I migliori ristoranti di cucina pizza e pasta in Campania

15/12/2025: Ristorante Oliveto B&B is a charming place, very conveniently located just five minutes from the city center, yet in a peaceful and tranquil atmosphere. The restaurant and pizzeria are right below the rooms, and the pizza is top-notch. Also noteworthy is the excellent balance between price and quality, unmatched. A great place to stay, and we'll definitely return if we're in the area.

05/12/2025: Beautiful pizzeria, delicious food and very kind staff

27/12/2025: A simple yet welcoming restaurant with a family atmosphere and excellent traditional cuisine served in generous portions. From appetizers to desserts, everything was excellent, and to finish, they even made their own homemade liqueurs. Excellent value for money, we'll definitely be back.

06/11/2025: Small and authentic local restaurant. Fresh and very tasty food, large portions at a fair price. Highly recommended.

14/01/2026: If you're in Piazza Mercato or near the Carmine Church, you can't miss Pizzeria del Popolo. The frittatina with porchetta and broccoli rabe and the fried pizza are definitely worth a try. On weekends, there's a wait if you want to eat in or have it delivered. Picking up directly from the restaurant is ideal. Average prices.

11/01/2026: I ate yesterday with a couple of friends, the fried food was excellent, as was the pizza, and the staff was simply fantastic.

23/12/2025: Super fast, friendly, and reasonably priced, but most importantly, they make amazing pizza. Thank you.

13/12/2025: I had lunch yesterday, December 12th. We were 19 people. The rooms were very large and spacious, with both internal and external TVs, heated and welcoming. The service was unique: Crispy and easy-to-digest pizza with a special flavor, a choice of soft drinks, unlimited water, an unbeatable price. Everyone was happy. Fried food with special sauces was included in the price, impeccable flavors, original! Try it and believe it! I forgot, they set up a table just for us with a Christmas theme. The rooms were very clean and included cutlery, glasses, and carefully cleaned plates. I made a great impression! Thanks again to Francesco and all the staff. I will gladly return.

01/02/2026: A real Italian restaurant. Locals come here, so you know you're in good hands. The staff is super friendly and even wanted to take a picture with us. It was wonderful to have a real Naples pizza. It's a small, open pizza kitchen that, by Dutch standards, doesn't look very tidy, but those are often the best restaurants.

09/01/2026: Authentic atmosphere and delicious home-style cooking

04/01/2026: I have often ordered from this pizzeria, but tonight I think is the last one, home delivery scheduled for 7:30 pm, I make a hundred calls to the pizzeria with no answer, the lady calls me saying that the rader has passed and went back, having had no answer from me, when I haven't received any call, she comes back and I ask when he had passed, telling me that he had passed half an hour ago but I shouldn't worry because they had remade the pizzas after half an hour, I go home.. 5 pizzas + fried foods, the frozen fried foods and the reheated pizzas, even a person who was not in the trade would have understood it, the result of a reheated pizza (hard and dry), I'm sorry but after this mockery I will not call again.

15/12/2025: Serious, authentic Neapolitan pizza! Fortunately or unfortunately, it's always crowded. I'd give a special award for the fried pizza.

29/12/2025: Very good pizza, a place run by wonderful people, congratulations

14/12/2025: Mediocre pizza but never as bad as the owners' dislike and presumption

11/10/2025: There were four of us this evening, two gluten-free and two regular ones. The food was delicious for both of us, with sensational fried foods. They allowed us to choose the pizza menu even though it was Saturday. Excellent value for money, fast service, and very friendly staff. Exceptional pizza. The only negative aspect, 100%, was the noise from the diners, but that's understandable on a Saturday night and with a line outside the restaurant to be served, perhaps because we didn't book. We didn't have to wait even a minute, having booked yesterday.

11/10/2025: We went to this restaurant tonight. The place is welcoming, the staff friendly, and the gluten-free food is ABSOLUTELY DELICIOUS. The fried food is sensational, and the gluten-free pizza is absolutely delicious and richly topped. Excellent value for money. (Appetizers include supplì, crocche, and pasta frittata, ortolani pizza, beer, mineral water, and Fernet for €25.)

12/12/2025: Amazing authentic pasta and superb service! We had to come back a second time to try out the pizza which was also delicious. You can’t beat the views either.

23/11/2025: Excellent pizza with spectacular panoramic view

03/02/2026: I often visit pizzerias, not being a salesman, but a pizza connoisseur! I like being able to try new things and quality, which are added values ​​in a place. And that's exactly what I found here! Ample and convenient parking, clean, huge, airy and well-conditioned space; tasty and refined service and above all, smart and smiling people! And then the PIZZA is of a high standard. I tried a classic and a so-called "contemporary" one. Excellent quality! I think they are among the top 10 in Campania (personal considerations). The music playing was also quality (a very light jazz played>): In short... total 6 stars!! Congratulations indeed!

02/02/2026: Always a warm welcome, impeccable service... friendly without being intrusive... Sublime food, top-quality ingredients... Valerio is a wonderful host! We had a second helping of the broccoli frittata: unmissable!!! See you soon...

10/01/2026: I live in Naples, so I'm a pizza connoisseur. If there were a sixth star, I'd give it. The staff was also very helpful and friendly, especially Giorgia.

23/12/2025: An institution. The dough is very light, and the pizza is soft, flavorful, and well-cooked. The famous pan pizza is spectacular. It has a flavor reminiscent of the old-fashioned flavors. Perhaps a little too rich in toppings in some versions. But it's worth trying.

03/01/2026: Excellent pizza, friendly staff and fast service

07/10/2025: Family atmosphere, vast choice of pizzas and attention to detail. Recommended.

17/10/2025: If you love pizza, this is the place to be. Great quality and exceptional flavors at a reasonable price.

17/10/2025: Incredible owners Stefania and Salvatore. They help with everything. The most delicious pizza and pasta. Large area inside. They support those in need

12/01/2026: Spectacular fried pizza, the traditional ones are also excellent.

11/01/2026: We had dinner last night at this lovely pizzeria. I have to say, the pizza is excellent. The dough is very moist, using the biga fermentation technique. The quality of the ingredients is truly excellent. We ordered a buffalo mozzarella and a sausage and broccoli rabe, and we were satisfied. The only thing I would recommend about this pizzeria is the service is a bit slow, and they recommend putting a coat rack at the entrance because leaving coats/jackets on a chair is inconvenient. Otherwise, I give it a full 5 stars. We'll gladly return. I recommend booking.

08/01/2026: Sometimes it seems almost unbelievable to find a four-star pizzeria in a small provincial town. Pizzeria Avelli is one of these surprises: without fanfare and without extensive social media use, it still manages to hold its own against many renowned pizzerias. Located in the heart of Quindici, in the province of Avellino, it is an example of quality that speaks for itself, without the need for grand proclamations.

31/12/2025: Pizzeria Avelli was a fantastic discovery and, from now on, a must-visit for my family and I. Local Irpinia ingredients, carefully selected and refined, but always with full respect for tradition, create an authentic, top-quality pizza. The dough is extremely light and digestible: even the next day, there's no discomfort or heartburn, which unfortunately can sometimes happen elsewhere. The pizzas are delicious, flavorful, and beautiful to look at; the photos speak for themselves. A special mention goes to the dessert of artisanal panettone accompanied by Quindici vanilla ice cream, a truly out-of-this-world combination that perfectly rounded off the dinner. The owners' courtesy, helpfulness, and attentiveness were the icing on the cake, making us feel welcomed and pampered. A highly recommended experience, where quality and passion shine through in every detail. I can't wait to return! P.S. Highly recommended are the pizzas: “Tonnara Avelli” (good and delicate) and “A purpett” (with real local meatballs, delicious!)