I migliori ristoranti di cucina vegetariana in Calabria

05/09/2025: It's become a must-try for dinner every time I go to Scalea because everything is truly delicious. It's a pub that offers local ingredients and delicious sandwiches. The place is located just 20 meters from the historic center, and the staff are very kind and helpful. You can make any request. They'll accommodate your every need. Highly recommended.

19/08/2025: We spent €43 for four people and ate really, really well. We arrived hungry, nervous because we didn't know where to eat, and confused because we didn't know what to eat. When we arrived, they gave us a really nice welcome. I don't know if it's family-run, but they made me feel that way—really kind and adorable. The three of us created our own burgers, and we were all four satisfied with what we ate. The cover charge is €1, very cheap—I'm mentioning this because it costs a lot in other places. Honestly, I really appreciated it. The price is fair, the food is good, the music is great, and the restrooms are super clean. Highly recommended. We arrived by chance on that street, so we didn't book. I don't think it's necessary, but maybe it depends on the time of day.

26/08/2025: An interminable wait to take our order. After almost half an hour, the owners' daughter informed us that table service was suspended and that we should serve ourselves inside. She reiterated, in a completely rude and annoyed manner, that if we'd been in a hurry, we could have gone straight inside from the start. Unfortunately, this isn't an isolated incident of this kind.

23/08/2025: A terrible experience in every way - NOT RECOMMENDED. We arrived at the La Pergola Calabria bar around 6:30 in the morning. The place was practically empty: only one other table occupied besides ours. We sat in the outdoor gardens and immediately realized that they had been completely dirty from the night before: used glasses everywhere, trash on the floor, sticky tables. Disgusting. We decided to move to the front area, hoping it would be more well-kept, but what awaited us was even worse: a cold and rude welcome. A woman—who we later discovered was the owner—came out and looked out the door with a visibly annoyed tone, asking us, "What do you want?", adding that "maybe she'll have time to serve us since there's no one else there yet." She didn't even come to our table: she simply leaned out the door, answering both me and my boyfriend in an arrogant and hasty manner. We simply asked what flavors of cream they had for a croissant and what juices were available. Her response? "What do you want? Come on, hurry up. So?!" Said in a dry, annoyed, almost aggressive tone—as if we were doing her an injustice by wanting breakfast. I can understand that you have to hurry in the morning, but the bar was empty, and the two guys who usually work with her had simply left for a moment (we saw them return as we were leaving). The owner wasn't alone; there was an employee with her anyway. So: four employees for a small-town bar—large, yes, but certainly not exclusive—and receive such treatment? It's simply shocking. In the end, we took everything to go just to avoid arguments, but honestly, I would have preferred not to leave a single euro in there. And this isn't even the first bad experience: on a previous occasion, I also tried the gelato and was very disappointed. The flavors were overly sweet, almost nauseating. The strawberry, in particular, was chemically treated and frozen, with chunks of ice inside, as if it had been poorly preserved. In fact, right after that experience, I started reading the reviews... and coincidentally, I'm not the only one who noticed the rudeness of the staff. Many reported the same attitude: pissed-off responses, rude tones, zero professionalism. As if they were doing the whole world a favor by working there, without realizing that people choose to go there—and then find themselves treated poorly. Dirty environment, rude staff, poor quality. I absolutely do not recommend this place. I truly hope anyone reading this review will think twice before coming in.

31/07/2025: Sono ritornato dopi un anno in questo posto memore della bella serata trascora 1anno fa.Grande delusione oltre al prezzo aumentato in un anno del 10%(da 30euro a 35)anche l'atmosfera è completamente cambiata oltre alla qualità del cibo,al di sotto della media di 1anno fa.Dei Pascoli di Ulisse solo i Pascoli sono rimasti,Ulisse è andato via.

26/07/2025: Se vuoi provare la vera cucina calabra devi per forza venire ai Pascoli di Ulisse. Piatti e antipasti buonissimi, frutto di una cucina genuina fatta con passione. Consigliamo di andare a stomaco moooolto vuoto. Porzioni abbondanti terminate con un buon amaro e dolce della casa. Prezzo ottimo per la quantità. Grazie anche ai proprietari, servizio attento e veloce. Torneremo sicuramente!

19/08/2025: I ordered a crêpe with Nutella but I only got the crêpe...that's fine anyway

12/08/2025: I rarely write reviews, but here As Bretons, we were very curious to discover Calabrian crepes. And they are very good, with a special mention for the hazelnut crepe. A killer!! Bravo really for the quality of these crepes.

21/05/2025: A cheerful evening in good company, enhanced by the beautiful experience in this very welcoming place. Kind and helpful staff not to mention the goodness of the products, excellent pinsa and pizza, fast service to end with the tasting of the handcrafted truffles super ❤️

21/05/2025: Very welcoming and professional owners and excellent pinsa and pizzas as well as desserts, beautiful place

16/08/2025: Divine gelato, especially the one with local figs. Excellent!

12/08/2025: Bad experience with unprofessional staff, especially a girl named Valentina and her colleague on shift with her. We waited in vain at the table and they stood at the door of the restaurant talking to each other. I asked if we should serve ourselves inside or if they would come to the table. I said, "We come," and they continued to stand there. I asked for the owner and they rudely replied, laughing, that he's never there. We got up and left and they continued laughing. Congratulations! 🤦‍♀️

02/09/2025: The owner is very kind....I always take the pizza to go and I can assure you that it is really good and super filling....I highly recommend it

07/07/2025: Delicious food and excellent service.

28/06/2025: The experience at Konnubio was wonderful. The pizza selection is so vast and varied that we decided to order three: “Konnubio Mare” made with shellfish and molluscs, “Monastero” made with pumpkin cream and bacon, and “Torre” which absolutely amazed us with its delicate but UNFORGETTABLE taste! It is a pizza enriched with aubergine cream, mozzarella, almond flakes and... lemon zest! What a delight, I will never forget this pizza: the “konnubio” of flavours is truly brilliant. The food is exquisite, the service is excellent, the wait is normal, and the welcome and kindness of the owner are the icing on the cake that make the experience unforgettable. If you pass by the Rocca Imperiale area, I highly recommend Konnubio!

23/06/2025: Ormai Vincenzo è un istituzione a Rocca . Non troverai piatti gourmet, ma di certo tutto speciale nella sua semplicità e freschezza . . Accoglienza direi ottima tutto dettato da un esperienza di 30/40 anni . Sei sempre sicuro se devi portare i tuoi ospiti .

03/09/2025: I'm expressing a strictly personal opinion. I didn't enjoy the experience, except for the kindness of the staff. I left the whole chicken on my plate because it didn't taste good. But they didn't even ask me why I left it whole on my plate. The appetizer was small, but the meatballs weren't bad. Okay, they welcomed us at a probably inconvenient time—around 2:30 PM—but I can't give it more than 2 stars. I'm sorry, everyone can have bad days.

30/08/2025: Excellent hospitality and delicious food, typical of the Cosenza and Calabria regions. I recommend it.

27/05/2025: Always check the receipt. Prices on the menu do not match the prices on the receipt. Tonight I was ripped off. More than 45 minutes of waiting for two pizzas!!!

17/05/2025: Titolare maleducato ed arrogante,e l'attesa odisseica... la pizza....c'e di meglio. Da migliorare la cucina,molto casalinga..

14/09/2025: A disappointing experience at the Lo Scoglio bar in Guardia Piemontese. Despite placing our order via the LED display outside and completing payment, we didn't receive our order and were forced to serve ourselves at the counter. The table was dirty and wasn't cleared despite the mix-up. The pizza was poor quality, soft and chewy, similar to pre-cooked pizza. Furthermore, the croissants weren't what we requested, and the service was chaotic and uncoordinated.

11/09/2025: The coffee was excellent, both in taste and price. As for the pastries and other items, I can't comment. I didn't have time.

24/08/2025: I strongly advise against this property!!!

29/07/2025: Excellent location, delicious food, helpful and welcoming staff. The room was clean and comfortable. Recommended! I will definitely return.

04/09/2025: Very nice experience, very good food and polite and hospitable waiters, nice place I recommend to everyone

04/09/2025: The pizza is one of the best in the Locride area. It's far from the Caserta excellence, but it's good. I dined outside. It was very noisy, especially from the music, so loud it made conversation difficult (and there were only four of us). Our waiter was a nice guy, but so unprepared he couldn't answer simple questions about the restaurant's food.

16/08/2025: Relaxing environment surrounded by nature. A top-notch location.

06/08/2025: Fantastic location surrounded by green hills. Stunning, brand new, truly scenic property with meticulous attention to detail. The food is truly fabulous, and the service is top-notch! I hope to return soon!