I migliori ristorantinella città Portopalo di capo passero della Siracusa

28/05/2026: The quality of the fish is excellent. The second catch is fresh. They've made extra steps in the kitchen, everything is really good.

26/05/2026: Top notch fish restaurant. Everything off chart

08/03/2026: It was a fabulous experience staying at your hotel! The cleanliness and friendliness of the staff were top notch, not to mention the food was simply superb… We will definitely be back!

28/02/2026: Everything perfect, 5-star stay.

09/05/2026: I've been to Zwooooo Due twice. The first time, I bought a bottle of wine – I only planned to eat half of it and enjoyed the rest the next day! The first evening was supposed to start with mussels, but it was a bit of a linguistic tangle as I was unable to speak Italian. The maestro (Capocuoco) explained this and that to me, and I nodded politely! Then came the amazing meal! Grilled and fried fish and seafood. See the picture! Absolutely delicious! Unfortunately, it was still chilly, as is typical for early May, and I didn't have a jacket with me! So, I brought a jacket! On the second day – mussels! Incredibly good (sautéed). At my request, I also got grilled swordfish and pasta (busati or something similar) with fish! So, I was extremely satisfied. Another reviewer wrote: Simply furnished. I can only agree. BUT SUPER PROPER AND EXTREMELY CLEAN!!!!! I THINK IT WAS VERY GOOD

02/05/2026: Nice place, clean and well-kept. The staff at the tables and the kitchen were excellent. I had a really good meal; the bottarga was excellent, and the stuffed calamari was delicious. I'll definitely be back.

09/06/2026: Exceptional!! The food is excellent, the view is beautiful, everything is beautiful.

06/06/2026: A delicious dinner expertly prepared by Chef Andrea, served with great professionalism by Maître d' Francesco. The dishes were refined, unique, and fresh from the boat to the plate. The wines were excellent. The location was excellent, with a terrace overlooking the sea where you can admire the island of Capo Passero. An experience definitely worth repeating: Top!

07/03/2026: Fun place to enjoy a meal. The staff were on task and patient with my questions. Bryan was very good! I hope he is working next time we visit.

21/02/2026: An anachronistic experience and unbalanced value for money. I visited this well-known pizzeria with my family, but unfortunately, my expectations were largely disappointed. The initial impression was marked by a decidedly subdued welcome: the cashier—the owner—distinguished herself by a marked lack of empathy and warmth, an approach that clashes with the minimum standards of hospitality. Furthermore, the place appears frozen in an outdated aesthetic, conveying a sense of neglect rather than tradition. Regarding the food, the pizzas were adequate but lacking in excellence, with specific sore points: Shrimp Pizza: It tasted flat due to the lack of the necessary aromatic component (garlic and parsley). Pizza alla Norma: Definitely unbalanced; the eggplant was excessively dark in color, a clear sign of having been fried in used oil. Margherita with sausage: The mozzarella portions were insufficient, and the overall flavor was barely acceptable. The biggest disappointment concerns the treatment of guests: In a restaurant like this, one would expect at least some attention to the little ones, a courtesy that was completely lacking from the owners. The only bright spot of the evening was the professionalism of the waiter, a talkative and courteous figure who tried, wherever possible, to improve the service. Finally, the bill was disproportionate to the overall experience. One gets the feeling that every detail is being monetized without any real return in terms of quality or hospitality. Not recommended. Management needs a profound overhaul, both structurally and in terms of attitude. If the system allowed it, my rating would be zero stars, as the overall experience doesn't even reach the minimum passing grade.

25/09/2025: Excellent grill and butcher shop in Portopalo. Locally sourced meats. I highly recommend it.

28/08/2025: Simple sidewalk atmosphere, good ingredients, excellent preparation and very reasonable price