I migliori ristoranti di cucina pizza e pasta in Genova

23/02/2026: We come every morning, excellent breakfast, kind and welcoming staff especially Stefania Hasna impeccable

22/02/2026: This afternoon we stopped by for ice cream. The sales assistant was very kind, but there was one small detail I noticed: she had an earpiece in her ear, probably a phone. I looked at the other girls to see if they had one too, thinking maybe it was for communication. But they had nothing. Now I'm wondering, is it allowed to have earphones in an ice cream shop? Where's the professionalism? These are small details that unfortunately make all the difference in professionalism. I advise this girl not to use technology because it doesn't look good. Otherwise, the ice cream is excellent. I recommend it.

22/12/2025: Everything was perfect: a quality menu, a clean and tidy environment, attention to detail, a friendly, knowledgeable staff, attentive to customer needs, and fast, precise service.

09/11/2025: Fantastic place both inside and out, surrounded by greenery and beautiful olive trees. Fast and professional staff and very good dishes with locally sourced ingredients.

12/03/2026: A real surprise. A 2.0 Mariuccia where two young guys have given a new look to this historic restaurant here in Voltri. Fresh, carefully prepared cuisine, and need I say? Super super tasty: spectacular duck, absolutely delicious tuna tataki, and the monkfish? Incredible. Generous portions 🤤 A menu to be discovered, truly interesting, while still maintaining the great dishes that a seaside town like this demands. They also serve appetizers (which we didn't know about, being our first time there), which I won't spoil: they're truly a treat, a surprise and a welcome start to dinner. Pizza: good, very good. Prices: excellent value for money, high-quality ingredients, so fresh that you can't help but notice it on the palate. Oh, and also take a look at the dessert and wine list, then I'll stop and say anything else!

09/03/2026: I ordered two takeout pizzas. I find it crazy to pay €22 for two regular pizzas. I'm attaching the receipt.

05/12/2025: Farinata with so many perfect ingredients. No one can beat this place for farinata, pizza, desserts, and the courtesy and helpfulness of the waiters, his son and his wife. An exceptionally welcoming place.

30/11/2025: With a group of friends, we dined at this pizzeria located in the Genoese village of Boccadasse in the Albaro neighborhood. It's a more secluded and quiet spot, and there are indoor tables in various rooms. We sat at an indoor table during the first sitting. At this pizzeria, you can eat pizza and farinata, both of which are delicious. We ordered: -1 Vesuvio pizza with tomato, buffalo mozzarella, sausage, broccoli rabe -1 white pizza with 4 cheeses, stracchino, mozzarella, gorgonzola, brie -1 Diavola pizza with tomato, mozzarella, sausage, spicy salami, and oregano -1 4 Seasons pizza with tomato, mozzarella, mushrooms, olives, cooked ham, artichokes For dessert: Lemon aorbetto Tiramisu Salami with cream We especially liked all the Neapolitan-style pizzas, which were delicious with a high crust and made with quality ingredients, even though they weren't very large. The staff was large, welcoming, smiling, competent, friendly, and helpful, and the service was attentive and fast, and the prices were good! With a group of friends, we dined at this pizzeria located in the Genoa village of Boccadasse in the Albaro neighborhood. It's a more secluded and quiet spot, and there are indoor tables in various rooms. We sat at an indoor table during the first sitting. At this pizzeria, you can eat pizza and farinata, both of which are delicious. We ordered: -1 Vesuvio pizza with tomato, buffalo mozzarella, sausage, broccoli rabe -1 White pizza with 4 cheeses, stracchino, mozzarella, gorgonzola, brie -1 Diavola pizza with tomato, mozzarella, sausage, spicy salami, and oregano -1 4 Seasons pizza with tomato, mozzarella, mushrooms, olives, cooked ham, artichokes For dessert: Lemon aorbetto Tiramisu Salami with cream We especially liked all the Neapolitan-style pizzas, which were delicious with a high crust and made with quality ingredients, even though they weren't very large. The staff was large, welcoming, smiling, competent, friendly, and helpful. The service was attentive, fast, and reasonably priced!

01/02/2026: As for takeout pizza, it's hard to find better, not to mention the professionalism and courtesy of the owners. Fair prices.

02/01/2026: Pizzeria located on a main road leading to Rapallo's historic center. They don't do delivery, but they do takeout. Friendly staff...not bad pizza. Average prices.

22/01/2026: We ordered two pizzas and they were both almost completely raw, you could still taste the yeast and flour; after eating them we had to digest them all night... Not recommended!

21/01/2026: Good pizza, friendly staff and owner, the only thing is maybe a little more cleaning where you can see dust, otherwise the place is small and characteristic.

09/09/2025: Great typical food from Liguria. Highly recommended! Pansoti con salsa di noci you must try and the panna cotta is to die for.

19/08/2025: A small restaurant along the Aurelia road, near the Sestri train station. Tasty food, especially seafood, and excellent minestrone soup. Moderate prices.

21/09/2025: Takeout pizza, well-cooked and well-topped. The staff is always available.

25/01/2026: I was in Genoa for work and stopped here one evening. It's located on the road that runs through town, an intimate and pleasant place, with crispy thin-crust pizza, excellent prices, and friendly staff (especially thanks to the waitress, Anna). Definitely recommended if you're passing through or for a dinner with friends!

02/11/2025: Best pizza in the Stura Valley, hands down. Fantastic ingredients, even the dough, perfectly cooked. Delicious desserts.