I migliori ristorantinella città Alghero della Sassari

22/11/2025: Absolutely perfect. Superb welcome, excellent service with helpful advice. The quality of the food was outstanding. Highly recommended. We've been there twice, simply fantastic. Next time, this will be the first restaurant we visit again.

21/11/2025: This was our second time dining at Nerac, and I have to say that both times we experienced top-class gastronomy. The waiter is knowledgeable about both the food and the drinks. Even the greeting is excellent, and the table service surpasses anything I've ever experienced. The food is absolutely superlative, from the appetizer to the dessert. The cleanliness is impeccable from start to finish, as is the advice given for each course. We both work in the restaurant industry and know what it takes, but at Nerac, everything is on a whole other level! A huge compliment to the entire team – top-notch work, top-notch advice, top-notch service. Yes, I know I'm repeating myself, but it's truly worth it!

29/10/2025: Pizza tastes amazing! Really nice and calm place with great pizza

28/10/2025: We stumbled upon this pizzeria by chance after booking a room in a residence about 400 meters away, and I must say it was a lovely discovery. The atmosphere is homey and modest, but the wood-fired oven creates a lovely atmosphere. I found the pizzas to be very good. The dough and cooking are excellent and easy to digest. The service is modest, as I believe it was originally a takeaway pizzeria, with the option for those with 3-4 tables available to eat in. Recommended. As for parking, unfortunately, I think it will be difficult. We parked a little way off near the residence and then took a pleasant walk... but if you're lucky, you might be able to find a nearby parking spot... who knows! 😉

11/03/2026: The food was ok, but far from italian good. Pasta was overcooked and the sauce was only on top, not blended with pasta which is a little weird for carbonara. I couldn’t blend it myself since the noodles were sticking together. Otherwise the service was great and the staff was friendly.

10/03/2026: Perfect family dinner. I went to this restaurant a few days ago with my family. We ordered two appetizers, two first courses, one second course, and finally dessert (EVERYTHING PERFECT). We ate both the meat and seafood dishes, which were delicious. The kids' menu was also excellent; my son had seconds. Impeccable service, super professional. The price was more than fair. We'll definitely be back soon. Highly recommended. Kudos to all the staff.

08/11/2025: I stumbled upon this place for breakfast by chance. The staff were friendly, the service quick, and the selection was great, not just in pastries, but also in baked goods (bread, pizza, etc.).

30/10/2025: We were in Alghero for 2 weeks. We went 4 times! I loved the coffee. The croissants were fresh and crispy. The small pastries were delicious. We ordered a large plate twice. If you like sweets, I recommend this pastry shop! The service was always pleasant.

02/03/2026: A very nice restaurant on a lovely street in Alghero! The staff were welcoming, kind, and professional, and were TOP!! We had the "paeja," as they call it. It was delicious, the fish was excellent, and above all, fresh. The only downside was that the paella was a bit pricey. Despite all the seafood being top-notch and super filling, €30 per dish is a bit too much. I recommend eliminating the sausage from the mixed paella. In any case, this restaurant is absolutely worth eating at!

01/03/2026: I had the pleasure of dining at Alamo, an excellent restaurant in the center of Alghero. The service was impeccable, with highly trained and helpful waiters. As for the food, it was excellent. I recommend trying the tasting menu, which includes a sampling of almost all the restaurant's appetizers, their magical and abundant paeja, and finally dessert, which for us, of course, was their delicious crema catalana. We were truly surprised and felt pampered because we complimented the chef, who thanked us by letting us try another appetizer! I recommend making a reservation because the restaurant was packed. The only downside is that it's very small and seats are limited for its size, so it was a bit noisy. Overall, the experience was very positive.

07/10/2025: A casual place with a pleasant holiday atmosphere that makes an evening at the table even more relaxing...

02/10/2025: We can recommend it without reservation! Super friendly service, everything delicious, pizza very crispy and even with fresh tuna! On weekends or when it's busy, you sit at long tables and meet new people. Very friendly! The house wine (white) is a very light, good wine! Shoutout to Graziano, who helped us out in an emergency and didn't accept any money 🥰

29/12/2025: What a wonderful place! Professional service, lots of delicious food! Plus, you can order to other countries—I ordered mine to Poland and was able to enjoy Italian flavors. I recommend ordering online!

22/12/2025: Everything is delicious. A truly blissful moment.

06/01/2026: They were very hospitable and nice.....but the place was run down....

02/01/2026: Very small place but a family atmosphere. Delicious wood-fired pizzas. Very warm welcome. I recommend it.

04/10/2025: Highly recommended. Everything was excellent.

15/09/2025: I went a few evenings with friends. The food was absolutely local and incredibly plentiful. They offer a variety of dishes with a set menu. Their suckling pig? The best I've had in Alghero. Congratulations!! Friendly service, and I want to say thank you to the gentleman in charge of cooking the suckling pig, who was truly gracious in his welcome. For the presentation of the farm, the tasting, and the conversation, it was much appreciated!

23/12/2025: A beautifully managed archaeological site. The main nuraghe is majestic, and the surrounding village offers a good understanding of the organization of the era. The ticket price is reasonable, and the view is splendid.

29/11/2025: Truly amazing village preserved since the Bronze Age. The extra couple Euro for the audio tour was worth it

03/03/2026: A recommendation you absolutely shouldn't miss – Sardinian cuisine at its finest! On the recommendation of our landlady, Mrs. Silvia, we spontaneously decided to have lunch at Il Pesce d’Oro. We had already picked up a business card the day before while passing by, as the restaurant immediately appealed to us – and the recommendation proved to be spot on in every respect. We felt welcome from the moment we arrived: even our dog was warmly greeted by the two waiters, which instantly created a relaxed, family atmosphere. The culinary experience began with the appetizer: raw Sicilian red prawns, exceptionally fresh and flavorful, along with a mixed salad, perfectly prepared, balanced, and of the highest quality. This starter immediately demonstrated the high standard of cooking. Next, seven different types of freshly caught fish were presented to us on a tray – accompanied by a gentle sea breeze. We opted for the San Pietro for two, baked in the oven with potatoes and olives – an excellent choice. It was a true delight to watch the waiter fillet the fish – a level of perfection rarely seen. Every movement was precise, calm, and expertly executed. As a special touch, he even removed the fish's gills for us and served each of us a portion – a rare delicacy and a genuine expression of appreciation for both the product and the guest. The ingredients are honest, authentic, and sourced locally. We were particularly impressed by the delicious Sardinian blossom honey, whose flavor immediately reminded me of the honey I had bought earlier at the market in Cagliari, just as the taste of the gills was now. There's no adulteration here – quality is the absolute priority. The food tasted as if it had been cooked by Grandma herself: honest, profound, and full of soul. Superb cuisine, complemented by the attentiveness of the two waiters, the likes of which we had never experienced before in Alghero. A constant, discreet glance at the table to check if everything is alright or if another drink is desired – always present, never intrusive. Although we were more than satisfied after the appetizer and the exceptionally delicious main course, we still ordered dessert because of the very special atmosphere of this restaurant. Because here, food isn't just served, it's celebrated – just like it used to be in families: shared, with time and joy. The desserts – an excellent tiramisu and the Sardinian specialty tumbarelle – perfectly rounded off the experience. Two macchiatos to go with it. A fitting end. What makes Il Pesce d’Oro so special is the feeling of being at home after just a short time. This is thanks to the very personal attention from the two waiters. Everything is authentic – from the ingredients to the preparation to the genuine smiles of the staff. Here, the guest is the top priority. A perfect blend of traditional cuisine, top-quality regional products, masterful preparation, and excellent, personalized service. The outstanding value for money deserves special mention. Payment is made to the owner – and as everyone knows, money is safest in women's hands. Finally, the waiters deserve special recognition: quick, helpful, informative, extremely polite, charming, and always up for a laugh – a combination we've never experienced before in Sardinia, and one that delighted us immensely. A concise menu with a clear focus on fish dishes is a particular strength of this restaurant; in the evenings, the selection is complemented by an extensive pizza menu. The kitchen's performance should not be overlooked: Hats off! Today, I happened to be passing by again and was once more irresistibly drawn in. The restaurant was almost completely booked, the atmosphere was fantastic, and the fish was superb.

01/02/2026: The atmosphere is pleasant and refined, except for the outdoor veranda, which is a bit small. The sophisticated menu served its purpose, but I expected more attention and attention to detail. We'll be back.

14/01/2026: Honest pizzeria Sarda, had a very tasty pizza ❤️🤩

02/10/2025: Today, for the first time, we got pizza from you. And I'd say they're VERY DELICIOUS. My contadina and Giovanni Antunna's... Congratulations. They arrived on time and hot. The guy was super nice. And the pizzas were truly excellent. I really recommend trying them. The pizza chef is excellent 😘

16/02/2026: The best pizza I have ever eaten, I will come back, when I’ll visit Alghero again.

12/01/2026: Lu Furat is nestled among Alghero's old stone walls, as if the restaurant has grown out of history itself. When you sit down, you are surrounded by a soft murmur, candlelight and the scent of freshly baked pizza and garlic that slowly fills the air. It is warm, intimate and completely stress-free. The food is rustic and self-evident. The pizza has the perfect balance between crispy bottom and soft middle, the pasta is generous and full of flavor, and each dish feels prepared with respect for tradition rather than trends. A glass of wine in your hand, stones under your feet and time that suddenly doesn't matter. You stay here for a long time. Talking a little quieter, laughing a little more, letting the evening take shape. Lu Furat is not just a restaurant – it is part of the soul of Alghero, where food, history and presence merge into something you take home with you.

19/10/2025: The locals here like to be among themselves and seem to want to stay that way – even after much patience, we weren't served and were practically ignored. Recommendation for anyone who wants to eat a delicious focaccia: order and pay at the cash register inside, then pick it up directly at the counter and take it with you... You can also enjoy the food at the nearest beach 👍🏻

12/10/2025: Very good breakfasts. Delicious coffee, focaccia, and croissants. Decent prices. I recommend it.

23/10/2025: Top quality The only thing is that the plates should be warm so the food stays hot longer.

15/10/2025: The ambiance is a bit simple, but the service was very friendly and the food was delicious. We'll definitely go back.