I migliori ristoranti di cucina pizza e pasta in Parma

28/09/2025: The food is always excellent, as is the service. The place is very welcoming.

07/09/2025: Qualified staff and delicious pizza, I highly recommend it

28/09/2025: The atmosphere is basic, but the pizza is really good. Excellent dough and toppings are excellent, although I asked for parmesan shavings and they only added provolone. I suggest in the future, if you don't have an ingredient, let the customer know and offer an alternative. Anyway, everything was excellent, and the service was very friendly. The waitresses were courteous and friendly, and the service was quick. The prices are fair too. We'll definitely be back!! ❤️

14/09/2025: Excellent pizza......and really friendly staff

12/07/2025: Staff is not friendly to foreigners. Food is ok, Pizza is good.

30/05/2025: This is my first time going to this place. The pizza and mixed fried food were very good, the sorbet was excellent. Very fast service. Friendly staff. I finally found normal prices. Rustic atmosphere. We will be back soon.

08/10/2025: Ate pizza after the game...nice place, good service, delicious pizza.

08/10/2025: Very nice place, kind and efficient staff, excellent food, only note: the place is very noisy

06/06/2025: Funghi prugnoli con le uova strapazzate. Un classico di stagione accompagnati dall'ottimo Lambrusco di Cerdelli. Vino uova e funghi a km zero. È si sente. Come al solito prezzo corretto. Comodo il parcheggio

18/09/2025: Baia Azzurra pizzeria is a Fidenza institution. The pizza is delicious and loaded with fresh toppings. It's unique and an experience you shouldn't miss!

25/08/2025: Beautiful hotel, I slept really well. Thick pizza ribcage, go. I breathed and the light came on (kudos to Emanuele for breathing). The waiter brought me everything, even the hydrogen peroxide (leaf). On a scale of 1 to 10, are you going to work today? If so, appendicitis? Okay. But have you seen The Wolf of Wall Street? (Gabriele's hypotenuse) Base times height divided by Marco. Glamorous bedsheet. On a scale of 1 to 10, how much do you charge for a thick pizza? (10 lire) Checco Zalone, then we'll organize.

23/08/2025: I've been going to this pizzeria for 8 years, and every time I go, I'm very happy. The pizzas are delicious, with a light and digestible dough. The first and second courses are also very good. The staff is very kind and welcoming.

15/07/2025: After a few days, I'm writing a review for this place. I'll start by saying that I'd dined there before, and for better or worse, the dinner had been good value for money. But this review isn't about that. This dinner was absolutely unforgettable, not so much for the pizza but for the treatment I received from the staff, especially the lady at the cash register. The evening began with the waitress taking an order for about 20 pizzas, each one marked down individually. After about an hour, all arrived except three, which arrived about 40 minutes later, after everyone had already finished dinner (these pizzas had clearly been forgotten). I received no apology for the delay. In one of these, there was a problem, which I had mistakenly reported only at checkout, in a very calm and polite manner. The result? A verbal attack from the cashier, in a high-pitched voice, making me feel uncomfortable in front of other customers...never in all these years had something like this happened to me! Are you kidding? How dare you say to a customer things like, "If you don't know what's on pizza, read it (shouting)" or "It's your sour mouth, not our products" or "We don't want you here anymore." Saying these things to a customer who pays you, and what's more, your salary is unacceptable to say the least. I will certainly never set foot in this restaurant again, as requested, and I strongly advise against dining here if you're a large group looking to celebrate and have a pleasant evening; if there's a problem, you'll find yourself arguing and ruining your evening! The situation could have been resolved very simply: by talking. By attacking a customer, you immediately put yourself in the wrong. If I were you, I'd be ASHAMED! Under no circumstances should you address a customer this way, NO ONE!

12/03/2025: The deep-dish pizza isn't bad, in fact. Perhaps some were a little undercooked. The tomato sauce was delicious, but I can't say the same about the cheese, which could be improved. The service was very friendly, patient, and attentive. Pickup was convenient. Overall, not a bad option.

15/08/2025: Good pizza... the atmosphere isn't very welcoming... too many flies fluttering around... but all in all, the food is good. They should invest in the space and the furnishings. A bit pricey!

09/08/2025: Fried calzone, something excellent. Overall, everything was very good. Many options are only available on certain days.

05/06/2025: One of the best pizzas I've had in all of Parma. The food is completely homemade, and the staff is friendly and hardworking. Highly recommended if you're looking for a cozy, family-friendly atmosphere.

19/05/2025: Friendly staff, delicious food, and affordable prices. A gem.

28/09/2025: A trattoria nestled in the Fidenza countryside, it features a lovely garden and a few animals, convenient parking, and seating on the outdoor veranda. The cured meats and torta fritta are delicious, as are the tagliatelle with mushrooms, and the grilled meats. Fast service and friendly, helpful staff, though prices are a bit high.

14/09/2025: Great food great people great hospitality.

31/05/2025: Great experience especially for those in company, beautiful place, large service, excellent food

16/09/2025: We ate very well and the staff were very kind.

12/09/2025: Decent food, perhaps more like a trattoria than a restaurant

13/08/2025: A welcoming, simple, and friendly place. Very interesting options for vegetarians and vegans (and those who eat meat or fish will also be catered to), with carefully prepared, beautiful, varied, and delicately flavored dishes. A truly delightful surprise in a somewhat remote area of Parma.

12/08/2025: The atmosphere is meticulously crafted with attention to detail, using colors and materials, quiet and very welcoming: an oasis of peace in the city. Upon entering, you immediately sense the wonderful aroma of fragrant, freshly baked bread, which is even more delicious once served. There's a wide selection of dishes, including traditional and vegetarian options. Everything we ordered absolutely met our expectations. The service is attentive and unrushed. The atmosphere is relaxed and rejuvenating. We'll be back to try what we missed this time. Definitely worth a try!

16/09/2025: The cuisine is unique... I wouldn't give it 5 stars, but rather 6! The atmosphere is impeccably maintained and the staff are fabulous. We'll be back because you won't find anything better! A vast and varied selection for every discerning palate. Even the desserts are spoiled for choice. Various recommended dishes, and the zighini prepared by Araya is excellent. I also recommend the fried fish...better than some of the mixed fried fish you eat at the seaside, but also at home... Highly recommended

05/09/2025: The worst pizza in Parma. It tasted like it was topped with pasta sauce. Absolutely avoid it.