I migliori ristoranti di cucina vegetariana in Rimini

11/01/2026: The Sardines are Exceptional, I Highly Recommend It

06/01/2026: I ate at this restaurant on Saturday evening, January 3rd, for several courses, and all the dishes were very good, well-prepared, and of high quality. A big plus also goes to the waiters, who were truly kind, professional, and efficient. Unfortunately, the experience was partially ruined by the attitude of the manager (the person at the cash register). When we booked, we were reminded several times that the table had to be vacated by 9:00 PM, which was completely understandable. However, as soon as we arrived and said goodbye, the first thing we were told was precisely this, in a rather agitated tone. I understand the organizational needs, but there are many different ways to welcome customers, who come for dinner hoping to relax for at least an hour. Overall, there was a strong sense of tension, so much so that even the waiters seemed to be working under pressure, creating an uneasy atmosphere. It's a shame, because the food and service are truly worth it, but the atmosphere greatly impacts the overall experience. With a more relaxed and welcoming approach, it would be an excellent restaurant in every way.

11/11/2025: Extremely polite staff and delicious gelato... If they could give more stars, they'd deserve all of them. My son dropped his cup outside the shop; they couldn't care less, but instead they offered my son the same gelato for free. It's the little gestures that make great people. Highly recommended.

29/10/2025: One of the best gelato/yogurt shops in Rimini that I've ever seen. The design of the place is remarkable, with generous spaces, the always friendly staff, and the authenticity and excellent quality of the ingredients. The kitchen/workshop is in the back. It's usually not very crowded. The gelato is very good, but Puro Bio's yogurt is the absolute best. You can choose natural or Greek yogurt and what toppings you want, even in between: the only limit is space. The small size costs 5 euros. I also bought the artisanal Cioccolato egg for Easter, as a gift for a friend. They make it themselves. It costs 15-30 euros. My friend said it was wonderful!

27/12/2025: Everything was excellent, the staff was friendly and helpful. The dessert at the end was the best. Congratulations.

25/12/2025: Every now and then I return to visit Tiziano, the owner, a skilled restaurant professional I've known for many years. Tiziano is a tireless entrepreneur who always manages to surprise you with something new. The restaurant has parking, the interior is super comfortable, the service is prompt, and the food is quality. Add to all this his unique charm. I recommend a visit to this restaurant.

23/12/2025: Horrible evening, small location for the people hosting, poor food, unhelpful staff, and the speaker... hateful and rude.

12/12/2025: I've had the opportunity to dine twice at the Embassy in Rimini, a historic venue that hosted some of the biggest names in Italian pop music in the 1960s and 1970s. A charming setting, enhanced in the summer by an elegant outdoor seating area and a truly pleasant open bar. Unfortunately, the first experience didn't live up to expectations. The chef's appetizer, consisting of five small tastings, seemed a bit improvised and poorly balanced. The first course, tagliolini with garlic, oil, chili pepper, and shrimp tartare, was excessively al dente; after I reported this, they kindly replaced it with pacchero with swordfish, which tasted good but was slightly overcooked. When it came time to pay the bill, the owner, a delightful and very attentive person, willingly listened to my comments, offering a generous discount and inviting me to return to give the restaurant a second chance. Twenty days later, I decided to keep my promise, and I must say that this time the experience was completely different. I started with grilled octopus accompanied by various sauces, all well-balanced and tasty, then returned to the tagliolini, which this time were perfect: impeccably cooked and harmonious flavors. Special praise goes to the all-female wait staff, knowledgeable, smiling, and always attentive to the customer's needs. The owner, when saying goodbye, thanked me for my trust and for keeping my promise—a gesture of courtesy that captures the spirit of the restaurant. In conclusion, the Embassy has fully redeemed itself: a second visit that confirmed its seriousness, professionalism, and desire to improve. A historic establishment that today demonstrates it still has much to tell.

16/12/2025: Excellent location for a full immersion in the regional recipes experience. Medium -high expensive as you pay a top service. Not for all pockets…

14/09/2025: Very good food, professional waiter and waitress, the boss goes around the tables, the chef greets us, a delight

02/01/2026: I ate vegan food at a restaurant. Not bad, but unfortunately, as is often the case everywhere these days, the prices aren't cheap.

28/12/2025: This vegan restaurant also serves as a hotel. The dining room is small but cozy enough. There are just a few tables, a quiet atmosphere, and very friendly staff. Prices are average: a first course costs €14 and a second course €15. The wait time is average, the food is good, but larger portions would have been appreciated.

31/12/2025: A lovely little place where we ate tagliatelle with ragù and tortelli. Everything was handmade. Everything was excellent, and the gentleman who runs it was very friendly.

15/12/2025: We come once a year on business and are always delighted by the excellent traditional cuisine.

22/11/2025: We went back: the tikka marsala was once again delicious (spicy), as were the veggie tagine and the feta and spinach puff pastry, accompanied by an amazing mango and almond compote! There wasn't enough dessert, but I would have been curious to try it! The place is truly charming.

21/11/2025: Alternative food for alternative people 😀

11/09/2025: Ideal for breakfast and coffee in the morning, and a cozy bar for wine or beer in the evening. Close to the village square of the charming Pennabilli. Friendly service, both morning and evening.

10/09/2025: Decent place and good music (00's UK Radiohead etc.) friendly service and good apperetivs. Looks like it's had some investment since some of the photos

07/12/2025: Primavera Piadineria has a feature that sets it apart from the others: their piadinas are king-size, and you'll really be craving them for the quantity and the quality, which is truly top-notch. The two of us ate five piadinas and crescioni, and we left feeling truly satisfied 🤤

01/12/2025: Super cool! Keep it up...everything is delicious!

14/09/2025: Delicious ice cream shop, perfect for a tasty snack! Beautiful and delicious ice creams.

02/09/2025: Excellent quality ice cream, clean place and friendly staff

22/11/2025: Half an hour late and barely stuffed. He responded rudely when we called him. I don't think this is appropriate behavior.

19/10/2025: Delicious traditional Italian pizza. Crispy crust, fresh ingredients, well-balanced tomato sauce. Baked fresh and crispy in a wood-fired oven. Great pizza team. Everyone is very friendly... A variety of pizzas. We'd gladly return. Only one table for dine-in. Pizza is mainly available to go or for delivery. Photo: Pizza capricciosa

02/01/2026: A warm welcome. What can I say about Dennis (strictly with two Ns), a recent graduate with a career as a psychologist (he's actually studying to become a real estate agent, but his knack for understanding people is also useful in this field): he understood that after the (exceptional) imperial fried fish, a "caffettino" was a must, and the suggestion of the pistachio liqueur, on the house, was the perfect end to the dinner!

01/01/2026: The owner is very passionate about his work. The food was good.

25/09/2025: It deserves a suitable location. Managers with vision. Excellent food, especially the pizza dough. Friendly and helpful staff. The space is limited, but I still recommend it. HRH Prince Guglielmo Rinaldini.

19/09/2025: Everything was perfect and in line with the offerings. The pizza was good and the staff was very friendly. I recommend it.

24/12/2025: A good place to eat and participate in their events that they organize for the community of Villa Verucchio I recommend it

27/09/2025: We tried the mixed platters, roast beef piadina, and sliced ​​beef with onion and gorgonzola...all generously portioned and tasty. We were also very impressed with his concert; in addition to his beautiful songs, he also performed other artists' songs very well... congratulations!!