I migliori ristorantinella città Conegliano della Treviso

17/03/2026: Intimate, quiet place, excellent beer and toasties

14/03/2026: The friendliness, kindness, and cordiality of the two owners makes the difference! They are very good and friendly. We took their advice. Sandwiches and toasts prepared on the spot. A wide selection of craft beers. Prices are reasonable. If you pass through Conegliano, I also recommend stopping to try the Dolce Birramisu. We were also offered a tasting of the beer in the photo. Here, they focus on the essentials and no frills ⚡✨

17/03/2026: This pub offers a good selection of excellent dishes. I love the wide selection of beers, which changes frequently and allows you to always try new ones.

15/03/2026: The organization is truly pitiful, there is practically no one even if the food is good as are the beers.

04/03/2026: A truly elegant place, almost like a food boutique. Excellent food.

03/03/2026: I'll start by saying that this review is limited to the bar: the service was slow and, to say the least, inattentive, truly inadequate. Despite the pleasant atmosphere, I won't be returning.

28/01/2026: I've been going there for years and have always had a good experience. Decent food and good prices.

01/01/2026: I discovered this place by chance two years ago, and I've always had a great experience. The food is excellent, the prices are fair, and the staff are always punctual and courteous. I recommend trying it!

18/12/2025: Nice bar, wide selection of drinks, nice people. I'll go there someday this weekend.

10/12/2025: Nice place, young but very competent staff, very good food and drinks. I recommend it.

05/03/2026: The quality of the dough has definitely dropped! Going forward, they'll lose a lot of customers!

04/02/2026: Takeout pizzeria. Long-leavened dough for a soft yet crispy pizza. High-quality ingredients: the taste and aroma don't lie. I was amazed by the pizzas with porcini mushrooms and pumpkin. The porcini mushrooms are unmatched by any I've had at any other pizzeria. The dough and mozzarella, unlike other pizzas, are excellent even two or three days later, especially if reheated on the grill or in the oven. I usually buy the half-meter pizza, the so-called Pizzalonga. The only flaw (=aspect for improvement): the cooking isn't always perfect. In some areas of the half-meter, the dough is cooked at too high a temperature and, therefore, burnt/blackened. The staff is courteous and efficient. The atmosphere is welcoming, with large wooden benches to sit on while waiting for your pizza. I don't know of any whole-wheat or gluten-free dough available.

19/01/2026: Lunch on the veranda with a panoramic view. Fried fish cooked to perfection and truly delicious. Different from the usual fried food.

12/01/2026: Very good pizza and quick and attentive staff! I recommend it.

09/01/2026: After a month of closure for renovations, we're back with a completely renovated atmosphere, including a new menu. A good selection of wines by the glass, a traditional menu, and the option of dinner on Thursdays, Fridays, and Saturdays. A must-try.

10/09/2025: Good options of food and good price.

01/12/2025: Courteous and friendly staff. The fixed-price menu was average.

25/11/2025: It's a bit cold, people are eating with their jackets on

11/03/2026: Too expensive. A medium draft lager (served in a 0.4L glass) cost €6.50.

08/02/2026: We ate very well. The place is very welcoming and the staff is always kind, fast, and helpful. It was the best bruschetta in Conegliano I've ever eaten. Plus, the price is fair.

17/11/2025: Beautiful place, kind people, and great food

26/10/2025: Edit: I returned after three years, and I'm forced to remove yet another star because the lady at the counter was relatively rude when I wanted to pay by card. She said I should have opened a shop myself to understand her annoyance. If I had known in advance that I'd encounter such hospitality, I would have gone to the kebab place near the station, which doesn't have any problems with payment. Oh, and for the first two bites, I only found salad; see photo. Ps. In 2025, card payments are becoming more and more common, and it would be advisable to adapt, since the competition has already done so. Regards They used to make really good kebabs; I've been there many times in recent years. Lately, however, the quality of the meat and the piadina that contains it seems to have dropped considerably, as the former has a strange taste and the piadina literally melts in your hand. Today, 11/12/2021, I was there with a friend of mine. We both had a piadina (which melted in my hand, causing the sauce to leak out), and after a few hours we felt sick. In conclusion, even though I would have recommended it until yesterday, I no longer feel like doing so, even though I have faith in the owners and I think they can definitely return to how they were years ago, which is why I'm giving it two stars instead of one.

24/06/2025: I stayed three weeks and loved it. The owners are super nice, friendly, personable, and professional. This establishment has an elevator for your heavy suitcases/trollies! There are plenty of food options within just a short walk. Street noise is very low in this area. The lobby has a bar with plenty of drink options. The morning breakfast is plentiful and early. There is outdoor seating. As a corporate traveler, I stay in many different places, some nice, some not so nice. I would stay here with my family. BatesX3 from Kansas City loved his stay here. I stayed three weeks and loved it. The owners are super nice, friendly, personable, and professional. This establishment has an elevator for your heavy suitcases/trolleys! There are plenty of places to eat within walking distance. Street noise is very low in this area. The lobby has a bar with plenty of drink options. The morning breakfast is plentiful and early. There is outdoor seating. As a business trip, I stay in a lot of different places, some nice, some not so nice. I would stay here with my family. BatesX3 from Kansas City loved his stay here.

03/02/2025: The hotel is run by wonderful, helpful, and very welcoming people. Clean rooms, excellent breakfast, and friendly staff. I would recommend it to anyone staying in the area. Excellent location and available parking.

21/11/2025: Welcoming restaurant. The owners are very helpful and friendly.

23/08/2025: I went on Monday, August 18th, so it wasn't a great evening given the time of year. They obviously didn't have lobster or eel, which is a good sign (meaning) they work with fresh fish, but otherwise, it wasn't the best. A very positive aspect is the à la carte service, rather than the all-you-can-eat option. I'll be back to try the lobster (made to order).