I migliori ristoranti di cucina vegetariana in Avellino

19/10/2025: We went for lunch today to spend a pleasant Sunday, but it turned out to be hellish. The sushi was inedible. Not fresh at all. A terrible experience. We strongly advise against it.

18/10/2025: excellent service, fast waiters

08/05/2026: We were pleasantly surprised by the quality of the food and the helpfulness and courtesy of the restaurateur, Mr. Lello. Despite operating in a small and rather "spartan" space, he literally delighted us with a very light and tasty pizza, not burnt, well-topped, and above all easy to digest. The roasted chicken (the restaurant's signature dish) was excellent: golden, crispy, and flavorful; the potatoes were a bit less so, too soft because they weren't toasted enough. The house croquettes, eggplant parmigiana, and other delicacies were also delicious, but we didn't manage to try them all because we were already full. The turnips and potatoes were particularly tempting, and we'll definitely try them next time. The quality/price ratio was fair. Takeout is also available, and there's ample parking nearby (next to Manganelli Park). A positive experience, one to repeat and highly recommended.

02/05/2026: Simply TOP. Simple but welcoming place, delicious chicken, and amazing meat. We'll be back!

25/10/2025: Beautiful place surrounded by nature and tranquility, good food, friendly and kind staff, nice experience

20/10/2025: I stayed with Mrs. Marisa over the weekend, and I can assure you she's a warm person. My daughter forgot a stuffed animal she's very fond of, and she took care of sending it back to me at her own expense, without asking for money. What can I say? She's truly an exceptional person. Besides her great humanity, the B&B is super clean and has an excellent breakfast. I highly recommend her for a relaxing weekend. ❤️

29/04/2026: The food was tasty. The waiter, Tommaso, was welcoming and smiling. They served us quickly and courteously. A happy experience!

08/04/2026: Amazing pub, really excellent food.. A guarantee for years now 🥰

26/04/2026: We went on Easter Monday. This place is always a guarantee. High-quality food, super friendly and knowledgeable service! Average prices.

06/04/2026: She never disappoints me. A blessed Easter filled with good food and warm hospitality. A special mention to Laura, who makes you feel at home. Thank you.

03/03/2026: Legendary longstanding Avellino 🍕 to take away

18/02/2026: But why bother if the pizza isn't the same anymore? I don't understand what happened; the quality and quantity have miserably deteriorated, despite the 50% price increase.

02/11/2025: It was my favorite pizzeria in town, but I ordered a "don't call me tuna and onion," but while chewing, I felt something hard and found a piece of broken glass under my tooth. They replaced the pizza and simply told me, "It must have been the tuna can." Unfortunately, I won't be returning and I won't recommend it because using tuna from a presumably chipped can is unacceptable. The customer's safety and health must not go unnoticed; if I had inadvertently swallowed that piece, I would have ended up in the hospital.

31/10/2025: Fantastic place, in the heart of Avellino. The staff is very friendly and helpful, and the food is very good.

26/04/2026: This was my first time at this place. I'd love to go back... Delicious food, excellent service, pleasant atmosphere.

25/02/2026: Excellent service, pleasant and intimate atmosphere, the food is really good... if you haven't been there yet, I recommend it!

09/04/2026: We had lunch, excellent food, friendly service, great prices, very nice place, worth trying and returning.

25/03/2026: A lovely inn, good food, worth a stop if you do! Excellent mozzarella and potato fritters: melt-in-your-mouth goodness. Outdoor seating, a few rides for kids, and nice and cool in the summer.

16/05/2026: Rainy day, but still great welcome and quiet place, view to admire

12/05/2026: Thank you so much, Roberto, Katia, Gaetano, and the entire Villa Raiano team! Our wedding was a fabulous celebration at your fairytale estate, and everything was top-notch, from the food and wine to the service and atmosphere! We hope to see you again soon for other events ☺️

07/06/2026: Beautiful and welcoming place, top-notch staff. Delicious food.

22/03/2026: Yesterday was the most beautiful day of my life. My wedding was BEAUTIFUL thanks to your location, your kindness and availability, your impeccable cuisine and above all the love and passion that shone through in every detail! Thank you so much ❤️ to you Mario, Salvatore, Anna and all the staff. Wonderful 🙏💝💝💝💝💝💝✨

10/11/2025: Antipasti, Pizza and Risotto are more than delicious, service was very nice. Wonderful place, which I deeply recommend!

06/10/2025: A very welcoming place, one that makes you feel right at home. The name couldn't have been more fitting. The food is plentiful, high-quality, and very reasonably priced. The service is very fast and accommodating. I hope they maintain this level. Highly recommended.

03/05/2026: Mr. Peppino, what a magical journey into the past we experienced when we walked through the doors of your mystical restaurant. What struck me most (and what I will NEVER forget) is the theme song that ends the service. PURE MAGIC.

22/04/2026: A character! You eat really well in a place surrounded by greenery and along a stream.

30/05/2026: A truly beautiful restaurant, featuring a splendid ancient stone structure that creates a unique and welcoming atmosphere. The owner, Francesco, gave us a warm welcome and was always present and attentive throughout the evening. Special thanks also to the great chef Antonio, who creates excellent dishes, meticulously prepared in both flavor and presentation. As a celiac, I find it essential to find attention to detail and expertise in preparing gluten-free dishes. I was completely satisfied: everything was excellent, including the delicious birthday cake prepared especially for the occasion. A truly pleasant experience that I highly recommend. I will definitely be back! ⭐⭐⭐⭐⭐

24/05/2026: Recommended by friends and named best restaurant serving Irpinia cuisine, we decided to try it! An excellent choice, we really enjoyed the food and the owner's hospitality, who explained the history of the building where the restaurant is located and their cuisine. It's a quiet place, where each table has its own private space. I recommend trying the crocchè as an appetizer, the Carmasciano and walnut ravioli as a first course, and the veal stew as a second course.