I migliori ristoranti di cucina vegetariana in Avellino

02/06/2025: An ice cream with a genuine flavor even if there is no lack of flavors with particular combinations. A super crunchy cone served by smiling and friendly staff. A stop not to be missed if you love good ice cream

29/05/2025: Unique emotion .. I paid “only” 14 euros for 4 granitas (1 almond / 2 lemon / 1 mint) I think they use the ice from the polar ice caps that cover both the Arctic and Antarctic poles. Or each lemon is followed from the flower to the harvest by specialized personnel.. Maybe the mint is watered with water from Lourdes ... They go and get the almonds on foot all the way to Bari ...

26/03/2025: Personale scortese e arrogante Cibo mini porzioni e senza sapore Pulizia degli arredi scarsa c'era polvere , bagni senza chiavi

22/02/2025: Siamo stati a pranzo ed il servizio è stato velocissimo sia sui crudi che sui cotti. Qualità molto buona e nessun disturbo dopo. Il locale è molto carino.

16/10/2025: Excellent sandwiches and pizzas, delicious fries and porchetta. Friendly and helpful staff. Recommended.

22/07/2025: Excellent pizza, excellent ingredients also sought after in quality, in a quiet outdoor setting in Lauro (AV) despite being in the small square in front of the restaurant.

17/08/2025: Excellent local cuisine Typical dishes

10/07/2025: Excellent pizzas, ordered several times...always excellent...quality products, highly recommended!!!

10/08/2025: Really nice place; an old inn kept alive, but the food isn't up to par and the bill is rather steep. It's a shame because the location is truly characteristic. I won't be returning.

22/06/2025: Beautiful discovery, unique and characteristic place, very welcoming. Helpful and friendly staff. Nice owner, eccentric artist, very pleasant. You eat really well with quality products

14/09/2025: The restaurant has indoor dining rooms and an outdoor terrace with tables overlooking a beautiful view. The kitchen is perfect for those who love simple things and traditional dishes. In addition to the menu items, they offer new dishes every day. Starting with the appetizers, which are truly delicious and simple (I tried the mixed cold cuts, olives, and mozzarella). The first courses are prepared with the typical skill of those who love to cook. The excellent dish of the day was the amatriciana, which was plentiful, and the fusilli with Sorrento-style sauce were excellent. The free-range roast chicken was excellent, with excellent baked potatoes. The escalope wasn't so good; it was a bit tough and difficult to eat. The stuffed pepper didn't seem like an exceptional filling, but it wasn't to my liking, partly because it wasn't cooked enough and the filling was a bit too complicated. The owners and waiters were very friendly.

21/08/2025: The simplicity of good food is far from the spotlight because it doesn't need advertising. All it takes is quality ingredients and a love of good food, and eating becomes a pleasure. Outdoor terrace and indoor seating. Excellent trattoria! Thanks for sticking around!

03/09/2025: Good place, it's quiet, a lot of sits and near to the street . So you can finish eating and take your bus without any pb!

14/06/2025: C'è poco da dire, se non il fatto che sia davvero unico, favoloso e cibo OTTIMO... P.s. io sono celiaca e se mangio qualcosa anche solo contaminato, sto davvero male... Devo dire che sono attenti a tutto e i loro panini sono una meraviglia 😘

28/07/2025: I've always found the ice cream here to be good compared to others, but the last two times I've had it, 3 out of 4 flavors were frozen and not creamy. I don't understand, inedible. 3 stars for the past, disappointing the last few times.

16/06/2025: Packaged brioche with a chemical taste, I didn't like it with ice cream €3.50. Pistachio ice cream with a flat taste tending to nothing and other flavors tasted could only be tasted at the beginning.. disappointed something must have changed for sure.. regular customer...

23/08/2025: I, the undersigned Giuseppe Valente, and my friend Gerardo Allegretto waited an hour for a pizza.

25/04/2025: Welcoming staff, excellent food, the acoustics of the room need improvement