I migliori ristorantinella città Santa teresa gallura della Olbia-tempio

14/07/2025: A melhor pizza da Sardenha! No Centro da vila. Local super acolhedor. São muito simpáticos. Vale mesmo a pena experimentar.

12/07/2025: Pizza variety is great. Pizza is served by the rectangular slice. There are many options including vegetarian. We ordered 4 different slices for both of us. Each was extraordinary. There is upstairs seating. Located a few blocks from the main square and one block from the park. Very reasonable prices and big portions. The staff speaks excellent English.

24/06/2025: Impeccable restaurant, very good and lovely staff in an incredible setting

21/06/2025: dined at this agriturismo with a fixed menu at the modest cost of 55 euros...

25/06/2025: The ice creams are delicious, the taste and texture... everything is incredible! And they are well served. A true delight in the mouth!

24/06/2025: In the meantime, I'll cover my back, and since I see very rude responses to negative reviews, I advise you to change your tone because if someone is sure of their product, they don't get too upset and it can help them improve, like all criticisms. At this point, you might wonder why, but whatever. Let's get to the ice cream, more expensive than the others and much less tasty, we were tempted by the writings on the use of natural and quality products. Certainly, the bright colors we saw don't play in favor of this much-vaunted quality, in fact it's likely that the usual mush added to the base is used in the ice cream, like everyone else does, and maybe you put two slices of fresh fruit on top of the ice cream and sell it as a natural product. But maybe we're wrong, eh?! ☺️ There were 4 of us and we all had the same opinion... Then the gentleman, who will be the owner, was decidedly rude to our perplexity about a price that did not correspond to what we believed (because they use the rolled wafer and therefore it costs more and bla bla bla). Maybe all these signs are badly positioned that we are complaining about the price? Or maybe it is also strange that there are costs for certain things that should usually be included? Let posterity judge. We went to the pastry shop along the road towards the sea, it is less expensive and better. They have more queues than them, maybe there is a reason. Greetings

06/07/2025: Welcoming, intimate, excellent dishes.

01/07/2025: The place is really nice and cosy. Very friendly atmosphere and food was really good. I would recommend to reserve a table beforehand because there are just few tables.

05/07/2025: Excellent spaghetteria, with tasty and well-prepared dishes. The staff is always helpful and friendly. It also offers, of course, Sardinian specialties, presented with care and passion.

03/07/2025: We have been to the restaurant three times and each time we left satisfied. A large selection of wines, so everyone will certainly find something for themselves. The food is delicious. We ate octopus with apple, a perfectly composed combination of flavors. Pasta Scoglio is a large portion of seafood, perfectly prepared in a delicious sauce. The food and the atmosphere that the people there create is amazing. I recommend that you definitely visit this place when you are in Santa Teresa. It is worth making a reservation in advance.

07/07/2025: We came here for apretivo since we saw nice pictures on the net. Unfortunately it was all but that. We had white l8cal wine and was served 8 cl in small glasses. The apretivo was miserly. Without exaggerating we have received 2-3 more and much better quality on other places on Sardenga. On top of it they charge you for bread (which is standard in most places but you will then actually get some bread) but you'll get non. We recommend strongly to go elsewhere.

07/07/2025: IF YOU WANT TO TASTE SOME GOOD SARDINIAN PRODUCTS GO HERE!!! very friendly and helpful staff seadas that surpassed those of my aunt spectacular cutting board I recommend the one called Mix terra 32€ (finally well-made carasau bread) two glasses and a spritz, mix terra plus honey 2€, a seadas and mix Sardinian sweets (69€) amazing sweets for me it was a fantastic experience what can I say, go there!!!

22/06/2025: Small inaccuracies with the order (missing scampi and wrong dish), but the staff was kind and fixed everything right away, among other things without charging us for the dish that they promptly remedied, even if it was fine with us anyway. Courteous and attentive service. Positive experience, 5 stars.

21/06/2025: This restaurant is all about how things look and that’s about it. The restaurant itself is lovely and the chef plates food beautifully. However, I would not go back or recommend it to anyone. The service was severely lacking and so was the food. We waited an hour to be seated, greeted by our waiter and to finally have olive oil and bread on the table. Thankfully the thoughtful hostess helped us order some drinks before we sat down. Our waiter was kind of arrogant and rarely came to check on us to see how the food was or whether we needed anything. At the very end of the meal after waiting a long time for our check, he decided to give us a free digestive; which was nice, but it didn’t make up for 2 1/2 hours of bad service. Foodwise, we ordered the waygu carpaccio and grilled octopus for appetizer. The grilled octopus itself was good, but it had a creamy potato sauce that was very bland and required a lot of salt and pepper to be decent. The waygu carpaccio was mushy and tasteless so we couldn’t finish it. I ordered the boiled lobster, which was served cold with cold, non-flavorful veggies. It was a small spiny lobster (no claws) and I should have asked the market price up front because it was $115. My daughter had the gnocchi chjusoni galluresi, which was okay but it was a small serving with very little meat in it. My son had the beef filet, which was tasty and cooked perfectly- the clear winner out of all our dishes. There are many great restaurants in the area, so there is no need to break the bank for a mediocre meal.

16/07/2025: A place with one of the best pasta and seafood restaurants. Oddly enough, a Filipino woman is cooking in the kitchen.

16/07/2025: The atmosphere was nice, quiet, and clean. The lady who served us was always very kind and helpful. The first courses were delicious and the portions generous, but the meat a little less so. The first night I had a rib-eye steak, and it was very chewy. The seafood risotto was good; the only downside was the shellfish and mollusks in the risotto that weren't peeled. By the time I finished cleaning them, the risotto had gone cold. Our 4-year-old daughter always wanted the gnocchi with sausage ragù (delicious), the spaghetti with bottarga was delicious, and the penne with salmon was also delicious. I recommend it.

25/06/2025: You have to arrive early or reserve a table. We were served immediately and friendly, and the pizza arrived within 10 minutes and was top-notch.

24/06/2025: We ate the pizza which was good, but the staff seems very unprepared even if they are kind. The answer of a waitress to our request for salt and oil that according to her we should not go on pizzas annoyed us a bit. Is it our business if I want to season the pizza with oil and put salt on vegetables? The old place and on the road significantly lowers the enjoyability of the experience

09/07/2025: top quality everything delicious

08/07/2025: Excellent dinner, in a welcoming environment and truly exceptional staff

01/07/2025: We discovered this excellent restaurant as a family during our stay in Sardinia this week. We enjoyed the tuna and burrata pizza. The staff is welcoming and attentive. A place to remember and recommend.

30/06/2025: Honestly, the food was good but boring. I ordered spaghetti carbonara, and it tasted pretty boring. The prices were also very high. Even so, they served us fairly quickly.

17/06/2025: We were passing through for dinner... we expected more... what we experienced was more show than substance... The ambiance was very appealing, and the numerous staff (standing next to our table) were extremely friendly, but that didn't make up for the poor value. It was unpleasant that part of our order was forgotten (the salad arrived last and was partially spoiled). Sorry folks, but this wasn't a feel-good restaurant for us!

16/06/2025: Our best experience during our stay in Sardinia, everything was perfect. We highly recommend it!

16/06/2025: I went for dinner to eat pizza, both the 4 seasons and the ham pizza were excellent, the environment was clean and welcoming, the staff was very knowledgeable and kind.

03/06/2025: Very nice, friendly, and helpful service. The pizza 🍕 was delicious 😋, I highly recommend it, thank you 🙏.

16/07/2025: Tutto perfetto, siamo qua per una vancanza ristorante per fortuna esattamente sotto casa, dopo vari tentativi finalmente un posto che merita! Ci torneremo sicuramente! Super consigliato. Da genova

10/07/2025: Siamo state a cena a luglio e ci siamo trovate veramente bene. Il cibo era ottimo e buone le porzioni. Il servizio è amichevole e attendo! Prezzo veramente onesto. Lo raccomando per una serata all’insegna della cucina sarda! Jessica & Ester

04/07/2025: Good restaurant / pizzeria. Prices are normal, friendly service

02/07/2025: The food is ok, but the attitude ruins everything.