I migliori ristoranti di cucina vegetariana in Forli'-cesena

01/07/2025: I had reviewed this place with 5 stars for the service... too bad that the day after doing so I wanted to have a cocktail with my woman at 11.30pm when the bartender told me that it would close at midnight and that therefore I had to hurry... we went in front where I could see that in this place there were still people even after midnight... the owner was not there... maybe it would be a good idea to check this bartender.

24/06/2025: In the center of Cesenatico on the main street there is this very particular place characterized by rock blues background music at a moderate volume that allows for conversation but is very pleasant. The furnishings are very well-kept and refined. Very good cocktails and fast and accurate service. Highly recommended

29/05/2025: We spent a very pleasant evening in this nice little place located in the beautiful village of San Giovanni in Marignano. Everything we ordered was delicious, excellent service. Recommended!

29/05/2025: We went to dinner this evening for the first time . Really welcoming place, the outside part is really nice and very intimate. The atmosphere in general is very suggestive. The dishes are really delicious and of high quality, with attention also to the plating. The staff is really kind, helpful and not intrusive. Highly recommended!!

16/06/2025: Elegant and refined place, professional and very kind staff...

05/05/2025: Great place! Professional staff! Well-kept! Coffee for every taste! Friendly for an aperitif! The only negative note: the owner and the Juventus customers are dwarfs! 😂

08/04/2025: Our fixed stop when we are in Cesenatico. Friendly, fast service, wide choice of piadinas and cascioni. You can Tel and book for take away. Ditto for the piadina that they deliver packaged to you and that you can freeze when you arrive home. You can't pass through Cesenatico and not try Fattori's piadina!!

17/07/2025: Excellent gelato, good aperitifs, and very friendly staff. It's true that we're in Romagna, but here you feel very welcome.

17/07/2025: On a rainy day in Cesenatico we went to have breakfast at the Nuovo Fiore, a nice place located in via Carducci. The place has both indoor and outdoor seating. Good breakfast with cappuccino, berry swirl and an excellent smoothie. The ice cream cups were also very good. Excellent service and fair prices.

09/07/2025: The gelato was very good; we tried several flavors (coffee, chocolate, and pistachio cremino). The prices were a bit high for the quantity, but in line with other gelato shops in the area.

30/06/2025: Authentically artisanal ice cream, with exquisite ingredients and a lot of kindness.

11/08/2025: We only ate at the restaurant. The food was very good.

11/08/2025: Beautiful place where yesterday I treated myself to a day of total relaxation immersed in the green hills, beautiful view.. I had a great lunch, first courses that rock, not to mention the second courses.. Side dishes and fried porcini mushrooms👍.. But a big thank you to all the staff, very kind waiters, and very attentive, always asking if everything was going well.. Thank you and congratulations indeed..... I will definitely go back and recommend it to everyone. 👋

15/07/2025: A truly healthy and delicious breakfast... beautiful glasses of milk!!!

12/07/2025: My favorite place in Cesena. It's especially nice to enjoy the Wednesday and Saturday market with an excellent brunch, a coffee...

04/07/2025: Impeccable service and food in this bistro restaurant in the center of Forlì. Welcoming atmosphere and table service promoted. The menu offers interesting dishes including rabbit with potatoes which I highly recommend even if the quantities are modest. I had a plate of tagliatelle with ragù with stridoli mushrooms and pieces of bacon which was also very good. Finally, to finish, a lemon and pepper sorbet. Recommended.

15/06/2025: 5 stars at the next opportunity to stop by and reconfirm. That said, the Goddess of the scorching heat & the Hungry has providentially guided us here, and very well it happened. Only because of the boil did we not launch ourselves on a full menu, but each different course gave us the opportunity to discover new tastes, different dishes and all united by executive mastery together with quality ingredients. Tagliatelle with stridoli ragù, a humble local herb that did not give up presence and flavor compared to the meat component. Giardiniera of their production to accompany a delicate fresh cheese passed in the oven. A roast beef of value, fresh enough, perfectly cooked and seasoned. Desserts and ice creams made with... the raw materials they require: no sachets, flavor boosters, bizarre combinations. It must be said that savoring a celery sorbet, which tastes of celery in taste and simplicity, may seem trivial but is actually an enlightening discovery. A ricotta cake with marasca cherries and ice cream, exemplary. A tender cake with REAL pea mousse, seen and present, to give a different touch of sweetness. Kindness, professionalism and human warmth - which does not give sultriness - make it an absolutely must-see stop if you pass by here. You leave fluttering!

10/05/2025: Interesting place. Many types of different beers on tap. Relaxed and informal atmosphere. I would say perfect

30/04/2025: birre fantastiche, hamburger eccezionali, posto molto accogliente nel centro di Forlì... da non perdere

31/07/2025: I recommend it, beautiful place, very nice garden. Food and wine very good and quality price excellent!

28/07/2025: Fantastic place, high-quality food! Satisfied with the treatment I received. I'll be back, thank you!

28/07/2025: You don't come here for the ambiance, but for the fantastic piadinas and crescioni, which won't disappoint even the most discerning palates. Great prices and fast service.

21/07/2025: I was very happy, both with the service and the quality etc...

13/07/2025: Top-quality gelato. A few flavors, but excellent and not overdone. The girl at the counter is uncommunicative, the only thing that could be improved :-)

04/06/2025: Sempre buono anche adesso che è freddo

11/06/2025: Cibo ottimo, personale disponibile, qualità-prezzo super. Sono entrato senza troppe aspettative e ne sono uscito entusiasta.

28/03/2025: Excellent restaurant that makes the preparation of vegetables its signature feature, nice atmosphere and tasty dishes... well done to the chef with the moustache

15/06/2025: Near the San Domenico Museums. Chosen for its cute name. Inside, options with dishes with different tastings for 15 euros. An air-conditioned room, fast and extremely kind service. Everything is good accompanied by ginger and lemon flavored water. The owner is very kind and generous with tourist suggestions. Highly recommended

15/06/2025: Good food but quite simple. Good for a vegetarian diet, less interesting for a vegan because of the prevalence of boiled/lightly sautéed vegetables. Maybe I would push more on spices.