I migliori ristoranti di cucina pizza e pasta in Foggia

02/06/2025: Eduardo e la sua plendida famiglia ci accoglie al Trappeto, un antico frantoio, riadattato a ristorante nel cuore di Vico del Gargano. Ed è subito "famiglia". Ci si sente a proprio agio, avvolti in un'atmosfera elegante e d'altri tempi. La qualità dei piatti è degna di un ristorante stellato, con prodotti di ottima scelta. I costi sono proporzionati alla qualità del "tutto". Edoardo offre però gratuitamente: intrattenimento, passione per il suo lavoro e racconti d'altri tempi.

09/05/2025: Scoperto per caso, ci piaceva l' idea di pranzare in un frantoio scavato nella roccia, l' ambiente è straordinario,i tavoli sono macine di pietra, accoglienza super, musica di sottofondo di nostro gradimento,ben consigliati, primi sublimi, un assaggio di antipasti e dolce molto buoni Noi lo consigliamo

19/03/2025: Good pizzeria in the center of Lido del Sole, recommended fish dishes, not my first choice in the area, but still a decent quality place. Reservations are recommended, especially on weekends in July and August

26/07/2025: Poor service Long wait for food Some people finished eating, while others were still waiting for their orders Very poor Ramen - noodles with 4-millimeter-sized mini shrimp. The soup looked like a Chinese soup.

18/07/2025: We dined at this restaurant and the experience was unfortunately very disappointing. The evening AYCE price was excessive for the quality offered. The sushi was low-quality and not very fresh, as were the hot dishes (first and second courses), which arrived cold. The service was incredibly slow and unprofessional. Furthermore, much of what we ordered was unavailable. The difficulty communicating with the staff, who didn't speak Italian, made the experience even more frustrating. We don't recommend this restaurant and, personally, we won't be returning.

22/04/2025: Digestible and tasty pizza, homemade appetizers and bread, availability and kindness. Advised.

07/03/2025: I was here at the end of February/beginning of March.....I don't know how people manage to be satisfied with these pizzas which are a block....or they make it for you raw, so you tell them well done and then they make the block for you....difficult to cut....hard edges.....ask for chips.....no we only put them on the pizza.....you can see that they are satisfied with the minimum there is no enthusiasm.....you see people who take take away....so many better pizzerias there they are......then you ask and you realize that the people of Foggia are lousy....to save 1 euro they also go where the pizza seems to be made in Austria.....and I have to live in Foggia and be a lousy no...I prefer to pay 1...2 euros more and eat a good pizza and in Foggia there are lots of them

06/10/2024: Rude and arrogant blonde owner attacks customers with a superior attitude... in Manfredonia they are famous for their rudeness 😘

06/10/2024: owner who is not very kind and snobbish

11/01/2025: I do not recommend it to everyone because when you order they say half an hour you have to wait for hours they are not organized for nnt and also rude

06/10/2024: the pizza arrives after at least 2 hours of delay and they continue to insinuate that they are on their way and are even looking for the euro for shipping