I migliori ristorantinella città Reggello della Firenze

16/04/2026: The three of us got three hamburgers—I don't remember the name—three bottles of water, and two fries...47 euros. I won't be going back.

13/04/2026: A coffee costs 2 euros and that's a lot.

03/05/2026: Excessive price for the place and for the food eaten, supplement for the gluten-free first course of 2 euros and for the dessert 2.5 euros (never paid for desserts normally gluten-free in any restaurant I've been to)

08/04/2026: I returned to this restaurant after some time, and I must say it remains a firm favourite. The atmosphere is refined, the welcome is warm but never intrusive, and the cuisine focuses on substance. The dish that struck me most was the homemade wild boar pici: simply spectacular. The pasta was fresh, just the right amount of texture, and held the sauce perfectly. The wild boar ragù was rich, flavorful, and well-balanced—the kind that feels like it was made slowly and with respect for the ingredients. You can clearly sense the great attention to the quality of the ingredients and tradition, without unnecessary frills. The portions are just right and the flavors are authentic, something that is increasingly rare these days. I'd been there before, including for an important occasion, and returning today confirmed those excellent impressions. A place where you can truly eat well, without compromise. Recommended for those seeking authentic cuisine, done properly.

04/09/2025: I'd known the place for years but had never stopped in. Even though it wasn't on our agenda, we stopped in for a quick bite. We quickly learned it was under new management, managed by Albanians only a few months ago. The products looked inviting at first glance, and the schiacciata dough and pizza slices were good. We ordered two schiacciatas and three pizza slices, a small bottle of water, and a coffee for about €30. Definitely too much. The prices were high, and would have been justified if there had been table service, but instead they hand you a canteen-style tray and you go find a place to sit. I don't think I'll go back.

02/09/2025: Friendly and helpful staff, good value for money, nice pergola for the tables

21/12/2025: Two people at the bar who don't understand Italian, a rude blonde cashier who doesn't know the difference between a Franciacorta and a Prosecco, a Spritz made with a fake Aperol liqueur, a cutting board without even toothpicks, and can you eat the cheese and olives with your hands? If people don't want to work, they should stay home.

15/12/2025: Given the number of visitors to The Mall, it's unthinkable to have an insane line for a sandwich. I think they should rethink the layout of the cafeteria to allow for faster self-service.

06/09/2025: Truly beautiful place, both inside and out, with tables among the trees and a wooden Versò. Today, September 6, 2025, I returned after two years. I had lunch with artisanal tagliatelle, thicker, topped with fresh porcini mushrooms, truly delicious. For the main course, fresh fried porcini mushrooms, a real treat. I'm very satisfied.

31/08/2025: The pizza isn't good at all. It's more like an extension of chewing gum than a pizza.

15/03/2026: I am a wedding videographer and I had the chance to work at Villa Pitiana. This impressive villa, located in the province of Florence, features many spacious rooms and large elegant indoor salons. Outside, there is a beautiful garden with a swimming pool, and an internal courtyard perfect for hosting wedding ceremonies, offering a charming and intimate setting for a memorable celebration.

04/03/2026: I was there last year and was simply disappointed and angry; the location is great, the service is terrible, the pool is a disaster, and the rooms are an absolute no-go.