I migliori ristoranti di cucina vegetariana in Macerata

25/12/2025: I ordered a savory panettone for Christmas, clearly specifying NO FISH and asking for specific flavors. They delivered a completely incorrect and uneatable product. Never again! You have to be vigilant when taking orders and preparing the products.

03/12/2025: The bread is very good. In addition to traditional breads, there are also specialty breads every day, such as walnut, onion, and olive breads.

24/09/2025: We received a very quick and friendly welcome and were seated right away. We had some trouble translating the menu, but they gave us plenty of time to do so. The waitress did come back several times to check on us and ask if we'd made a choice yet. We had a pizza calzone and I had a pizza funghi with extra proscuitto; both pizzas were delicious. The beer was also very cheap; my girlfriend had a 66cl birra moretti for only €3.50. The total meal wasn't expensive either, coming to €30/€35. The only downside was the table next to us. It was quite quiet in the restaurant; the only table next to us was a large family celebrating a birthday. Unfortunately, they were quite noisy and didn't eat properly, which bothered us slightly.

23/09/2025: Despite the choice of two starters, two main courses, and five side dishes, the wait is over 30 minutes, even with half the tables free. The food is still good and the price is very reasonable.

26/10/2025: Located in the hills of Civitanova, with a beautiful view of the upper town and the vineyards. The restaurant offers a decent selection of dishes with interesting pairings: the tartare was tender, with a great contrast between the lettuce and hazelnuts; the mezzelune (mezzelune) stuffed with ciauscolo and herb sauce were delicate and brought out the filling; the beef tagliata with lard and radicchio was succulent, and paired with the baked potato with yogurt sauce, it was the perfect combination; finally, the tiramisu was a perfect balance between the sweetness of the cream and the coffee. Regarding the service, there was a small hiccup with the main courses; one dish arrived several minutes after the others, but overall, I appreciated it because the waiters were friendly. Finally, I also appreciated the quality-price ratio; I found it to be fair.

26/10/2025: Nestled in the middle of a vineyard, this rustic/minimalist inn offers a selection of dishes that are appropriately refined, with undeniable quality ingredients and beautiful presentation. They also have a full menu, all featuring porcini mushrooms. It's a shame the wait for the sliced ​​beef I ordered was so long, compared to the arrival of the other main courses. The approximate cost for an appetizer, a main course, and a side dish for two people, plus a first course and dessert each, water, and coffee, was €50.

31/08/2025: Nice beach place, serves as well as a bar and a restaurant. Not too fancy, but good food. Staff is young, not sure how good their English is. We tried to help ourselves in basic Italian and it did the trick.

26/08/2025: Delicious burgers, well-made sandwiches, and original cocktails (just too much ice 😅). Some tables are right on the beach, and the location is very pretty and perfect for summer. Highly recommended!

23/11/2025: The pancondito, which is better than many pizzas in the Marche region. The meat is fresh and flavorful. Finally, we enjoyed a beer tasting with sophisticated but very good flavors, made with love and respect for a work of art. I'll be back often. :)

21/10/2025: A really cute and unusual little place (there aren't many breweries around here), worth a visit. The owner is friendly and courteous, and the beers are excellent value. I didn't eat much, but what I did have was good. I'll definitely be back.

07/09/2025: We found this bar by chance and ordered ice cream, canned water, and three coffees. The staff was friendly, and the place was well-kept and clean. The only downside was that when we asked to add cold milk to two of the three coffees, for the first time in my life, we were asked for the difference of 20 cents.

07/01/2026: I went there at Christmas and found the atmosphere simple, the staff welcoming, and the food good. Of course, if you order wine, the price goes up a bit in these places...otherwise, I was satisfied...

25/11/2025: The only excuse I can find is that we went in the low season. Unfortunately, the place was dirty, dust everywhere, and despite the limited work, the staff didn't care. The food was quite low quality for the category. I wouldn't go back.

10/01/2026: Very welcoming place, the owner is kind and helpful. Compliments to the chef, because everything is truly delicious. We come here often, both as a couple and with the Airsoft team, and we've always been treated well and had excellent food. I highly recommend this place. Don't believe the rumors, because the quality of the fish is excellent!

30/11/2025: Everything needs improvement, starting with the quality of the Japanese dishes. The seaweed is really too chewy, and the fish doesn't seem to be of the highest quality. The Chinese dishes are definitely the best. Service is slow. The place seemed a bit cold.