7 Soldi In Napoli

We ate very well, the staff were welcoming and kind... thanks again for everything...

We went to eat at this place on Easter Sunday. The waiters were very kind and made us sit right away. We ordered the "7 Soldi" spaghetti for let's say a not very cheap price, €18 per person, but it fits you are close to Via Toledo, the dish looks good, in a pan, let's say the portion is a bit small , but the quality of the fish is good, it is certainly fresh. Negative note however is that I found a clam completely full of sand, luckily it didn't open on the plate otherwise I would have eaten spaghetti and sand. After pointing this out to the waiter, who also took it away, there was total nothingness, not even an apology. This made me a little sad also because I don't usually create controversies, but I would have appreciated some apology. They probably don't care given the high customer turnover.

Definitely an excellent restaurant and an exceptional contemporary pizza. Live and tasty phenomenal phenomenal phenomenal phenomena. Cook and pizza chef from Oscar Staff at the tables nice extroverted and very helpful. Prices seem a bit high but are very well proportionate to the quality offered and the taste of food.

Excellent quality and great staff

At the 7 Soldi restaurant they use two ingredients to cook: Taste is Simplicity and they know how to use these Compliments to the chef and all the staff 🧑‍🍳

Restaurant that I recommend! Tasty menu. Fresh and excellent fish. Friendly, nice and polite staff. We also met the owner, a great guy.

Very nice restaurant, outdoor tables in one of the narrow streets of the Spanish Quarter. Friendly and fast staff. Fresh fish. We ordered a generous appetizer for 2, "O pignatiello", to say the least very delicious, complete with a well-deserved slipper. Eggplant parmiggiana disappointing in flavor and presentation on the plate. And seafood risotto...😓. The latter seemed more like a dish prepared for a tourist menu rather than for an à la carte menu. All in all the cuisine is close to sufficient.

The place was recommended to us by a local person. We ate two good pizzas with excellent products. Advised!!!

Siamo entrati con l'intenzione di mangiare una buona pizza: così è stato. Assolutamente la pizza di Napoli: impasto con quel sapore dolciastro tipico, cornicione alto, gusti decisi e semplici. Niente di più da chiedere. Tra l'altro con un tempo d'attesa veramente ridotto. Un appunto è da fare però: lo spazio esterno è molto, mentre dentro ci sono pochi tavoli e quelli vicino alla porta d'ingresso "soffrono" di freddo d'inverno, perchè alle loro spalle c'è la porta che continua ad essere aperta. Hanno piazzato un piccolo paravento per tamponare ma ... non basta.

Serata in giro per via Toledo, decidiamo di cenare in questo locale, personale che si rende disponibile a prepararci il tavolo. Servizio celere e gradevole. Apprezziamo la pizza così come il pesce. Il fritto invece ci delude perché molto unto, verdure appassite e per niente croccanti , ogni elemento preso in mano lasciava davvero troppo olio sulle dita. Prima di gettarlo nel piatto almeno asciugatelo perché è un vero peccato friggere con questo pressappochismo. Prezzi onesti