I migliori ristorantinella città Bronte della Catania

07/03/2025: I've been traveling in Sicily for 10 days and I found the best pizza, at Bona Boné! Everything was perfect, the welcome, the pizzas and the setting, they fully deserve their rating! ⭐️⭐️⭐️⭐️⭐️

02/03/2025: Mhhh…. Where to start? A pizzeria inside an old monastery, with an entrance that already lets you understand the particularity of the place... the latter, in addition to being very particular and full of nice and unexpected details, is managed by fantastic staff. They are all super welcoming, kind and professional... after reading the menu I left carte blanche on the choice of pizza and beer, and I can guarantee you that they hit the mark with both, Imma the girl who served us provided us with an excellent solution to taste two different pizzas made with different doughs (a bomb of flavor, both delicious) The pizza chefs are very good, and I liked the menu and the combinations they created for the pizzas, bringing back their Sicilian traditions on various doughs with different types of flour, highly recommended... What are you doing, haven't you booked yet??

12/04/2025: A Sicilian excellence not to be missed Il Fiorentino di Bronte is a small masterpiece of taste and hospitality. Well-finished dishes, authentic flavours. Warm atmosphere, impeccable service and tradition that blends with innovation. An unmissable stop for those who love good Sicilian cuisine.

17/03/2025: Good food, homely and impeccable service, mountain tavern atmosphere, normal price. To return.

13/04/2025: Beautiful place, suitable for families and perfect for children. We had a really pleasant Sunday. Excellent food, more than adequate price but what is really very important is the staff. Everyone is kind, thoughtful, polite, friendly and nice. Really good. Compliments.

30/03/2025: Very good food. Very clean, tidy and tidy. Friendly and helpful staff. Location a little far but worth it

31/03/2025: Luogo accogliente, personale qualificato,pizza eccezionale Abbiamo preso lo stinco di maiale ed era "buonissimo".

16/03/2025: Bad to say disgusting is an understatement, old food that stinks

29/03/2025: Excellent meeting and refreshment point for motorcyclists.

28/03/2025: Very friendly staff and excellent local products. I will be back

21/04/2025: Excellent ice cream! Friendly Staff!

31/03/2025: Super delicious pistschio cake 😋

30/03/2025: Excellent Brontese pastry shop.. Highly recommended!!! Top pistachio products..

30/03/2025: We passed by this place by pure chance, and we can say that it is one of the best pastry shops in Bronte, located in the historic center. We tasted various typical pistachio products: an absolute goodness. Between sweet and savory (hot table) we no longer knew what to choose. The bar is family-run and they are uniquely kind and helpful. Highly recommended 😍

19/04/2025: It was all lovely, and fancy, but bad value for money.

01/04/2025: Beautiful resort in a unique volcanic environment. The view of the volcano that dominates even though it is already around a thousand meters high is striking in every corner of the resort. Large panoramic windows in the common areas. It is a magical place where total relaxation is possible. The staff is prepared and kind and accommodates extra requests as far as possible. The food offers zero-mile products of local delicacies, starting from the famous Bronte pistachio, the olive oil with a unique aroma, the Etna mushrooms and the good taste of the dishes offered taken from the best traditions of local cuisines. Absolutely to try.

21/04/2025: Thank you for your welcome and your kindness a few minutes before closing on this Easter Monday, to allow us to have lunch on the go, with very good desserts ;-) it is always a pleasure to be so well received in a country other than your own. Nicolas, Cécilia Lisa and Laura.

28/03/2025: Good afternoon.. A breakfast that " Glued " with some " Jam " , produces an unpleasant taste!!!!!! " Squalid ... ", I would say: unfortunately and .. TOO MUCH!"

13/04/2025: Excellent breakfast especially at 6.30 in the morning

17/03/2025: Bought rice zeppole, ugly, dry and hard, chestnuts with soft ricotta and too much sugar for my taste. I wouldn't go back.

06/01/2025: Villa Etrusca è un locale con diverse sale ricevimenti e un ampio giardino. La cucina è di ottima qualità e durante la prova menù ci sono state proposte varie alternative, una migliore dell'altra. Non abbiamo avuto nessuna difficoltà ad organizzare il nostro matrimonio, grazie alla disponibilità dello staff e del titolare. Il giorno prima del matrimonio il titolare, accortosi del picco di temperature previste per l'indomani, ci ha contattati repentinamente, proponendoci un'alternativa al nostro ricevimento, al fine di non far soffrire il caldo ai nostri invitati. Gesto molto apprezzato, che ha contribuito all'ottima riuscita del nostro matrimonio.

11/10/2024: Beautiful location, excellent renovation at the foot of Etna.

14/02/2025: Twenty years ago, or so, I entered Di Vincenzo's for the first time. Since then it has been an obligatory detour when I am near the mountain, Etna. Arriving in Bronte is a unique experience: those who have never seen pistachio trees find themselves faced with an incredible landscape in every season. They have always reminded me of Mondrian's tree, with those downward curves of the branches. Di Vincenzo is on the road, you can't go wrong. You enter and never want to leave again. For the record: there I tasted my first real pistachio ice cream, which can now also be found in other ice cream shops. Not the almost psychedelic green I was used to, but a hazelnut with hints of green and violet. And a unique taste. Speaking of pistachios. Those of Bronte are oblong. And they have purple skin: the others that are on the market and pass themselves off as Bronte pistachios come from Iran or in any case from the Middle East. The taste of Bronte pistachios is unique and inimitable. And you can take it home: Di Vincenzo's specialty are the boxes with almond pastes and pistachio pastes, but don't leave there without a pistachio cake. It doesn't look like anything else (vaguely reminiscent of the hazelnut cake typical of Piedmont, in terms of processing and humidity, if you really have to compare it to anything). And it is so particular that it even deserves a telephone order first, to avoid the risk of not finding it.

09/11/2024: ⭐️⭐️⭐️⭐️⭐️ I've been going to this bar for three years now. So I can say that the atmosphere is welcoming and well cared for, perfect for relaxing alone or with friends. The staff is very kind and always available, they make you feel at home every time. The quality of the drinks is excellent: the coffee is truly one of the best I have ever tasted, prepared and served with care. Not just coffee, the drinks are also quality and delicious. The sweets and snacks section is also excellent. Highly recommended for a quality break in a pleasant environment!