I migliori ristoranti di cucina pizza e pasta in Sardegna

12/02/2026: My family and I went there the other day. We ate well and abundantly. We were served by the owner, a courteous and friendly man. A wonderful experience.

04/02/2026: Very kind staff and excellent value for money

21/10/2025: Great location for a beach stay or to visit the surrounding area.

03/09/2025: Very tidy hotel, spacious room, and comfortable beds. Very friendly reception staff. We had an early excursion, and they gave us breakfast before the scheduled time. Very attentive! Great location, just a few meters from the beach and also a few meters from the center for nightlife. Easy parking.

12/10/2025: Good pizza with a thick crust and light dough. You won't find gourmet pizzas, but they do offer classic ones. Their specialty is fried calzones.

07/10/2025: Excellent pizzas, fast service.

18/11/2025: Superb welcome, the food was excellent, we had a very good time.

21/10/2025: The dishes chosen were good. The menu varies seasonally, and so does the price.

07/03/2026: Varied menu with several seasonal specials of excellent quality. The atmosphere is charming and welcoming, the service is fast, and the staff is very friendly. Excellent value. I'll definitely be back!

06/03/2026: When you're unfamiliar with the city and ask a passerby for a restaurant with good food and they point you to Montecristo, consider yourself lucky. That's what happened to this traveler on this occasion: a cozy yet functional location, an interesting menu with dishes made with the freshest ingredients delivered that day and expertly cooked, and a full-bodied red wine that goes down without a hitch. The service was so refined and courteous, they'd definitely return.

12/10/2025: Dinner with a very large group of friends. Relatively quick and accurate service. Very friendly.

11/09/2025: Pizzeria and kitchen with very tasty and flavorful ingredients. Easy-to-digest fried panzerotti and delicious homemade meatballs. Despite the large number of customers, the hostess was always available to help us and answer our tourist questions.

22/12/2025: The best pizzas by the slice in the area! We'll always be back!

19/11/2025: Very good and super crunchy pizza, it has become my favorite pizzeria ❤️

12/10/2025: It's incredibly expensive and the food is so scarce it's shameful. We definitely won't go there again. SHAMEFUL.

15/09/2025: Excellent address, the welcome is very warm, the service excellent and the dishes very tasty. I highly recommend it.

16/02/2026: Apart from the initial wait the food was worth the wait, really good and the service welcoming.

09/02/2026: As always, whether it's lunch or dinner, the food is great!

25/11/2025: Small but cozy, with a very family-friendly atmosphere. It's not a fancy restaurant, but the quality and price are on par. PS. The pizza was delicious!

25/09/2025: Very friendly staff. Very good value for money with huge pizzas. And truly authentic, meaning few tourists, just Sardinians who love pizza.

14/02/2026: For it being February and pouring rain, the dinner was delicious and the owners were incredibly friendly and charming.

01/02/2026: As was the case last year, the restaurant was rather quiet on this Sunday. At first, the staff seemed quite preoccupied with the "family table" (apparently the owners), which made us feel a bit neglected. However, the pizzas are quite good—the Buffalo, in particular, was delicious—and are baked in a wood-fired oven. It's precisely because of the good pizza that the restaurant earns just under 4 points from us. Less pleasant was the wait for dessert: we waited longer for the apple pie and cheesecake than for the main course. This reminded us that we had a similar problem last year—we even had to pay for dessert but couldn't eat it because it wasn't served on time due to an appointment. This time, the apple pie also seemed to have been served very cold, which detracted from the enjoyment. Overall, we've had significantly better desserts in Alghero. Conclusion: It's certainly worth going here for good wood-fired pizza—but there's definitely room for improvement in the service and desserts. ' ... Come this year, this year the local area was very popular in Dominica. All'initio il personale sembrava però molto occupato con il “tavolo di family” (probabilmente dei proprietari), per cui ci siamo sentiti un po’ trascurati. The pizza is so good: in the Buffalo part, it has convinto per il gusto, e il fatto che vengano cotte nel forno a legna è secured a punto a favore. Proprio grazie alla pizza il locale raggiunge per noi quasi 4 punti. Meno positiva è state l'attesa per i dolci: abbiamo aspettato più a lungo per la torta di mele e la cheesecake che per il piatto principale. This tornado in mente che another scorso avevamo avuto lo stesso problema — allora avevamo persino pagato il dolce senza poterlo mangiare perché non era arrivato tempo e avevamo un impegno. Questa volta la torta di mele sembrava inoltre essere stateta raffreddata eccessivamente in anticipo, il che ha un po’ rovinato il piacere. In Generale ad Alghero abbiamo già mangiato dessert decisamente migliori. Conclusion: for a good pizza cotta nel forno a legna si può tranquillamente venire qui — ma su servizio e dolci c’è ancora margine di miglioramento.

14/09/2025: Friendly staff, always prepared with a smile. Recommended.

16/07/2025: Excellent bar, excellent pastries, cakes and desserts... unbeatable breakfasts in the morning

20/10/2025: The worst place on the island. Don't waste your time going to this terrible place on such a beautiful island. Dirty, neglected, and an understocked supermarket.

15/10/2025: Toilettes can be cleaned more frecvent, a nice swimming pool and many insects. Quite place!

18/10/2025: Great pizza, atmospheric restaurant decor. I definitely recommend it 😉

17/10/2025: Great pizza, nice people! Very good value for money.

22/09/2025: Friendly atmosphere, excellent pizzas, perfect service!

08/08/2025: The staff was very friendly but the pizza was tasteless. Very few ingredients, like eating bread with tomato.