I migliori ristoranti di cucina vegetariana in Forli'-cesena

24/05/2025: Very nice environment. You can dine on the veranda overlooking the park. Menu with a wide choice of first and second courses. Beautiful and abundant cutting board. Excellent fried pizza. Welcoming and attentive staff. Excellent value for money.

05/01/2025: Lunch with friends. Everything from starters to desserts was excellent. We'll be back

09/05/2025: Ice cream tastes normal, high prices are fine, everything is fine but a medium cone €3.90 seems exaggerated to me, the cone isn't even full. Good variety of flavors and in addition there are particular flavors but with the addition of 0.30 cents per flavour, which if I take those for a medium cone I pay €4.80, among other things similar flavors in other ice cream shops without extras. Young and friendly staff

25/04/2025: Excellent ice cream shop, delicious ice cream cups and friendly staff. New space tastes

04/06/2025: Pizza migliore in zona! Non la solita pizza... delicata, con gusti particolari e ingredienti di ottima qualità! Non da meno la location ed il panorama spettacolare.

19/05/2025: The pizzas and the tenerina cake are very good. The view from the outside room is very suggestive. The staff is courteous and kind.

21/05/2025: Very good food. Large selection. Excellent Romagniola cuisine.

20/05/2025: Helpful, fast and kind! Great company canteen!!

30/04/2025: A confirmation, top staff, mixed meat grill and excellent wines, average prices

23/04/2025: When we arrived they made us sit down, then we had to call us for the order, because no one was arriving.... We then asked for the dessert menu, the menu.... and nothing arrived, then we called back, seeing as two waiters were clearing the tables without listening to us.... and the waitress arrives and lists the desserts for us... not even a smile..... not at all sociable.. a little rude... I understand that they had been coming for two full days, given Easter and Easter Monday, but a little more friendliness and kindness wouldn't have gone amiss. I dusted a little more... Eating good.

10/05/2025: They prepared me a gluten-free aperitif and wonderful gin

19/03/2025: I attended a graduation in the private room, excellent snacks but few drinks

15/12/2024: I admit that I was there about a year ago, the food was excellent but the environment was quite distressing due to the surly behavior of the owners towards the employees. Anyone who pays attention to these things cannot have failed to notice it. I have decided not to frequent this place anymore, let's hope that your treatment towards those who work for you changes.

05/12/2024: Very friendly and helpful staff. Excellent food.

02/06/2025: We went out to eat last night for the third time, the piadinas and crescioni were really excellent. But I would have to complain about the waiting time and the politeness of the gentleman who took our orders. The orders were taken after 20 minutes, the waiter was obviously annoyed and gave various rude answers and grimaces during the evening. During the order, one person at the table decided to take a crescione with only mozzarella and sausage, the waiter literally replied: "not even children would take a crescione like that" ... with an unpleasant grimace. The person obviously didn't answer him out of politeness but if he had said something like that to me I would have definitely done it. And it certainly wasn't a joke, in fact if it was he didn't let it appear so.. with that grimace on his face. We went to this piadineria last year too and he had something to say when he took my order… just because I wanted sausages in my piadina… but excuse me… I put whatever I want in my piadina and he shouldn’t be allowed to make these types of comments. After the crescioni and everything else arrived, another person at our table noticed that the gorgonzola was missing from the two crescioni she had ordered… the first person pretended nothing had happened and ate it but the second one also didn’t have any. So we decided to call the waiter but he pretended nothing had happened, he just looked at us badly. After we called him 3 times he finally arrived. Obviously you make mistakes in life absolutely, but at that moment the only thing to do to improve things was to do it again… it was the waiter’s mistake, usually in all the restaurants we’ve been to if the waiter made a mistake obviously the right dish had to be brought. The waiter suggested putting gorgonzola on top… but obviously it wasn’t the same, out of respect he had to do it again. We will definitely return because we really liked the piadinas and crescioni. As for the waiter, he should keep his jokes and comments to himself, and instead of eating bread and nastiness in the morning, a little sweetener. Because we were disappointed. See you next time.

02/06/2025: Piadina with turmeric in the dough is a bit dry, I wouldn't recommend it!

11/06/2025: good restaurant and polite staff

10/05/2025: Also to take away, fresh and freshly prepared product, friendliness and cleanliness, excellent price

25/05/2025: Nice and kind guys, very good pizza

21/03/2025: I have eaten pizza on the premises or to take away several times, last year, good... for a few weeks the pizzas have been amazing, well cooked, tasty... even a spicy salami and sausage to take away... I swallow it in an instant, how good it is... congratulations...

03/06/2025: The best piadineria ever...a regular stop on our seaside stays. If possible, buy the packages to take home. Freezer and then cook them as if you had just bought them. The place is spartan but believe me it's worth it.

02/06/2025: Cosa si può dire…quando vedi che la piadina la servono con le mani??!! Ho visto il mio crescione essere spostato sul tagliere direttamente con le mani…e anche le altre piadine…non ho detto niente perché c’era tanta gente…ma non è igienico servire le piadine con le mani nude!!!!

19/05/2025: One of the best ice cream shops I've ever been to, the flavors are really natural, you can immediately taste the difference: intense, genuine and perfectly balanced. You can tell there is a huge attention to the quality of the ingredients and their processing, every detail is taken care of with passion. The owner is very kind and welcoming, she makes you feel at home right away.

09/05/2025: Friendly ice cream maker, particular place with an antique ceiling. Abundant ice cream, there isn't a great selection of flavors though... I chose the gianduia and another with pieces of crunchy, not exceptional but good equally.