I migliori ristoranti di cucina pizza e pasta in Piemonte

08/11/2025: On my first night in Turin, I found this lovely pizzeria right next to where I was staying. The service was warm and friendly. A local family even invited me to eat at their table. The pizza was absolutely delicious and affordable. Too bad the place wasn't open on other nights.

01/11/2025: Excellent food and welcoming, friendly staff. I highly recommend it!

14/03/2026: Excellent pizzeria in San Giorio di Susa. Fast service with friendly staff. Highly recommended.

19/11/2025: Very pleasant location, excellent pizza, beer and dessert.

08/11/2025: Excellent pizza, fast and friendly.

08/09/2025: Well cooked, very good, good price

18/08/2025: Excellent pizza, the owner is really kind and friendly, I recommend everyone to eat there every now and then

30/11/2025: I'm at home when I work in Biella

03/01/2026: I found this inn on the main road by chance, 200 meters from the lakefront. It has ample parking right in front. The atmosphere is typical of an American steakhouse. The staff was very friendly and the service was fast. There were six of us, so we ordered a variety of dishes that everyone was happy with: pizza, ribs, steak, fries, Caesar salad, and, above all, my Jack potatoes (a giant potato cooked in a special American oven, seasoned with salt and oil, and then stuffed with one of the many toppings available on the menu). The desserts are also delicious, from the cherry pie to the Locandamisu (a reinterpretation with saiwa gold, Nutella, and whipped cream), the apple and cinnamon cake, and the banana cake. I highly recommend it.

01/01/2026: We had lunch on December 21st and it was amazing!! There were two tables with a total of about 30 people and, despite this, they were quick with the orders and especially with the dishes. I was very surprised! As for the dishes, what can I say... I can only say that we will DEFINITELY be back. The photos speak for themselves 🤤 the desserts are also truly excellent, made by them. I can't find anything to criticize. Clean, organized, and fast. See you soon! 🥰

07/03/2026: I've been to Du Village and I must say it was a wonderful discovery. From the outside, the place seems small and discreet, but as soon as you enter, you realize it's much larger than it appears: a large room that can seat up to 130 people, perfect for groups and events. We had a very good pizza, but browsing the menu, we realized the selection is truly extensive: you can find practically everything here, from A to Z, from traditional cuisine to fresh fish, with specialties like oysters and seafood. The owner has extensive experience in the restaurant business: over 55 years of experience and 38 years of self-employment, and this shows in the organization, the cuisine, and the attention to customers. The place is also ideal for events and celebrations, such as weddings, first communions, baptisms, and parties, thanks to its large spaces and varied menu. We ate very well and were welcomed with kindness. I will definitely be back to try other dishes on the menu. 🍕🐟

07/03/2026: I apologize for saying this but when we went to the restaurant it was 12 o'clock I go it's a little early but then they said the restaurant is not open yet because it was written on Google Maps that it opens at 12 o'clock but come on no one cares about that after that they said wait up and we waited for an hour and a half and the service was not that bad but their way of talking was very bad they are very arrogent..meybe they dont like forginer

31/01/2026: Very kind guys! The Neapolitan calzone with escarole is DELICIOUS, and the buffalo mozzarella pizza with charcoal-baked dough is TOP. Highly recommended!!! Well done!

19/10/2025: Last night we celebrated my husband's 60th birthday. The pizza was very light, with excellent dough and a delicious charcoal pizza. Good service, small but cozy place. Good value for money.

21/10/2025: Pizza and calzone are delicious with a capital G, one of the best you'll ever eat! Franco, the owner, is incredibly friendly and kind. He makes you feel as if you're transported to the Amalfi Coast, preserving true tradition! By Jonathan

16/08/2025: Excellent pizza, spectacular calzone. The place is very small.

20/03/2026: good pizza, and very fast delivery with Glovo

19/03/2026: Good quality pizzas and focaccias, but not only that.

02/04/2025: Pizza nothing special... They had feared it as a pizza lady but honestly it didn't drive me crazy, for desserts I had a sorbet... tasteless

12/03/2025: A very nice restaurant for an intimate dinner, but also for family dining. Varied dishes and excellent value.

15/10/2025: Excellent farinata. Pizza, too, thin and tasty. Other dishes as well, like veal with tuna sauce. Friendly staff.

25/01/2026: Excellent value for money and service. Qualified and extremely friendly staff. Maximum availability.

24/11/2025: Always top notch, very good pizza, courteous, clean, and fast. Thanks!!

20/01/2026: There's a few places available for dine-in. The pizza is excellent and a decent size, and the staff was very welcoming and friendly. Recommended.

27/09/2025: Excellent pizzeria! If you ever find yourself in San Giorgio, I absolutely recommend this pizzeria! Tasty, well-topped pizzas, very easy-to-digest dough. The girl who works there, Selene, is a fantastic pizza chef.

16/03/2026: I'll start by saying I've never been to this restaurant and never will after ordering from here. Dinner with friends on a Monday, pizzerias are generally closed, so I ordered from this restaurant. Four pizzas, including a focaccia with prosciutto and tomato sauce, were delivered. Three pizzas (with rubbery dough) were delivered, but the focaccia wasn't, and instead, a tray of prosciutto and cherry tomatoes arrived for a whopping $9.50. I can understand the careless mistake, but sending an appetizer of prosciutto and cherry tomatoes instead of a red focaccia with prosciutto seems ridiculous. Incompetent!

09/03/2026: The food was great and the staff was amazing as well. Too loud for me though 😂