Osteria Mandras Lentas In Alghero

Always very high quality and perfect service

Small but very welcoming restaurant, run by very young people. Open kitchen, which is a great thing. The dishes are refined and delicious. The raw materials are excellent, the service is excellent. Everything is perfect, we will definitely be back

Very nice little Osteria in the off-season, we were intrigued by a small board in front of the door. 30 euros for a surprise menu with a glass of wine from half past six to half past seven. Greetings from the kitchen were two kinds of beetroot. Starter artichokes with cheese sauce. We chose fish as the main course. There was spaghetti frutti the Mare. Everything was very tasty, it's a gourmet restaurant but everything was very relaxed and didn't have an open kitchen. I'll definitely come back next time.

A unique experience. Among the best dishes I've ever eaten. The chef was really good and competent and the service was explained excellently by the waiter Nicola. 0 km and fresh products. It's absolutely worth it

What can I say gentlemen, here we are not simply talking about eating, here we are talking about living a unique experience, feeling certain sensations, I use the term feeling because in this case we are talking about feeling, perfumes, flavors, hospitality, all things that trigger sensations unique ones that are difficult to explain in words but just by going straight... A delight for the palate and the soul, here flavors trigger in the mouth a combination of emotions difficult to find in other places. The dishes are unique and whatever you put in your mouth is 0 km, everything is very very fresh, even the clams caught a few hours before and directly passed into the kitchen to then end up on my plate, a very fine wine list, you won't find the usual things" commercial" but also proprietary wines... Simply impeccable service, the waiter named Nicola followed us step by step and explained the entire menu down to the smallest details as well as being very knowledgeable about the wines. The kitchen is open so that you can see all the preparation of the dishes, which is very very important, there is no freezer!!! They don't do anything with it because they have nothing to put into it as the shopping is done every single day with super fresh products.. The very, very young chef who prepared our dishes has golden hands, believe me and I hope one day to see his skills very high because there are few guys like this with this passion!! he wasted no time in illustrating every single dish he prepared, as well as keeping us company and making us feel at home, you can see that he loves what he does... I will definitely go back but more than once because I had an inimitable culinary experience... I would like to congratulate the guys, keep it up I would have liked to share the photos taken but due to Google's gross inefficiency and Google's terrible service I can't, I apologize to you🙏🏻

Great experience. Fresh seafood, really good wines. A tiny place with a lot of charm!

Siamo stati ieri a pranzo in questa osteria,accolti e accompagnati per tutto il pranzo dal maitre ,molto gentile,disponibile e attento a tutto.Sotto suo consiglio prendiamo il menù degustazione mare,dalla prima portata fino all'ultima è stato veramente un tripudio di sapori come ci aveva promesso quindi tanti complimenti allo chef per l'ottimo pesce fresco,per l'accostamento di questo con le altre pietanze che non ne ha alterato il sapore e per la presentazione dei piatti.Locale accogliente e intimo con cucina a vista che sicuramente rassicura soprattutto quando noti l' ordine e la serenità con cui lavorano.Esperienza da ripetere sicuramente.

Consigliato da amici, siamo andati per provare le esperienze che lo stesso sito web invita a provare! In effetti il servizio del mêtre ed i suoi consigli ci hanno fatto sentire a casa. I piatti ricercati, belli e assolutamente ricchi del gusto della terra di Sardegna. Una esperienza da provare sicuramente. Approvato…

Very good restaurant, the servers are adorable even if we didn't speak the same language

Excellent dishes, we liked them all, from malloreddus to white lamb ragu, pork fillet, beef with porcini mushrooms, spaghetti alla pescatora, tiramisu, catalan. The only flaw is the coffee, but excellent service, perfect environment, exquisite owner. BETTER THAN THIS.....