I migliori ristorantinella città Campo nell'elba della Livorno

17/05/2026: Excellent, food, welcome, from starter to dessert a treat and especially a delicious white wine from the island of Elba "Cecilia" green label.

04/05/2026: Excellent dishes, very friendly staff, reasonable prices

05/06/2026: Very good pastry shop in Marina di Campo

02/06/2026: Great products and very friendly staff

19/05/2026: A must-visit every time we visit Elba! Meticulous cuisine, top-quality ingredients, and impeccable service are the hallmarks of this beautiful place, located just 1 km from the center of Marina di Campo! It has it all!!!

15/04/2026: The restaurant did not live up to expectations. As lovers of authentic Italian cuisine, we don't expect banal Italian/French "nouvelle cuisine" in Tuscany! The prices were disproportionately high for these tiny plates! Not recommended; we won't be going back. (P. & A. from Switzerland)

18/11/2025: Beautiful campsite almost by the sea, just a few minutes away, depending on your pitch location. Everything a camper could need is there: a small, well-stocked shop, a large pool, a children's playground/entertainment, a spa area, etc. Dogs are welcome, there's even a dog shower. We arrived unannounced, and it was very busy at the beginning of September, but they did everything they could to find us a suitable spot (we were traveling in a VW campervan). Fantastic, and thank you so much!

16/11/2025: We had a fantastic time at the Camping Lodge in September. The view was breathtaking! The service at the campsite and restaurant was very friendly. The small wellness area was perfect for cooler days. We felt right at home ;) PS: Another shout-out to the cheerful bike rental guy – great job!

29/05/2026: Always great... Thank you so much!

26/05/2026: Always nice to return to eat at Cacio e Vino, beautiful evening!!

09/05/2026: The staff were friendly and knowledgeable. We had dinner, and Giada was able to recommend two crispy, "super delicious" pizzas, washed down with two glasses of German Aynger craft beer. Prices were average.

30/03/2026: Welcoming place, excellent service, very good menu

13/05/2026: Tagliolini with octopus ragù was really good. A giant grilled skewer, too. Great meal...

08/05/2026: During our week-long vacation, we dined several times at Paolo's, a historic restaurant landmark in Marina di Campo. The new restaurant, not far from the old one, has improved even further. Even though it wasn't easy! The location is truly beautiful, both inside and out. A cozy, intimate atmosphere is definitely a plus when the weather isn't favorable. It's hard to find fault with the cuisine, which now also offers truly successful meat dishes and new, captivating seafood dishes, well-thought out and perfectly executed. The extremely friendly and welcoming service, which doesn't compromise professionalism and remarkable customer service, has fortunately remained unchanged. Overall, it's a very nice place, where the food is truly good and where you'll want to return because of the extremely pleasant atmosphere... let's add that the prices are decidedly competitive compared to the island's standards. My sincere compliments to Paolo, Rossella, and the entire staff. See you soon.

26/09/2025: We stayed at this hotel in Cavoli Bay, right on the seafront, for 4 nights. The rooms were spotless and the breakfast was superb, with sweet and savory items prepared that morning. The owner, Manuela, along with her staff, Cinzia and Fabio, made us feel at home. Highly recommended, and we'll definitely be back!

05/09/2025: Hotel La Conchiglia is a wonderful, welcoming place right on the seafront. Manuela is a special person: friendly, thoughtful, and always attentive, with that naturalness that makes you feel instantly at ease. Cinzia, with her sweetness and constant smile, adds warmth and makes every moment even more enjoyable. Together with the entire staff, always kind and friendly, they truly touch the hearts of their guests and make them feel at home. The best part is breakfast, simply wonderful: homemade cakes, pizzas, focaccias, and brioches so delicious you'll want to try them all, accompanied by coffee, cappuccino, or hot milk served at your table. The tables overlook the beach, and there's also a seafront terrace, perfect for reading a good book or relaxing. Our dog was also welcomed with affection, and we spent a truly relaxing week.

13/05/2026: I can’t even. This is the best experience ever! Survive has been lack luster all through Italy. But here it was amazing. The food was getting excellent and the view spectacular.

11/05/2026: After hearing good things about it from so many, I finally tried Barbacoda in its new location in Portoferraio. It's a solid choice for meat lovers and, in my opinion, also offers a unique twist on the island's many seafood restaurants (which are often excellent, mind you). The real strength is probably the selection of steaks: special breeds, even niche ones, from various origins, and offered in medium-large cuts—priced by the kilo. It's the kind of place you come for precisely this. The rest of the menu, from what we tried, also follows the same pattern: first and second courses (all meat-based) are plentiful, carefully crafted, and well-executed. We didn't order appetizers, but reading the menu looked interesting and not banal. The prices aren't exactly low, but in my opinion, they're consistent with the quality of the ingredients and the overall experience. The wine selection is also noteworthy, with the option of purchasing large glasses with Coravin—a rather rare thing on Elba. The selection of dessert wines and sweets is also good. The location is very convenient, close to the port, and the interior is well-appointed, with original details and even a small selection of gourmet products for sale. Finally, a mention of the fact that, while it's obviously not a restaurant I'd recommend to a vegetarian, they were helpful and flexible in adapting a dish for a woman in the group with that requirement.

03/06/2026: Top-quality pizza at fair prices.

03/06/2026: Everything was very good Quick to serve and very friendly

04/11/2025: Very digestible pizza, several types of pizza. Extended leavening makes it very digestible. Fantastic garlic pizza.

22/10/2025: One afternoon, while leaving Marina di Campo airport for Sant'Ilario, I stumbled upon this lovely place—actually, two places to eat, and one to drink. We stopped to try their pinsa. I ordered five strips, two with potatoes and the others with vegetables. As I tasted them, I noticed that the pasta was good and the ingredients were excellent, so everything was fine, except for the portions, which are a bit small for the price—€27 for five strips—and lack a good quality-price ratio. I'm not the only one to notice this; if a pan that would normally yield eight strips were to yield seven, each strip would be a centimeter wider, which at a glance helps to better understand the quantity. In any case, you can sense their commitment to using quality ingredients and their commitment to their customers.

23/03/2026: Excellent pizza, even the mussels were really good! Friendly and polite staff. Fast service.

11/05/2026: Beautiful place, good food, fair prices, but above all, the staff makes all the difference! Thank you for the welcome and for the sweet gift for our parents' anniversary!!!

22/11/2025: El Pinpa is a great spot with a warm and lively atmosphere. It’s mainly a place to enjoy drinks, and the selection is solid, with everything prepared with care. The space is cozy, giving it an intimate and welcoming feel. What really makes El Pinpa stand out are the events they organize. I recently joined a Caribbean-themed party there, and it was fantastic—great music, a fun crowd, and a vibe that instantly puts you in a good mood. The staff is easygoing and friendly, adding to the relaxed, enjoyable experience. If you’re looking for a place to have a good drink, enjoy themed nights, and spend time in a pleasant environment, El Pinpa is definitely worth a visit. Highly recommended!

29/04/2026: All the food was excellent, but the linguine with scampi and citrus-infused oil was SPECTACULAR. Congratulations.

09/02/2026: A little gem in Seccheto on Elba Island, a restaurant with simple furnishings, well-spaced tables, and a tidy, clean atmosphere. The menu is classy and substantial, with a young chef whose creativity and professionalism are astonishing. The dining room staff is attentive and very knowledgeable. Excellent value for money. A wonderful discovery! Highly recommended.