I migliori ristorantinella città Olbia della Olbia-tempio

03/10/2024: Waffle and nutella crepe were dry, really poorly made. And hot chocolate without more

02/10/2024: Just stopped by to get some ice cream. The tourist in front of me gets a two-flavor ice cream with a wafer cone and paid €4 for it. I ask the same for myself and he gives me a classic cone and also asks me €4 for payment. I ask him why it cost the same and he tells me that the two flavors have that price. So I ask him that I preferred it with the waffle like the one before me. After grumbling a bit he takes and throws the ice cream in the garbage. He prepares me ice cream with the wafer and gives me almost half of what he just threw away... to level the playing field, I threw it away too. Compliments to the attendant, you don't make us look good at all if you treat customers this way.

13/03/2025: Ho pagato una pizza margherita 15 euro mi sembra un pochino esagerato come prezzo per una margherita faceva pure pietà.

09/02/2025: Good pizza, very friendly staff.

13/09/2024: Posto con un buon potenziale ma gestito male. Spaghetti alle vongole asciutti, fregula troppo salata e pesce probabilmente non fresco, locale tenuto male senza avere occhio per i dettagli. Nota positiva buono il piatto tipico sardo culurgiones.

10/09/2024: Terrifying, I can say this, as soon as we entered the cat was eating from the plate of a customer who I know had just gotten up, not to mention the food, no cmment I saw the answer, I forgot you're also ignorant, she took the drink herself The cat was there and in fact the poor waiter immediately chased it away, deny the evidence!!!!

26/03/2025: I fell in love with the meatballs in sauce! Amazing❤️

12/03/2025: I often go to this rotisserie to buy a roast chicken to take away and baked potatoes. I definitely have to try other preparations because everything seems very good. Always satisfied with the quality of the products, I am not looking for another address. I recently (01/2025) tasted the TOP moscardini It is also possible to eat on site, the rotisserie has 3-4 tables

28/09/2024: Best food in the area! Amazing Antipasti!

09/09/2024: Typical Sardinian tavern but to be seen again, old and poorly maintained environments, inattentive and approximate service, small portions and SALTY bill.

03/01/2025: Capucino is fantastic with a chocolate pannini.

31/12/2024: Nice place to briefly recharge your batteries in the shade and continue strolling through Olbia.

26/09/2024: Place located in the square which has become a meeting point for me and my friends. Good cocktails and good entertainment! Top sushi!

12/09/2024: It took them 15 minutes to come and take our order and after having to notify several waiters. At the time of paying they didn't pay much attention to us, we ended up getting up to ask and they ended up sending us to the bar, where they didn't even have the bill. Deplorable service especially for the price they charge

01/01/2025: I booked this place through The Fork at 9.00pm, the time indicated as available on the platform. Subsequently, I was contacted by the venue to be informed of some additional conditions not reported at the time of booking: to block the evening I would have had to pay a fee of €20 per person and I would have been obliged to order at least two courses (first and second course) or a pizza accompanied by appetizers such as fried foods. Considering it is New Year's Eve I can understand these conditions. However, only AFTER having paid the requested non-refundable sum, I was informed that the booking time would no longer be 9pm, but 9.30pm, because "it wasn't possible before". This time change, which occurred without warning and shortly after I accepted the conditions, was extremely unprofessional. In addition to these organizational problems, the prices turned out to be excessively high compared to the quality offered, even considering the special event. The appetizers, in particular the fried ones (4 tasteless biscuits, a handful of meatballs and chips), were very poor in both quantity and quality, absolutely not up to the price paid. In the end, for a dinner consisting of 4 pizzas, some fried food and non-alcoholic drinks, we spent €160 for four people, a disproportionate amount considering the simplicity of the menu and the modest quality of the food. I understand that it is New Year's Eve and that there are greater costs to bear, but this does not justify such a non-transparent treatment and such low quality compared to the asking price. I would not recommend this venue, especially for special events, to anyone looking for professionalism, correctness and an experience that lives up to expectations.

31/12/2024: Ho prenotato questo locale tramite The Fork alle ore 21:00, l’orario indicato come disponibile sulla piattaforma. Successivamente, sono stata contattata dal locale per essere informata di alcune condizioni aggiuntive non segnalate al momento della prenotazione: per bloccare la serata avrei dovuto versare una quota di 20€ a persona e sarei stata obbligata a ordinare almeno due portate (primo e secondo) oppure una pizza accompagnata da antipasti come fritti. Considerando che è la vigilia di Capodanno posso capire queste condizioni. Tuttavia, solo DOPO aver versato la somma richiesta, mi è stato comunicato che l’orario della prenotazione non sarebbe stato più alle 21:00, ma alle 21:30, perché “prima non era possibile”. Questo cambio d’orario, avvenuto senza preavviso e poco dopo aver accettato le condizioni, è stato estremamente poco professionale. Oltre a questi problemi organizzativi, i prezzi si sono rivelati eccessivamente alti rispetto alla qualità offerta, anche considerando l’evento speciale. Gli antipasti, in particolare i fritti (4 supplì insipidi, una manciata di polpette di carne e patatine dal pacco), erano scarsissimi sia in quantità che in qualità, assolutamente non all’altezza del prezzo pagato. Alla fine, per una cena composta da 4 pizze, qualche fritto e bevande analcoliche, abbiamo speso 160€ per quattro persone, una cifra sproporzionata considerando la semplicità del menu e la modesta qualità del cibo. Capisco che sia Capodanno e che ci siano costi maggiori da sostenere, ma questo non giustifica un trattamento poco trasparente e una qualità così bassa rispetto al prezzo richiesto. Non consiglierei questo locale, soprattutto per eventi speciali, a chi cerca professionalità, correttezza e un’esperienza all’altezza delle aspettative.

18/01/2025: 17.50€ for eating pizza. Each pizza 15€ coperto 2.50€. Only had pizza. The menu shown on Google is incorrect

05/01/2025: An experience to forget, in truth we had to run away immediately after entering but seeing as it was already two o'clock with a two year old child who was starving we sat down, the Argentinian waiter tells us that the chef wasn't present but he would have done everything himself!! 🤨😳 Conclusion, not good food with raw pasta which after tasting it we canceled the second one, he apologized but unfortunately he was only there because he is waiting for the residence permit 😳😳!! The worst thing isn't even all this, the place isn't dirty, very dirty!!! The high chair for the child is full of mold and the room is filthy that no one dares to imagine, I swear I have never seen such a dirty place, smell of mold etc.. the stairs to go up to the upper floor are full of dirt, I don't dare imagine the kitchen🤮. I don't understand how they can keep a place open with these hygienic conditions!!! But the HACCP controls😳🤨🫣??????

22/09/2024: Excellent place, I recommend it

16/03/2025: Absolutely disappointing, as soon as we arrived outside we were called in a nice way by the waiter, so far it also seemed promising. We sit down, order two ribs of beef with baked potatoes (included), a classic carbonara and a seafood carbonara. The ribs arrive with 2 portions of french fries, even though the menu said baked, he apologizes for the mistake, doesn't give a damn and leaves. Initially we wait for the 2 remaining dishes to arrive but, after 20 minutes, still nothing. As soon as we arrived, we realized that there was octopus in the seafood carbonara, even though it had been specified to us that it wasn't there, and both were made with the addition of cream. We ask to change the dish and they bring us a carbonara with cuttlefish (the promised seafood mix is ​​totally absent). At that point we take our complaints to the waiter and after trying to justify ourselves by passing it off as some oversight on our part (impossible) my friend orders a schnitzel. Another half hour passes and not even a sign of the cutlet, quite annoyed we get up from the table and decide to leave, when we get to the cashier they give us some really poor excuses and, as if that wasn't enough, the baked potatoes (then fried) which should have been included in the price of the rib were made to pay separately. €90 wasted. I advise anyone against having this terrible experience, there are many beautiful places in Olbia, don't make the same mistake as us.

16/03/2025: Super recommended if you want to feel bad. Allergens not specified on the menu, super lactose intolerance and they make a "carbonara" with cream. seafood carbonara with ONLY cuttlefish (insisting above all that the other ingredients were present in the middle of the spaghetti). Rib steak with baked potatoes? FORGET THE POTATOES, they bring them fried and make you pay for them separately. Ah yes, the meat was raw (not rare, RAW). absurd waiting times (the room was completely empty). Nothing else to say, if you want to feel bad, highly recommended!! p.s. a Spanish couple next to my table received a plate of spaghetti with seafood where clams received only the shells.

20/02/2025: Reluctantly I have to say that I didn't eat very well, the fish didn't taste very good and the mixed fried food was raw, kind and nice staff I hope I just caught the wrong evening, if I ever go back I would try to give it a second chance ANSWER: Week of August 2024 and yes you served me mixed fried food, unfortunately I don't have photos but I also see others in the reviews

21/10/2024: pizza is expensive and not great, pasta is similar.

28/03/2025: I would like to share my experience at the Pepe Bianco restaurant, which is located in a small side street of the main street of Olbia 3 of us had dinner at this place Accompanied to the table with the kindness of the waiter, he also immediately explained the menu My son chose a pizza which we noticed that they make it in a wood oven We chose a seafood starter followed by a Sardinian seafood fregola and a cutlet Everything good, clean dishes and delicious food I recommend the place as a pizzeria as well as cuisine. A 5 star for all the staff.

16/03/2025: Absolutely disappointing, as soon as we arrived outside we were called in a nice way by the waiter, so far it also seemed promising. We sit down, order two ribs of beef with baked potatoes (included), a classic carbonara and a seafood carbonara. The ribs arrive with 2 portions of french fries, even though the menu said baked, he apologizes for the mistake, doesn't give a damn and leaves. Initially we wait for the 2 remaining dishes to arrive but, after 20 minutes, still nothing. As soon as we arrived, we realized that there was octopus in the seafood carbonara, even though it had been specified to us that it wasn't there, and both were made with the addition of cream. We ask to change the dish and they bring us a carbonara with cuttlefish (the promised seafood mix is ​​totally absent). At that point we take our complaints to the waiter and after trying to justify ourselves by passing it off as some oversight on our part (impossible) my friend orders a schnitzel. Another half hour passes and not even a sign of the cutlet, quite annoyed we get up from the table and decide to leave, when we get to the cashier they give us some really poor excuses and, as if that wasn't enough, the baked potatoes (then fried) which should have been included in the price of the rib were made to pay separately. €90 wasted. I advise anyone against having this terrible experience, there are many beautiful places in Olbia, don't make the same mistake as us.

19/12/2024: Prenoto questo ristorante dove ero stato l'ultima volta 5 anni fa. Arrivo alle 20 , prendono la comanda alle 21 . Maialino con patate . Mi rispondono che le patate sono ginite. Assurdo , mi rifilano delle zucchine ai ferri che pago uno sproposito. Sentendo altri amici mi confermano anche loro che otmai è consuetudine dire che hanno finito le patate e di servire zucchine ai ferri. Sconsiglio questo posto vivamente.

11/11/2024: Special menu Excellent quality/price ratio