I migliori ristoranti di cucina vegetariana in Valle d'aosta

07/10/2025: Unfortunately, my experience at this restaurant was very disappointing from the start. Even though I had a reservation, the welcome was anything but friendly: the young woman at the entrance was rude, arrogant, and visibly annoyed, as if our presence were a nuisance. The service was slow and disorganized, with long waits both to order and to receive the dishes. As for the food, I definitely expected more: poorly prepared dishes, bland flavors, and nothing to justify the price. I don't recommend it, and personally, I don't think I'll return.

21/08/2025: We went to lunch at this really beautiful and well-kept hotel. The service and food are fantastic. I recommend it to everyone.

19/08/2025: Everything was really good! The gnocchi and venison were spectacular!

17/08/2025: An excellent restaurant, with an excellent, typical Aosta Valley menu and extraordinary service. The courtesy is truly unique, and the wine cellar is superb. The atmosphere is refined, meticulously designed down to the smallest detail.

03/11/2025: Very nice place, very friendly staff, I recommend it, top of the top

03/11/2025: Kind, friendly and very nice people welcomed me very well even if they were closed to try

22/08/2025: Nice spot, plenty of outdoor space, nice cappuccino and cakes

15/08/2025: I never write negative reviews, but in this case, unfortunately, it was inevitable. My experience was negative even before I sat down. The inappropriate shouting from the front-of-house staff, with their rudeness and disrespect toward those who showed up for a simple coffee, embarrassed everyone in the place. We had asked to sit at a table on the lawn; a waitress reacted in an unfriendly tone, despite a colleague having just told us there would be no problem. The brusque manner in which customers are treated and the lack of attention to hospitality do not leave a good impression. I hope the owners can invest in staff training, because the place has potential, but the hospitality experience is crucial.

16/09/2025: Pizza was wonderful! Great power bite before our hike!

15/09/2025: Excellent pizzeria, tasty pizzas with light dough. They also offer more unusual pizzas with local ingredients, like mocetta or lardo. Beautiful views from the outdoor tables.

08/04/2025: They make a delicious gluten-free pizza

28/03/2025: Happy pizza! No, the best pizza in Northern Italy!

08/07/2025: Purtroppo la nostra esperienza è stata davvero negativa. Siamo arrivati con buone aspettative, ma già all’ingresso abbiamo avuto l’impressione di trovarci in una struttura trascurata, quasi fatiscente. L’accoglienza è stata fredda e ci siamo sentiti come se stessimo entrando in casa di qualcuno, piuttosto che in un locale aperto al pubblico. L’atmosfera era tutt’altro che ospitale. Il problema maggiore, però, è stato igienico: durante il pasto ci siamo trovati con una quindicina di mosche sul pane e altrettante che volavano intorno ai piatti. Una situazione francamente inaccettabile. Siamo rimasti soltanto per educazione, per non crearci l’imbarazzo di andarcene subito, ma a fine serata eravamo preoccupati per le possibili conseguenze sanitarie. Dispiace dirlo, perché la proprietaria si è mostrata gentile e ha riconosciuto che il problema delle mosche c’è, ma non basta. La gestione dell’igiene dovrebbe essere una priorità assoluta, a prescindere da tutto. Non si può pensare di servire cibo in queste condizioni. Quanto alla cucina, purtroppo nulla che possa risollevare il giudizio: piatti semplici, poco curati, e con una qualità che definire mediocre sarebbe generoso. Sinceramente, cucinavo meglio io a quindici anni. Peccato, ma è un’esperienza che non ripeteremo.

08/07/2025: Unfortunately, our experience was truly negative. We arrived with high expectations, but as soon as we entered, we had the impression of being in a neglected, almost dilapidated establishment. The welcome was cold, and we felt as if we were entering someone's home, rather than a place open to the public. The atmosphere was anything but welcoming. The biggest problem, however, was hygiene: during the meal, we found ourselves with about fifteen flies on the bread and just as many flying around the plates. A frankly unacceptable situation. We stayed only out of politeness, to avoid the embarrassment of leaving immediately, but by the end of the evening, we were worried about the possible health consequences. It's unfortunate to say this, because the owner was kind and acknowledged that the fly problem exists, but that's not enough. Hygiene management should be a top priority, no matter what. Serving food in these conditions is simply unacceptable. As for the food, unfortunately, nothing that could improve my opinion: simple dishes, poorly prepared, and of a quality that would be an understatement to call mediocre. Honestly, I cooked better when I was fifteen. It's a shame, but it's an experience we won't repeat.

20/05/2025: Small bar in Gressoney. In front there is a small parking lot and an outside area with tables. The staff is very kind and helpful. Good cuisine with typical products of the area.