients. I tried the Trippa Vegana pizza and can only say: delicious! A harmony of unique and perfectly balanced flavors! A truly pleasant experience.

16/01/2026: If you want delicious sushi and rolls, this is the place to go. The fish is always fresh, the rice is perfectly cooked. The food is beautifully presented, and the service is excellent. We've been here several times, and I always like it.

16/01/2026: It's always a pleasure to eat here because the atmosphere is familiar, the food is really fresh and good, and the staff is very friendly. Much better than any chain. The place itself isn't exceptional, but it's clean and tidy, and I prefer a simple environment to kitschy ones. Try it! PS: The pad thai is really delicious!!

18/11/2025: A wonderful snack... I recommend it!!!

18/11/2025: Great food! Highly recommend! I'll definitely be back!!!

15/09/2025: I think it's the best ice cream!

13/08/2025: Delicious ice cream. Many flavors. Large scoops. Prices similar to those in Germany. Poor parking. A few seats outside.

30/09/2025: The ice cream was delicious, and so were the tables. The two girls serving were also very friendly.

24/09/2025: Delicious!!! The special cone is filled with hazelnut chocolate at the bottom 🤩

01/10/2025: I had dinner with my wife, relying on the owner, Roberto, and chef Alex to design the menu. Everything was fantastic: from the simple yet delicious appetizers, to the original and well-prepared first course, to the truly excellent and carefully prepared meat...all accompanied by an excellent wine. Everything was truly delicious, and above all, the attentive service was calm and relaxed.

14/09/2025: Very very nice place to stay and so nice staff. Ready to do anything for you

11/01/2026: A traditional Venetian trattoria. The restaurant is showing signs of age, but the traditional Venetian cuisine is excellent and the service is friendly. The bigoli with duck sauce and the Venetian-style liver, served upon request with mashed potatoes, are very good. In keeping with tradition, the Vicenza-style cod is served in a crock with a soft and delicate polenta. We weren't able to try the Venetian-style cuttlefish with peas because the restaurant was reopening after a period of closure and they weren't available. For dessert, the lemon cream with cat's tongues was delicious, and the cream caramel, made with a smooth and not cloying caramel, was just right. In short, a traditional trattoria that doesn't disappoint. I highly recommend the experience.

04/01/2026: A trip to Bassano and a memorable lunch served with care and kindness, featuring traditional dishes made with love. A perfect stop, good food and good wine...

09/12/2025: A typical Italian pizzeria with a cozy atmosphere. Reservations are recommended. A very large selection of pizzas, especially specialty pizzas, very good wine, and a wide variety of pizzas. Absolutely delicious!! A hidden gem for visitors ❤️

15/10/2025: Good pizza, but very, very expensive. Prices are increased depending on the dough you choose, but no one ever mentions the additional cost. I also find the extra charge for 3-4 pieces of porcini mushrooms excessive... €5.50. So my pizza with grilled vegetables, which was listed at €12, ended up costing €19.70. And what about the cover charge, which was almost €3? At the end of the day, two pizzas and two small beers, came to €53.50. Oh well, what a shame.

16/01/2026: Exceptional dishes, impeccable service, a refined atmosphere and location on the edge of the Sette Comuni plateau (of Asiago) with a spectacular view of the Veneto plain and on clear days you can see Venice.

13/01/2026: Well-kept place and very good food.