I migliori ristorantinella città Selva di val gardena della Bolzano/bozen

06/04/2024: Great location with friendly staff

01/04/2024: This is the ultimate place to enjoy seafood in the Alps. It's a unique opportunity to have a nice meal while skiing in one of the most spectacular landscapes. The restaurant is located in the center of the Dolomiti Superski area and accessible by skiing. Two seatings at lunchtime and a reservation is absolutely required. Friendly staff and exquisite food in a nicely decorated site.

04/04/2024: Terrible experience, avoid this restaurant! Poor hospitality: We reserved a table for 12 people, but upon arrival, they split us into two separate tables despite the option of combining them. This forced us to split into two groups, girls and boys. Waitstaff attitude: a) While sorting out seating arrangements, a waiter rudely bumped into me twice, deliberately pushing me towards the table. b) Despite ordering a bottle of white wine, we were served two glasses of red wine in mismatched large goblets. When we requested proper white wine glasses, the waiter dismissed us, insisting we use what was provided. "C'mon girls you can drink the wine from this glass too, what's the problem". The boys at the table next to us received white wine glasses for their red wine bottle afterwards ;). c) Another waiter tried to serve me my main course, an AOP pasta, before I had even received my starter. It seemed like they were trying to offload extra food onto me and even got annoyed when I refused it and ask for my main. Nobody else from the table was served any started, they were just trying to get rid of some extra AOP pasta most probably. d) Without any prior warning, we were abruptly asked to vacate our table to accommodate another reservation, leaving us feeling rushed and disrespected. Me and a friend stepped out of the restaurant for a a few minutes. When we were passing the "boys" table were just receiving their digestive drink. 2 minutes later my friend who was inside was calling me that we need to vacate the table because the other reservation has come. Without announcing us or anything, they made us stand up from the tables and pay at the bar. By the time I came back (3 min total) my glass of wine was already cleared up and all of my friends were standing. Food quality: The panna cotta starter was lackluster, consisting of ricotta cheese with edible flowers and a biscuit. The portion size was small and I sill left more than half of the portion in my plate, and the AOP pasta was nothing extraordinary. This review is overdue since our visit a month ago, but such treatment is unacceptable. I felt as though we were inconveniencing them rather than being paying customers.

29/03/2024: Food was okay, not so good for this price but it's get price from location and lack of competition. Service was oddly not great. One of our colleagues was here an 2 year ago and said it was much better with everything.