10/05/2026: For Mother's Day, we ate divinely ❤❤❤💗 with a friendly, impeccable menu and service.
Highly recommended 👍
06/05/2026: In Treviso to visit the beautiful Picasso and Van Gogh exhibition, my friend and I chose this restaurant for dinner.
An excellent choice, I'd say. The place is very nice and welcoming.
They make tagliatelle, all homemade, which we found to be amazing.
My friend had them with asparagus, and I had them with an excellent ragù. We drank some excellent, slightly sparkling Prosecco wine, which was very pleasant. The tagliatelle dish was very generous, and unfortunately we couldn't eat anything else.
At the end of the evening, we complimented the chef on the first courses, but we also said that next time we're in Treviso, we'll have tagliatelle, yes, but...a half portion so we can enjoy the rest. Mr. Matteo, known as Coco, who serves the tables, started talking to us at the end of the evening and, after suggesting a delicious homemade licorice liqueur made by his sister-in-law as a digestif, he told us some funny stories about his time in theater.
The place, the food, and the stories left us with truly wonderful memories of the evening. Thank you, and see you next time.
Maria Eugenia Leonardi