I migliori ristoranti di cucina vegetariana in Puglia

25/08/2025: Taranto, my city, abandoned by me, a city of love and hate. Yes, in Taranto last night I ate a truly delicious portion of Rice, Potatoes, and Mussels. The potatoes were lovely and crispy, the rice perfectly cooked, the mussels tasty and flavorful. The cheese was just the right amount. Truly delicious. And to think I went there because I was craving pizza...

21/08/2025: We've been there several times for lunch and a few times for dinner, taking advantage of our weekends in Taranto visiting our son in the Air Force. A very welcoming place, with polite staff and fast service. The first courses were all good, served in a charming manner (in steel pans). The appetizers and second courses were excellent, and the mussels were also good and large, unlike other restaurants. The fries were well-cooked, but we haven't tried the pizzas. It's our go-to restaurant whenever we're in town.

13/10/2025: It's the place I would recommend... family atmosphere, good service... when I want to eat an excellent pizza or something tasty I choose Big Ben... because it has all the solutions to my hunger whether it's pizza, puccia, burritos, everything is top 🔝🍕

03/10/2025: Good pizza and light crust. They also have fried jalapeño and cheese chips, which are phenomenal.

27/08/2025: Ice cream overlooking the sea! Chocoloso offers several locations throughout the province, but one location, located between the end of the main street and the beginning of the Brindisi port, certainly offers a charming setting, where you can savor the many magnificent flavors of artisanal ice cream, accompanied by passing tourists and the scent of the sea.

25/08/2025: I've been to this gelateria and was really pleased. The location is very elegant, with outdoor seating. I opted for a two-flavor cone, sampling two truly unique flavors. The quality is truly excellent, and the price is fair. I'll be back as soon as I'm in the area again.

15/10/2025: A must-see for anyone who loves good seafood, Brigantino is more than just a restaurant; it's an icon of the city of Barletta.

06/07/2025: The only thing I liked was that the sea was better than on the left side of the port, it got deeper faster. But that's not Lido's merit. I didn't like the paid area itself, as well as the staff. The sand was full of trash, not sifted or cleaned. Showers are paid, the toilet is bad.

13/10/2025: The restaurant is very simple, with a simple, affordable menu. Service is basic. It's worth noting that giant pizzas are not available for dine-in, only takeout.

28/09/2025: A paradise!!!!!! No other definition. A magical place. Stunning sea. Excellent service.

19/08/2025: I had the pleasure of spending a few hours at this beach club in Capitolo and was truly impressed. The atmosphere is very welcoming, with attention to detail and, above all, clean. We opted for an aperitif, and the cocktail was expertly prepared. Another plus is definitely the kindness and helpfulness of the managers and all the staff, always smiling and attentive to the guests' needs. I absolutely recommend this place if you find yourself in Capitolo.

15/10/2025: The "lady" at the cash register is extremely rude and indifferent, making customers wait in front of her for minutes on end while she's busy doing other things, without even looking up or saying hello. What's the point of being polite? Their only good thing is Piazza Sant'Oronzo, which brings them tons of tourists...but who never come back!

15/10/2025: I was stuck in the elevator for half an hour, staff was pretending it was all fine. How about an excuse?

30/09/2025: The pizza is delicious. The rule is simple: where the locals eat, the food is usually the best, but don't let the service put you off. It's strange.

17/08/2025: Poor service! Slow and unhygienic (an elderly man at the cash register handles money and goes behind the pizza chef's counter, touching the pizzas).

12/10/2025: We found ourselves there by chance but I have to say it was a terrible idea, we were the only ones there but the waiting times were endless, we spent €48 but only 4 dishes arrived in 1 hour, for an all you can eat it is not a good thing, after which we got up because it was unfeasible as a dinner, very disappointing

12/10/2025: I was disappointed. Paper menus were worn and incomprehensible. Selection limited to very few dishes. Ordering on a plain notepad. Slow service. Food was unsightly. The place was also nice, but the smell of Chinese food was strong. The icing on the cake was the broken POS. Not recommended.

07/09/2025: Good pizza, clean and spartan place... I waited 90 minutes for my pizza.

31/08/2025: Let me start by saying that, for me, kindness and humility are the most important things that make people special. In your restaurant, all these elements are unknown to you. From the moment we were welcomed, it was immediately clear that the lady was annoyed. As the evening progressed, it got worse and worse. We ordered two portions of potatoes, one of gratinated mussels, and four scialatelli with clams. The service was completely non-existent. They brought the portions of potatoes and mussels just like that. We had to ask for the dishes ourselves. The first courses arrived, the pasta was cold and sticky, inedible, and we had to leave them. I'm disgusted by the chef's arrogance when he showed up at the table and told us to go to hell, saying we'd never eaten scialatelli with clams. To conclude, even though there's so much to say, we'll never return to your restaurant. Being from Manduria, I hate to speak ill of a restaurant in my hometown, but in this case, I advise you to humble yourself, or you'll lose all your customers. With this, I'm responding to your lies. We had cleaned all the clams beforehand so we could eat them with the pasta; only a forkful was missing from the plate, just enough to understand that it wasn't a dish worth eating. And anyway, I'll come in person tonight to find out who knows me and can tell you that I'm causing problems.

04/10/2025: I give it 5 stars for their desire to offer something beyond local cuisine, but I recommend serving the tagliolini with truffle without cream, but simply with butter, with truffle shavings and not grated, as the recipe calls for... Unfortunately, cream kills everything.

03/07/2025: Excellent value for money, friendly staff

05/10/2025: Not open as advertised, we visited at 11am on a Sunday and the place looked abandoned

05/10/2025: We visited this place as it said on Google it is open, but when we arrived the place was cramped with tables and chairs and nobody was there.

26/09/2025: This was my second visit to this restaurant. The atmosphere is very refined. The staff welcomes you professionally and kindly. As soon as we sit at our table, we are offered glasses of prosecco, two bowls of olives, and local tarallini. The owner, Alessandro, is a true professional in the industry, managing to advise customers while always making them feel at ease with his friendliness and courtesy (very rare qualities in restaurants these days). The food is excellent, fresh, and top-quality. Wonderful pizzas with a variety of toppings. Excellent value. I will be back again. Congratulations!

07/09/2025: Renovated venue and excellent service. Prices are a little high, but reasonable.

06/04/2025: Tempi di attesa biblici. Ci siamo seduti alle 22 e abbiamo ricevuto le pizze a mezzanotte. Qualità delle pizze bassa.Le pizze bianche prive di mozzarella che a dirsi sembravano un Ciccio con dei condimenti buttati sopra, invece, le pizze rosse esageratamente salate. Anche i burger privi di condimento all’interno. Inoltre sono state richieste delle salse per accompagnare i fritti, ma ci è stato detto che non avevano il ketchup ma solo maionese che è stata servita su minuscoli piattini in plastica, arrivata dopo aver terminato di mangiare i fritti. Locale sconsigliato vivamente.

05/04/2025: Pizza salata e camerieri educati ma incompetenti.... su un tavolo per 2 ci hanno portato le pizze con 25 min di ritardo tra una e l'altra....