I migliori ristoranti di cucina vegetariana in Parma

01/02/2025: Io ed il mio ragazzo abbiamo pranzato in questa/o caffetteria/bistrot, in attesa di prendere il treno (stazione limitrofa) e devo dire che il gusto delle pietanze ci ha pienamente soddisfatti. Rapporto qualità/prezzo corretto e porzioni abbondanti.

02/11/2024: The place run by Doreen is a special place. There is no better place to become attached and be a regular customer. The prices are extremely low compared to the average: bar-like costs, very generous quantities, restaurant quality, there isn't even a cover charge to pay and you have a wonderful lunch in peace. Second courses, side dishes and crazy desserts, vegetable and vegan alternatives also on request if not marked

25/02/2025: Last night I had dinner but the pizza was disappointing because it was too thin in the center where I only found the mozzarella and the dough was melted and disappeared. Out of 5 pizzas, some were burnt and above all, I repeat, due to the thinness of the dough, the other diners also found only the filling ..

19/02/2025: Best Neapolitan pizzeria in Parma, light dough, excellent ingredients, friendly staff, fast service, good price, perhaps the only flaw but it's a subjective evaluation, the pizza is too thin.

22/12/2024: Small bar but great hospitality and quality!!

15/11/2024: Courtesy and helpfulness distinguish this place. Well stocked counter with excellent prices. I recommend it

19/03/2025: Top quality pastry shop with a vast assortment of savory and spectacular and excellent cakes.

16/03/2025: Positively surprised! I came across this cafe which mainly deals with breakfasts. I ordered 2 croissants, 2 cappuccinos and 2 pizzas. The spectacular pistachio croissant, the pizzas very good, the cappuccinos nothing exceptional but good. I will gladly return!

08/02/2025: Cortesia rapidità nel servizio e prodotti buoni

23/12/2024: Friendly staff and ok food... prices a little high (a plate of cabbage with a handful of peas 9 euros)

23/11/2024: Historic Pizzeria of San Polo di Torrile. It has been updated over the years and the quality has never dropped. Congratulations to Mario and his staff

23/09/2024: Wonderful appetizers and pizza. Pampanella top.

28/08/2024: The meal is delicious, the pizzas have a perfect taste and excellent cooking and they serve the best papanelle in the entire region.. I recommend

11/03/2025: Great potential, lack of management. Unprofessional staff.

25/02/2025: Excellent service, perfect pizza, very friendly atmosphere. At the end, have them bring you "black poison", a home-made liqueur.

26/03/2025: Very nice, warm and welcoming environment. The piadina is quality and the seasoning is good. Excellent!

21/03/2025: As a loyal customer, unfortunately I too have to say that it is NO longer the best kebab in Parma. Until last year it was worth €8.50 (a lot? For the average yes, but it was worth it all) Today, however, it was not worth it, it was a very normal kebab like many others, the quantity halved and also the quality, good, but not as exceptional as it once was. It also arrived cold, but that could be the fault of the rider

10/03/2025: In my opinion, absolutely good pizza and excellent quality raw materials!

23/01/2025: Accoglienza eccellente e servizio altrettanto. Pizza ottima alla "napoletana" proprietaria simpaticissima, prezzi giusti e luogo confortevole.

13/03/2025: Fixed menu dinner where dishes with the fish of the day and fixed dishes are brought. The dinner being with fixed courses is quite long and therefore can last even more than 2 hours

09/03/2025: We went to the restaurant, a very nice and intimate place. The food is really excellent and the owner very kind and friendly. The product is really good and fresh, the idea of ​​making a daily menu with the available catch is nice. The price is more than fair, the final dessert really exceptional. Abundant appetizers, first and second courses very good. All quality with an excellent price

19/03/2025: First time in many years of lunches and dinners away from home that a pizza presented after 50 minutes of waiting (pre-announced but still 50 minutes) arrives burnt with a charcoal flavour. You try to eat a piece but then point it out to the waiter to have it redone. But the pizza chef shows up with his anything but clean coat which he claims was made in the Neapolitan style: a nice discussion arises which fortunately ends well. For the record, the lady at the next table tells us that her pizza was also burnt and that they had remade it for her. Pizza not charged, discount and apology received.

13/03/2025: Excellent lunch break menu, generous and really good portions

31/12/2024: Very fresh and expertly cooked fish

23/12/2024: Un super restaurant en plein cœur de Bedonia. On adore l’endroit sans chichi et géré par des jeunes. Les pâtes sont bonnes, le service est excellent: le serveur connaît son métier et les produits. Le midi, je recommande le menu qui est vraiment bon marché et succulent! Bravo et grazie !

27/02/2025: Cold place (in terms of temperature) and too expensive for what it offers. It's a shame because the tortelli are excellent.

22/12/2024: Il Posto è accogliente, piatti preparati con cura e ottima qualità ciliegina sulla torta caffè fatto con moka un po’ perplesso solo del coperto con tovagliette di carta al costo di 4,00 € Da tornarci