I migliori ristoranti in Rovigo

19/06/2025: Very helpful manager, definitely one of the best roadhouses in Veneto

10/06/2025: A safe bet when I travel is always a safe stop, it is not the great gourmet but the food is good you know how much you spend and you get up from the table satisfied.

03/05/2025: Siamo stati a cena io e mio marito consapevoli del cambio gestione. Ci aspettavamo un cambio di livello ( la gestione precedente era eccellente ) , ma non a questo punto. Servizio pessimo Menú minimale e nemmeno troppo curato Prezzo in relazione al servizio e alla qualità delle pietanze esagerato. Devono decisamente cambiare il passo altrimenti la vedo dura. Per il momento certamente non ci torneremo.

21/04/2025: Menu minimale e le preparazioni non rispecchiano il sistema veneto come dichoarato nella presentazione sarde in saor che non lo sono sarde fritte da una parte e la cipolla passita dall’altra , una piccola frittura di pesce come antipasto dove la maggior presenza di acquadelle , aspettato piu di un’ora e nezza per un primo un dolce che e un’assembraggio di ingredienti non incorporati . Lo spaghetti alle vongole buono ma le linguine al nero di seppia con uova di arringa non mi sono piaciute. Giorno di Pasqua nessun menu specifici per l’occasione che sicuramente potevea essere piu opportuno e migliore . 200 euro c.a. Per un antipasto veramente qualitativamente e quantitativamenteb scarso ., un primo buono , un dolce scarso caffe e una bottiglia di Lugana unico vero pezzo che valeva in qattro il giorno di Pasqua Nuiva gestione? C’e molto da fare allora

19/06/2025: I stopped by today for a snack and was attracted by the only round brioche on the counter, described as filled with strawberry chantilly cream (3€): I think it was at least two days old; inside, cream that had solidified and turned yellow with three small strawberries cut in half, hard and without any flavour. I gave up on cappuccino or anything else after noticing a bottle of long-life milk. Out of curiosity, I looked at the reviews and I'm surprised that the place is renowned for its brioche and cappuccino.

08/06/2025: It's an amazing coffee shop! The most beautiful thing in Rovigo! I love it so much, because I feel like I'm in Paris, in a Ladurèe-type coffee shop, when I cross their threshold. I discovered it by chance the first time I set foot in Rovigo and, since then, every time I go to Rovigo, it's my regular stop!!! Just thinking about going to Rovigo makes my mouth water! I love their coffee and their mini pastries! The mini eclair with almond brittle is my favorite, but there isn't one that isn't pure poetry! Sitting at the table reading a book or a magazine while sipping coffee here is my idea of ​​a perfect afternoon! I realized that, on the weekend, they also do light lunches and today I wanted to try. The menu of the day was a riot of colors and flavors, I didn't know what to choose! Everything seemed inviting. My friend and I had a delicious poke. My friends had ravioli with octopus and potatoes. I thought they would be small dishes, but they were plentiful. The ravioli were a huge dish! I saw the black pepper salmon that they brought to the table next to ours and I cursed myself for not having ordered it! It looked super inviting!!! We finished the meal with coffee and the inevitable mini pastries. For me, mini chocolate soufflé with raspberry and coconut tartlet! I could live the rest of my life in here!!! This café is my idea of ​​happiness! Impeccable service and more than excellent prices. For me, number 1!!!

28/05/2025: For lovers of traditional dishes, a little bit particular like fried eel or catfish...

23/05/2025: Attentive, fast and kind owners I recommend

01/07/2025: Preise bis auf Pizza sehr gehoben (Pommes 7,-, gegrilltes Gemüse 7,-), Essen (Fisch 42,- und etwas fettes Lamm) durchschnittlich. Würde dieses Lokal nicht als bestes der Insel Albarella bewerten.

09/06/2025: Der Name des Restaurants ist leider hinderlich. Denn man erwartet ein besseres Fastfood. Weit gefehlt: Sehr gutes Essen, freundlicher Service und angenehmes Ambiente. Besonders überzeugt haben uns das Thunfisch-Tartar, die Spaghetti Aglio e Olio und der gegrillte Oktopus. Unsere Bedienung Katja war sehr herzlich, kompetent und aufmerksam. Klare Empfehlung!

29/05/2025: After a long time, back in the city, I returned to eat the delicious piadina they make here!!! cordiality, friendliness, availability and a lot of professionalism

25/05/2025: The piadina is very good, the owner is very kind and the prices are reasonable

03/07/2025: Excellent I recommend it to everyone

15/06/2025: On Saturday 14th June there were 4 of us and we ordered spaghetti alla corsaro, the house specialty, a disgusting mess, old fish, overcooked pasta with an indecent smell, we will never go back there again, if anyone has the unfortunate idea of ​​going there I strongly advise you not to do so.

15/01/2025: Stopped for a business lunch, nice place, very helpful staff. Quick in serving food

26/06/2025: Nice atmosphere, definitely good prices and very good restaurant pizza!

30/04/2025: No, never again tonight I died of heat with a small child who doesn't even hide his ass 🤦🏼‍♀️😓 the bathroom that doesn't come out Water is good for washing the TV that doesn't work... is it possible that at the end of April the hot air still comes out? You really can't sleep...then at 9 the cleaner comes in as we had to leave the room at 10 🤣🤣🤣 knock once and come in