I migliori ristoranti di cucina pizza e pasta in Lazio

06/09/2025: The best pizzeria in the area! The long counter makes you want to eat the many pizzas on display! Well done!

23/08/2025: If smell could have an address, it would definitely be La Scrocchiarella! As soon as you walk in, you're greeted by an irresistible whiff of sizzling oven-roasted chicken, fragrant freshly baked bread, and pizza winking from the counter. The kebab is a spicy caress for the palate, the pinsa is light as a cloud but crunchy as the name promises, and the potato croquettes... well, they disappear so quickly they seem to have a life of their own. It's the perfect place for those seeking uncomplicated flavor: whether you're ravenous or just craving a quick snack, here you'll always find something that makes you say, "Just one more bite and then I'll stop"... but you never stop! 😋 In short: here, the crunchiness never disappoints! 🐓🥙🍕🥔

03/02/2026: The best pizza by the slice in Frosinone. Available in both sliced ​​and stuffed versions, as well as mini pizzas and strips. Excellent homemade desserts and cookies, too. The rotisserie's first and second courses are also delicious, making for a quick, affordable, yet high-quality lunch. Superb cannelloni and lasagna.

30/12/2025: Different varieties of pizza and desserts and the pizza is very good.

24/02/2026: Excellent pizza and very friendly owners!

22/02/2026: Review: Terrible Experience – Evening Ruined Rating: ⭐ (1/5) Unfortunately, I can't give it less than one star. I ordered seven pizza slices for my birthday (20 guests), agreeing to delivery at 8:45 PM. Thank God I had planned for an extra appetizer, otherwise my guests would have been left hungry. Here are the facts: • 9:00 PM: The pizza isn't there. I call and they say, "The guy is leaving, he'll be there in a few minutes." A complete lie. • From 9:00 PM to 10:00 PM, there's nothing left. They no longer answer their landline or cell phone. This is the most rude and unprofessional behavior I've ever seen. • The Embarrassment: Imagine the inconvenience of having to cook "aglio e olio" for 20 people to make up for their complete disappearance. The climax: They rang the doorbell after an hour and a half delay, when we'd already thrown away the pasta. Naturally, we refused the order.

17/02/2026: Excellent fried food Delicious platter. Friendly staff

08/02/2026: Amazing place ❤️ Delicious and well-made food Excellent welcome ❤️

27/01/2026: Pizza by the slice is unique in its dough and flavor. But if you're craving spit-roasted chicken, this is the only place you need to go. I also highly recommend the arancini.

25/02/2026: Highly recommended for celiacs and non-celiacs alike! They only serve gluten-free, so there's no risk of cross-contamination, and the pizza is truly delicious. I'd recommend it to anyone. There aren't many tables, so I recommend booking ahead of time.

09/02/2026: Regina no gluten is a paradise for celiacs. The warm and welcoming place offers all kinds of gluten-free products, from daily groceries to baked goods and fresh pastries. And the best part is the pizzeria, which serves fantastic pizza, one of the best gluten-free pizzas in Italy! Congratulations! I think it's the first gluten-free concept store! Well done, guys. P.S.: The prices are also relatively low for a certified and truly gluten-free place. 👏👏👏

02/12/2025: It's a place that immediately captivates with its authentic and welcoming atmosphere, where you can breathe in that pleasant, old-world atmosphere. The pizza is truly excellent: light, well-leavened, and above all, easily digestible. They also offer a gluten-free version, perfect for those with special dietary needs without sacrificing flavor. The fried foods are another highlight: crispy, dry, and flavorful, they're also available in variations suitable for everyone. Live music often enhances the experience, adding a touch of fun and making the evening special. The family-run business is evident in every detail: friendliness, attentiveness, and that genuine atmosphere that makes you feel immediately at home. In short, a simple yet impeccable place where you eat well, find something for everyone—even celiacs—and have fun. Recommended

02/12/2025: Simple place, we only ate pizza which I must say was very good.

08/03/2026: Everything was excellent, organization, service and... Especially the 🍕

11/11/2025: Excellent gluten-free pizza available anytime you want without having to order it in advance. Very tasty and light. Even the fried foods. Satisfied.

07/09/2025: Good quality product, standard prices, nice atmosphere (personal opinion, more enlightened advice), slightly awkward service.

13/07/2025: Wide selection of pizzas, all delicious. Light, high-quality dough. Very digestible. The owner and staff are always friendly. The interior is well-maintained. This pizza is definitely worth trying.

23/08/2025: A place with an amazing atmosphere. The service is incredibly friendly. I highly recommend it if you want something good and quick to eat.

02/03/2026: Excellent place. It was our first choice when we arrived in Milan. Both the person who served us and all the staff were very friendly. Good prices and excellent food. A great option for those who enjoy good food and a relaxed atmosphere!

23/02/2026: top experience, excellent service, friendly staff and good food

08/03/2026: A mosaic of flavors that enchants the palate: Zodiaco pizza is a perfect balance between a firm, crunchy base and a light, cloud-like dough. From historic recipes to the freshest toppings, each slice speaks of an age-old passion. It's more than just a quick dinner; it's a guarantee that smells of home and everyday excellence.

17/02/2026: AMBIENCE: A few days ago, I went to the Zodiaco pizzeria on Via Garigliano to get some takeout pizza. The place is located on a busy street and has a clearly visible sign. Once inside, I took a number and waited my turn. The staff was friendly and professional. EXPERIENCE: I ordered several slices of pizza. I found the Margherita pizza crispy and quite tasty. I loved the boscaiola pizza, with its even proportions of mushrooms and sausage. I also really enjoyed the potato and sausage pizza, thanks to its delicate flavor. I found the pizza dough easy to digest. BILL: I found the bill to be in line with the food I ordered.

27/02/2026: Oh me lord what amazing food they have here .. great friendly staff and great prices .. well worth a vist if your near the main attrations

18/02/2026: A unique place. I hope it stays that way for a long time. Here you can enjoy good food at reasonable prices for Rome. The food is made fresh by an elderly couple who have run this pizzeria for over 40 years. The owners speak little English, which only adds to the atmosphere of a place for insiders and a local gem. While we were there, quite a few people passed through, mostly locals. The interior has a period look. Definitely a place for those who want to avoid crowds of tourists, Instagram-worthy tables, and bills in the hundreds of euros, but still want to try authentic Italian cuisine :)

22/02/2026: Terrible experience. The owner is incredibly rude, he doesn't even look up to see the customer, much less say hello. The wait for pizza was intolerable, so much so that we left about two hours ago after the waitress's terrible behavior. In a restaurant, you can't prioritize the customer's contribution to the dining room; this is the foundation of respect for the customer.

07/12/2025: Excellent pizzeria and diner. Delicious Roman pizzas and pasta dishes at exceptional prices.

10/02/2026: There are places that aren't just pizzerias but pieces of life: laughter, summer evenings, shared tables. The pizza is delicious. The staff is kind, helpful, and always smiling. The atmosphere is welcoming and lively, ideal for both a dinner with friends and a relaxing moment. A place that stays in your heart. ❤️

09/12/2025: Even after thirty years of regular patronage, the Capone Brothers' Terrazza in San Vito Romano maintains a rare and growing level of excellence. The restaurant preserves tradition and rigorously perfects it, offering a food and wine experience distinguished by quality, continuity, and artisanal care. The dough is light, well-hydrated, and stable, with precise leavening that ensures fragrance and digestibility. The baking is even, giving the pizza a crispy base and a regular structure. The toppings demonstrate carefully selected ingredients and balanced flavors, with consistently consistent results. The restaurant's true must-have is the mortadella-filled schiacciata romana. An iconic dish, a symbol of the house, it combines crispiness, elasticity of the dough, and the balanced flavor of carefully selected mortadella. The result is a combination that drives enthusiasts crazy and represents the essence of the quality offered by the Capone Brothers. The service is prompt and courteous, with attentive room management and expert guidance in the selection of wines and beers. The overall experience reflects professionalism and constant dedication. La Terrazza is a trusted reference for those seeking authenticity and craftsmanship. The Capone Brothers demonstrate a commitment to continuous improvement and transform every visit into a moment of superior quality. A venue that fully deserves its praise.