I migliori ristoranti di cucina vegetariana in Vicenza

28/06/2025: Great beers, special and very good bruschetta! Helpful and very friendly staff

18/06/2025: In the company of friends we did the bruschetta tour in this bruschetteria, and I must say that it is really good and beautiful full of ingredients! Kind and very helpful staff! I highly recommend it! The only negative note, be careful at the entrance because it is quite steep and does not have many spaces to park the cars, so if you are a large group, better if you fill all 5 parking spaces, so as to find a place and leave enough space for the others!

14/10/2025: I stopped today for a business lunch at this distributor with a nice parking lot. Menu: first course, side dish, 1/2 cup water, coffee, 11.50. The portions could have been more abundant. It would have been excellent anyway. You are given a nice basket of bread. Clean environment. Friendly and fast service. I recommend it.

18/09/2025: 🇮🇹🫠I really unexpectedly stop here & a click a nice memory ❤️🥰

26/10/2025: I went last night and ordered a drink (a non-alcoholic mojito) that cost five euros. When I got to the register, I gave the cashier, as the price said, five euros in coins. She looked at them and said, "You gave me four euros," still holding three coins in her hand. Since it was late and I was tired, I gave her another euro and we were home. Be honest with the prices!!!

20/10/2025: Nice place, the pastries were good, I think, but we didn't get to try them because the service was awful. We went in and were left waiting indefinitely. The poor waitress was running between the tables, the ladies behind the counter were more interested in arranging cups and pastries than asking if we needed anything. After a couple of "excuse me," we left.

29/07/2025: Spectacular. Amazing breakfasts, delicious brioche! I love the black charcoal one... The place is delicious and the staff is very friendly. Must try!!

28/07/2025: Risotto ai funghi was okay, but my baccalla a la vicentina was a dissapointment.

09/03/2025: A very unique place specializing in burgers. The menu offers limited choices, with each burger varying in one or two ingredients. 160g of meat and a medium-sized burger, "served with fries" (at least that's what the menu says): €15. The fries that come with the burger aren't even a handful; for €15, we expected much more. The polenta (separately) is good. On the menu, they offer a rib sandwich for €20. It's a large portion but very difficult to eat: we had to dismantle the entire bun and remove every bone; I wouldn't eat it again as a burger. The ribs weren't tender and were cooked at a low temperature; the meat was still attached to the bone. To sum up, for a burger: very high prices, medium sized burger portions, and very small fries portions.

05/03/2025: Nice atmosphere Excellent bartender

27/06/2025: Excellent takeaway pizzeria, friendly, helpful and knowledgeable staff. Possibility of eating on site given the presence of tables.

06/04/2025: Too bad, it WAS the best takeaway pizzeria in Breganze, after this evening we fell, a friend of mine and I went directly to the place to order and take home the pizzas, 1 well cooked double pasta montanara (sopressa mixed forest and asiago) and a burrata, mortadella (abundant) and chopped pistachios. So let me start by saying that in terms of timing we were thinking of having a beer on site peacefully but instead after 7-10 minutes the pizzas didn't even arrive, when we got home and opened the boxes my friend was disappointed by the quantity of mortadella 7 slices for a diameter of 10cm you can say it wasn't artisanal for the quality, then eating his pasta it was raw (normal dough and pizza), we come to my well cooked double pasta which wasn't really well cooked, in fact, as far as the sopressa is concerned with everyone the places that make it at home, artisanal quality, it wasn't bad but I would have cut it slightly bigger, the problem was the mixed forest mushrooms, not rinsed, taken out of the jar and put on the pizza and the taste of the mushroom oil ruined it, that was all you could taste, devastatingly covering the sopressa and Asiago which I ate alone to see if they had any flavour. I'm sorry guys but here we went down in quality quite a bit, I preferred to wait five minutes longer for the pizza but at least eat it cooked, for the rest maybe a little more attention on the preparation.

06/04/2025: Negative experience, I've been vegan for a long time but overcooked vegetables... it goes against the principles of natural cuisine, an à la carte menu doesn't exist and in the end you get a surprise, very expensive for what we got!!! I read several positive reviews...maybe they weren't on the same day, but.........

21/09/2025: Welcoming, well-managed place with a very kind and helpful owner! Recommended also for its charming location next to the Bassano bridge!

16/08/2025: Finally a burger worthy of the name! Boris prepared me an extra, perfectly prepared double burger at my request. It was beautifully presented, with lettuce, tomato, and cheddar cheese, and the meat was of excellent quality and tasty. With sauce on the side and generous fries, I enjoyed it in a beautiful outdoor setting just steps from the Ponte degli Alpini. A YES for all burger lovers! 🇺🇸🍔

17/09/2025: I wasn't satisfied with anything... The only positive note was that there was room to sit... There was no one there... In downtown Vicenza at 7 pm... Should I have asked myself questions? More pointless comments.

21/08/2025: Delicious cocktails and shots at a great price

16/11/2025: One of the worst dinners in my life. I ordered veal with potatoes - the potatoes were covered in parsley and thus were quite tasteless, but so strong in (an awful) taste at the same time. None of the staff even asked if everything was ok, or if something was wrong with the meal because I had left half of my plate intact. We paid two small main dishes with two glasses of wine 64 euros. So expensive for such bad food experience. I definitely don't recommend.

09/11/2025: The food was of high quality, the location overlooks the historic square, and you can come and relax and taste different dishes.

01/11/2025: We went in for a shot, and they charged us the same price as the cocktails. When we asked the bartender about it, she didn't offer any explanations, but instead responded in a haughty, condescending manner. We paid, left, and won't be returning. Not recommended.

22/10/2025: I didn't like anything. I won't come in here again.

16/10/2025: The seating is nice, but the price/performance ratio isn't good. €15 for a few pieces of fried fish without bread, etc., isn't reasonable...

30/09/2025: Fantastically good food. Different dishes every day. The restaurant and surroundings feel very genuine and authentic. Very friendly staff. Recommended

08/11/2025: I go for two coffees and two buttered baskets, and I leave soaked in coffee. An employee spills a cup of boiling hot coffee on me, staining my wool shirt, pants, and leather jacket. The redness from the burn will go away in a couple of days. I go to pay, and after eating the basket in the middle of the coffee-stained floor, chairs, and everything else (Rosy, I think her name is), she doesn't know anything about what happened. She apologizes and says, "Oh well, he won't pay for the coffee!" If I were like them, I'd have to give them the dry cleaning bill, maybe force myself on the dermatologist, fearing burns, and take legal action... some people find things easier to get into their heads than into their heads.

01/11/2025: A Corner of Sweetness and Quality Entering this pastry shop is a pleasure for all the senses. The environment is clean and well-maintained, with both indoor and outdoor tables available, perfect for a relaxing break. The cappuccino was excellent. The real triumph, however, were the cream puffs. I would definitely call them exceptional. The choux pastry was light and thin, but the creamy and abundant filling was the real treat. You can immediately taste the superior quality of the ingredients used. The prices are high, but absolutely justified by the high quality you receive. A must-see for those seeking not just a dessert, but a true taste experience.

02/12/2025: One of the best pastry shops in the area. A bright, charming place with large windows and meticulous attention to detail. Very kind and friendly staff. Good coffee, delicious herbal teas, and the pastries are a delight. The only shame is the terrible service: after waiting a long time at the pastry counter for someone to serve you, waiting at the cash register to pay, waiting for your tray to be prepared, you end up having to carry it to your table yourself... unprofessional. The value for money is slightly above average.

27/11/2025: Beautiful! The best pastry shop I've been to in Italy this year! Beautiful atmosphere, perfect desserts and service.

07/10/2025: We ordered six pizzas. I understand that problems can arise with the Tuesday promotion (missing an ingredient), but hearing them rudely say that Tuesdays are like Saturdays for them doesn't really matter to me. If you can't handle orders on certain days, either organize yourself with more staff or don't run the promotion. I want to point out that the person who responded to me should consider taking a course in personal balance and, above all, respect for the customer. Good luck and never again.

24/08/2025: All pizzas are €6.50 on Tuesdays.