I migliori ristoranti di cucina pizza e pasta in Genova

28/12/2024: Nulla di più. Pizza quasi alla casalinga. Servizio nella media... Poco coinvolgente. Molto alla genovese. Nulla da aggiungere. Salame al cioccolato buono, ma misurato con il righellino

03/11/2024: Excellent thin pizza friendly staff I recommend it

23/03/2025: Very good pizza in the historic center of Genoa. Thin and well topped. Memorable service: you take the order and leave it on the counter, they serve you the pizza in the box and off you go. Everything very nice, I will return. Compliments to Pino and the lady who work there.

09/03/2025: Pizza cruda, indigeribile!! Perfetta se vuoi passare la notte sveglia. Locale semplice e caratteristico, non si effettua servizio al tavolo. Prezzo in linea con la qualità.

07/03/2025: The pizzas are wonderful, the guys who prepare them are very knowledgeable and very fast and the delivery people are very kind. TRULY ULTRA RECOMMENDED

02/03/2025: The best pizzeria in Oregina!!! Excellent pizza, competitive prices, nice internal room, friendly and polite staff. Open for lunch and dinner. Closed only on Mondays. It makes home deliveries always precise with the requested time and it is also possible to eat inside for both lunch and dinner. The ingredients are of the highest quality and the place is always spotless!!! For me it is the number 1 pizzeria in Genoa!!!! Absolutely recommended!!!!!

19/03/2025: Bello il posto, carino il locale, per quanto riguarda la pizza nulla da dire se non che era buona, per quanto da dire sulla focaccia al formaggio buona quella tradizionale, non posso dire la stessa cosa per la focaccia di recco con aggiunta di pomodorini e prosciutto crudo in quanto i pomodorini non erano pomodorini ma pomodoro a pezzetti e il prosciutto non buonissimo… quando si fa pagare la differenza per le aggiunte la qualità dei prodotti fa la differenza.

09/03/2025: We went there on a Monday evening, luckily we booked because the place is always full. The pizza is always good and the desserts are tasty.

18/03/2025: Kind and helpful. The pizza was very good.

15/02/2025: At the Cavallino Bianco you can eat well. We both went for lunch where we had a fixed menu, with small portions but everything cooked properly. Happy with lunch, we returned for dinner where we ate an excellent paella accompanied by sangria as well as a truly remarkable dessert. Congratulations to the managers.

26/03/2025: I knew it by frequency many years ago because I lived in the area, I think it is not even the same management anymore...however after more than 40 years everything is ok thanks

16/03/2025: The place, compared to the historic one we know in Recco, has been well tidied up: simple furnishings but with their elegance and, above all, clean. Too bad about the pizza: I ordered a 4 seasons and for the first time I struggled to finish a pizza... I found the dough heavy because I was already on an uphill climb halfway through the pizza. The 4 seasons is the pizza of abundance by definition and although the ingredients were all present, on the surface it seems like a pizza like any other. You can't really see the perfectly rectangular shape of the three slices of cooked ham, the artichokes were white and hard (so much so that they seemed raw) and the oregano was concentrated entirely in the center of the pizza. It's a shame, but I really didn't like pizza like that. Friendly, punctual, helpful staff. I don't think I'll return and it's a shame because I have very sweet twenty-year memories of this pizzeria.

09/01/2025: The pinnacle of takeaway pizza. Family run with years of experience passed down from parents to children. A strong point of the Genoese east

01/01/2025: I arrived in Genoa just 1 week ago and I've already ordered twice. Both the pizza and focaccia are wonderful and are ready in 5 minutes. The service is excellent, they are friendly and polite. I highly recommend it.