I migliori ristoranti di cucina pizza e pasta in Sardegna

23/09/2025: This is the first negative review in my live but I think people should be aware about this restaurant and not to go there. First -no matter how expensive wine you order you are obliged to order two dishes. I can’t eat so late (8:30 pm) , but can or not you should order. Second -the pizza was with eggplant that was not written in the menu and the pasta was with garlic also not in the menu. But the most insane one was at the receipt - we should pay 3 euro per person just for the table - for the fork and the knife !!!!! So, we are travellers all over the world but such restaurant we have never been before and hope we will never be again. It is not about the money …it is about attitude and customer experience !

22/09/2025: Friendly staff, quick service, and we had a delicious paella. Recommended.

09/07/2025: Upon returning from the sea, a delicious rustic pizza

29/06/2025: Pizza VERY GOOD. Quality products, Andrea excellent pizza chef. Very kind and helpful staff. Always punctual in deliveries and takeaway. Also excellent for eventual consumption in the restaurant directly at the tables.

25/08/2025: Romantic location. Excellent food. Impeccable service.

23/08/2025: Very nice, quaint atmosphere, excellent food, small portions. Service a bit unusual. It's a bit hot at lunchtime.

10/10/2025: We ate some delicious pizzas here. The service was very friendly, and we got our food quickly.

08/10/2025: Friendly staff, very good traditional cuisine. Reasonable prices.

15/10/2025: An absolute insider tip, the waitress's recommendation won us over. The calimari fritti were perfectly seasoned 👌 The starter is enough for two people, as the pizzas were rather large. The service was very friendly and attentive. My only complaint to the restaurant owner: please get a pepper mill. This would make it look more authentic 🤌

13/10/2025: I ate the pizza, and as always, I'm happy. For me, pizza in Pula is synonymous with Sa Macinera.

16/10/2025: The best restaurant of our 12-day vacation on Costa Rei. Prices were reasonable, better than in Costa Rei itself. The coperto, starters, and main courses were very good. The filet of manzo was plentiful and perfect.

16/10/2025: What can I say: La Quercia is an absolute guarantee. With the weather having improved dramatically, we recently went with friends and had a delicious and generous mixed seafood appetizer, including a spaghetti alle vongole that was truly worth it. Let's not even talk about the desserts, which not only remind me of my old days (20 years ago), but they still have the same authentic flavor, especially the Bavarian cream and the semifreddo. The absolute confirmation of this is when the bill arrives, which is always unparalleled in its honesty.

09/10/2025: Great pizza Nothing to complain about Everything was more than fine Fast Nice Fair prices Go there Worth it One thing: Make sure you make a reservation Otherwise, it could get really crowded

07/10/2025: Pizzeria Ristorante Dolly is a true gem in Sant'Antioco! I ordered a pizza, and it was absolutely delicious. The dough was perfectly thin, yet not flaky, with slightly crispy edges. The tomato sauce was intense and fresh, with a noticeable herbal aroma. The cheese was melted just right, with a golden crust; every bite literally melted in your mouth. The toppings tasted as if they had just been prepared. The service was very attentive, the atmosphere was cozy, and the pizza was served quickly and piping hot. I highly recommend it to anyone wanting to try true Italian pizza in Sant'Antioco. Dolly is pure masterpiece!

10/10/2025: Excellent pizza made with semolina flour, cooked in a wood-fired oven...

08/10/2025: The pizza was excellent, but I happened to be there on the night there was a children's birthday party, so it was too loud to even talk. So much rudeness!!!!!

18/10/2025: Really delicious pizzas, top staff and very comfortable atmosphere!

13/10/2025: A truly historic pizzeria, always run by the two founding families, Mainas Lo Russo, with great traditions. A delightful union between Cagliari and Bari. Since the post-war period, they have created an excellent tradition, now spanning generations, of excellent pizzas, a testament to the high-quality ingredients and easy to digest. If you're not familiar with them, go there, you'll be amazed. The price-quality ratio is excellent.

22/07/2025: Very good pizzas 🍕. Efficient and friendly service.

18/07/2025: A very pleasant pizzeria at our vacation spot, we ate well after being served very quickly! Friendly service despite the crowd (hence a bit of noise, but normal) and a light bill. I recommend it!

05/10/2025: The pizza is very good, the atmosphere could use a makeover and the service could be speeded up a bit!

10/08/2025: Locale caratteristico immerso nel verde, pizze molto buone sia l'impasto che il condimento: ho assaggiato anche il manzo ed era buono e tenero mentre il contorno di verdure, secondo me, sarebbe dovuto essere più abbondante. Anche le patate arrosto erano di mio gradimento e la panna cotta della casa era ottima!

19/09/2025: One of THE best pizzas I’ve ever had. Simple and tasty. A locals favorite. Don’t leave Carloforte without trying it!

13/09/2025: We got these small wrap style pizza take-aways - a small pizza rolled and served in a piece of paper. never had anything like this before. it was delicious. also the lady at the counter was really nice and helpful. only 6,50€ for two of these!

11/10/2025: Very kind and super welcoming people, excellent value for money.

28/09/2025: I was looking at a few pizzerias around Cagliari and this one just happened to stumble upon me. Now that I can post reviews, I want to make up for the lost opportunity to say, or rather, remember, how some time ago I made a reservation here for 7/8 people to have pizza for lunch (since it was the only one I found in Cagliari that theoretically "made pizzas" for lunch) for my birthday. And it so happened that, while my friends who were already there, except for 3 who were still arriving, were ordering our pizzas, they told us they had run out of dough for the other 3 people arriving. First of all, I didn't call to make a reservation for 7/8 people at random to have pizza for lunch because if you were well-organized, you wouldn't even have seated us knowing you didn't have at least 10 pieces of dough available to make a pizza. Second, it seemed like a very strange coincidence to me that there was no dough left for precisely 3 people. Third, your prices are absurd compared to the quality of the pizzas.