I migliori ristoranti di cucina pizza e pasta in Savona

28/09/2025: We ate dinner here several times during our vacation. Delicious and, unlike some other restaurants, reasonably priced. Very friendly service.

14/09/2025: Unfortunately, this was the worst pizza we've ever eaten. Of course, it can happen that a dish turns out badly once in a while—that's human nature. We didn't just accept it, but tried to express our criticism in a friendly and constructive manner. Unfortunately, our criticism was completely ignored. Instead, the staff insulted us and assumed we had no idea what we were doing. It's very disappointing how guests are treated here. We've made it clear: We won't be visiting this restaurant again and can't recommend it to anyone.

12/10/2025: RESPECT! Respect is required. Anyone who offers you a fish soup (CIUPPIN in dialect) for the modest sum of €19 and serves you a broth with 4 mussels, 6 clams, 1 small squid, and what were supposed to be anchovies (a fish too small for soup), but which I couldn't count because they fell apart during cooking (leaving the bones intact), serves a nearly inedible dish, certainly not restaurant-quality. This is a recipe made with "poor" fish, a red mullet, a small white sea bream, a barchetta (I don't know what it's called in Italian), etc. The cost per serving is, however, offset by the time it takes (in this case, there wasn't any!) to clean the cooked fish, to serve the cleaned pieces, so they can be eaten with a spoon. This was simply a poor dish, without care or respect. They didn't even bother to serve the classic slice of toasted bread (too much effort!) to accompany the dish. The waiter approached and asked if something was wrong. I replied that what was wrong wasn't something that WAS there, but something that WASN'T there. He never returned. A fine example of Ligurian hospitality!

11/10/2025: Mediocre food. Quick but not particularly attentive service. Welcoming atmosphere, close to the sea.

01/10/2025: Excellent pizza and very kind staff

30/09/2025: An intimate and well-kept restaurant, impeccable service with waiters in black suits and white shirts (unusual these days, but much appreciated!), and absolutely delicious food! Surprisingly, the price is well below the Ligurian average... In short, a truly unique place!

14/10/2025: A simple pizzeria, as you'd imagine in Italy. There's an order and pick-up counter, and the tables are set up under umbrellas in front of the building. The menu is displayed on the tables, and you order at the counter. The food is incredibly delicious and even reasonably priced. You simply have to try it. Since it's a self-service option, the service rating is difficult to assess. The friendliness and helpfulness of the staff is top-notch!

12/10/2025: We were here in September 2025; the weather was nice, and being outside was a pleasure. We ate Fugassin and two pizzas. The place is very popular, especially with locals. There's no indoor seating, and the tables are set out on the square in front of the place. Drinks can be taken directly from the fridge. You're served upon request when the food is ready. The Fugassin was good, and the pizzas were average. When a Fugassin fell onto the display between the people and the fryer, and the display wasn't exactly clean (you put your hands and money on it, etc.), the waiter promptly replaced it for us, even putting the dropped Fugassin back among the freshly made ones :D During the night, I woke up and had to get out of bed to get a drink. Perhaps the dough hadn't risen properly (or was too salty, they tell me, but I don't remember noticing that it was too salty).

28/09/2025: I've been wanting to come to this restaurant for a long time, but for some reason we came once, but it was about to close and we had to leave. We came back because it looks really nice, even the photos look really nice. In fact, we sat down and ordered four different dishes, and all four were delicious. The piadinas in particular weren't like the flabby ones you get elsewhere with two thin slices of prosciutto, but they were nice and filling. I have to say, probably the most satisfying piadina I've ever eaten.

27/09/2025: Tasty piadina and really good grilled vegetable farinata; good service, short wait times.

11/10/2025: A pleasant, honest little restaurant offering a wide selection. I enjoyed the mushrooms, both in tagliolini and fried, which were crispy and meaty. I was perplexed by the lack of a wine list; the bottles are displayed prominently on shelves throughout the room, with the price clearly visible. In short, to order wine, you have to look around, standing up or down, and in any case, bothering other diners by asking them to move for a better view. The waitress promptly retrieves your order, but I truly believe it's more practical and convenient for everyone to pass the wine list around rather than have people pass it around, especially in a place that's not particularly large.

05/10/2025: Very refined cuisine, great value for money and very, very good. Despite the restaurant being full, we were welcomed and a table was found for us. We recommend 🌸👌💙🤍❤️

10/09/2025: A truly wonderful discovery. I came here with a friend for the first time. Congratulations. The food is very good and prepared with love! The casonsei are delicious and plentiful, and afterwards, the mixed fried fish: delicious. The lunchtime prices are more than fair. Parking is free and easy to find. Reservations are available online. Perfect service, and the staff are all very kind and helpful. I highly recommend trying Rugantino for a lunch break that feels like home.

07/09/2025: If you want fried fish, go somewhere else!

06/09/2025: Clean and welcoming atmosphere. Excellent pizza and farinata, and delicious dessert. Friendly staff. Fair prices.

17/08/2025: Always a great choice when you want a good pizza away from the madding crowd. It's an institution for me, and every time I come to Calizzano, I have to eat here. I love their pizzas so much that I have to (out of sheer gluttony) order at least two (usually the Tartufata and the Tris Bell'Italia). The last time I went, I discovered they also serve Baladin beers, which is a huge plus.

13/10/2025: Excellent veggie pizza. Crispy crust, well-seasoned with excellent ingredients. Unfortunately, it was crowded when we went, and the service was a bit slow. Still, you have to try it; it's worth it!

20/09/2025: Nice outdoor seating, but the food is of questionable quality...the waitress isn't at all friendly... Smoking isn't allowed outside either...except in a small corner...this ban could be seen as a plus or a minus...but you're outdoors with tables well spaced apart... The price was high for what you ate... I wouldn't recommend it.

08/09/2025: The place is average, but their courtesy, speed, and quality are worth it. When I go to Savona with my family, I like to go out and about, but when we want safety and value, we end up going there at least once or twice on vacation.

06/09/2025: Broad selection of gluten free pizzas. Very quick to serve, kind service. Spacious place.

11/10/2025: SPECTACULAR seafood spaghetti, mixed fried fish, delicious squid. Delicate, non-greasy fried food. Lots of other dishes, with mushrooms, wild boar, etc... all truly delicious. If it weren't so far from where I live, I'd come here every week.

30/09/2025: I can definitely recommend this restaurant, very good food and everyone here is very friendly.

24/09/2025: I ordered a half-meter pizza with sausage and fries for €24 instead of the €18 price of a Margherita. On the receipt, I paid €24 for the pizza with fries, plus two portions of fries for €7. Total for the pizza with fries was €31. There are definitely not two portions of fries on a half-meter of pizza, but only one, and in any case, the pizza with fries already has a €6 surcharge, which should justify both the sausage and the fries. And to top it off, when we got home, we were very thirsty and drank a lot of water all night, a sign of poor leavening. It was a terrible experience; we felt cheated; we won't eat there again on principle. Let's see if anyone here will deign to explain how something like this is possible.

23/09/2025: Impeccable, kind and attentive service. The dishes were all very well prepared and really good. Even the pizza was super approved by my son! Congratulations!

03/11/2025: Delicious meat. We had the Tomahawk steak from Piedmontese veal (1.5 kg) 😅 and the beef fillet. Both tasted excellent.

02/11/2025: Delicious, good portion, fast and nice service. We had Pat Pizza and Pizza Parmigiana, both very good.

22/10/2025: It's like being at home. Excellent food, efficient service, smiles for everyone. Hugs to all Virginia and Antonella's staff.

15/10/2025: They no longer offer the €10 fixed-price menus, which is a shame. Everything is à la carte. Luckily, there's still some competition between Zinola and Vado.

09/10/2025: Excellent dishes with generous portions in one of the most beautiful places in Liguria.

08/10/2025: Good food. Service more or less. Price a bit high.