I migliori ristoranti di cucina pizza e pasta in Lombardia

01/04/2025: Friendly service, very affordable prices, large portions and probably the best pasta with seafood in my life

29/03/2025: Business lunch is always a guarantee. Service not impeccable due to language misunderstandings.

21/03/2025: Trappolone for tourists, a restaurant that wants to look chic with a display of DOLCIANDO chocolate bars (eurospin).

18/03/2025: Highly Recommend! Yummy Delicious Filet & Grilled Vegetables! Welcoming Service!

03/02/2025: I always had a good time, good pizza and good environment 👏👏👏

16/12/2024: Senza se e se ma la pizza più buona che abbiamo avuto modo di provare in Brianza… Servizio veloce e molto amicale… Prezzi concorrenziali e l’ottima qualità ne fanno una pizzeria dove sicuramente torneremo…

15/02/2025: Always an excellent pizza, dough for every need, very professional, highly recommended.

04/09/2024: The food is delicious! I recommend the Vulcano pizza, it is spectacular. They have been very kind, everything was perfect. Gracie mile!!

20/04/2025: Ci siamo fermati a pranzo passando nel centro di Desenzano! Location carina, personale gentile. Buon il risotto al nero di seppia! Non ci è piaciuto il misto lago dí antipasto!

02/04/2025: Super friendly service, delicious food, and a great atmosphere. We thoroughly enjoyed every course. One of the best "chic" restaurants, not a cheap "tourist" restaurant. The dishes taste excellent, and we were very impressed with the quality ☺️

27/03/2025: Welcoming and very nice place, very very slow service, for a pizza we waited 45 minutes and there were very few of us. The pizza is VERY GOOD

23/03/2025: Good service, good pizza but with salty dough and excellent location in the center of Gussago

15/04/2025: Bella location posta a ridosso del lago con una bella vista. Abbiamo mangiato due pizze,nella norma,nulla di eccezionale. Ahimè il conto è stato davvero esagerato..prezzi davvero molto alti

09/04/2025: The pizza had somewhat bland toppings, little flavor, and was very dry. I think I saw a conveyor belt for pizza dough in the kitchen. Where was the oven?

25/03/2025: Always very good food. Great value for money. Friendly staff

19/02/2025: I went on Valentine's Day...exquisite dinner from starter to dessert...the waitress was great with her suggestions

13/04/2025: Very kind and quick in service.

30/03/2025: Located in the center of the town, with parking nearby, simple, tidy and clean place, good, quality food, I enjoyed a good fillet of sea bass, the prices are normal. Kind and helpful staff. I recommend it.

26/03/2025: I don't go often but every time I go the food is always good.

16/03/2025: Nonostante la Location non sia tra le più invitanti, questo ristorante offre cibo semplice e ma soddisfacente! Prezzi molto buoni e porzioni abbondantissime. Per una cena tra amici consigliato.

11/03/2025: When it happens I'll be happy to go back. Every time I go it's like I'm visiting old friends. The climate is familiar, warm and serene. In addition to kindness, the service is always attentive and quick. The pizza is SPECTACULAR, quality raw material, compliments to the pizza chef. Very good price quality. An excellent place to spend pleasant moments with friends. Ample parking in front of the venue. I thank all the staff, keep it up guys 🤙😉.

03/03/2025: Abbiamo cenato in compagnia con amici. Pizze molto buone. Il locale risulta piuttosto rumoroso. Il servizio è da velocizzare. Per il resto bene.

08/03/2025: And especially the three brothers are committed to doing their job

03/03/2025: Very good pizza, very friendly and welcoming

08/04/2025: PESSIMA ESPERIENZA CON ERRORE DA NON RIPETERE. SPAGHETTI ALLO SCOGLIO VOMITEOLI - GRIGLIATA DI PESCE INSAPORE, POCO COTTO E NEL COMPLESSO SGRADEVOLE. COPERTO A PAGAMENTO SENZA NEPPURE UNA FETTA DI PANE O UN GRISSINO. SCONSIGLIABILE IN ASSOLUTO.

28/03/2025: Prmis is the best taste for pizza, especially Margherita, to understand if the pizza is good. I think they are the best in the area to produce it. The high edge distinguishes it because it is made by a true Neapolitan pizza chef. Obviously in addition to the main dish that I recommend, for the ingredients (few) that make it special, you can find everything related to Naples. Fried fish is remarkable, as is any other type of dish reminiscent of the sea. Not to mention the desserts, which I invite you to try, because our Italy is the excellence for simple foods that represent enormous wealth. The environment is as characteristic as the staff and, with the music playing in the background, it makes everything as exciting as being in that area of ​​Italy which is extremely characteristic for its color and joy. Coming from someone from Abbiategrasso it might be strange. I invite you to try! 😊 💪 🎊 🎁 🥳 🚲 🚲 🚲 🚲