I migliori ristoranti di cucina pizza e pasta in Abruzzo

25/02/2026: The pizza was excellent, just a note about the tomato sauce being a little too acidic, the only downside, so please fix that!

07/01/2026: The pizza is made with a light but tasty dough, with plenty of toppings, and above all, you can taste the quality. It filled me up without weighing me down; I thoroughly enjoyed it. I also recommend the saccoccia, which is definitely worth trying. Top staff!

13/12/2025: The other day I ordered two takeout pizzas, and I have to say they were truly delicious. One thing I noticed and was really impressed with was that, after eating the pizza, I didn't feel heavy like I often do; on the contrary, I felt light and satisfied. You can taste the quality of the ingredients and the passion they put into making them. My compliments, I'll definitely be back!

20/11/2025: Excellent pizza and also the arrosticini, good price too

20/01/2026: Thin pizza with a super-digestible dough; excellent toppings. Very tasty too (which doesn't hurt).

19/11/2025: A variety of pizzas, and a super delicious hamburger

22/09/2025: Efficient and courteous. Excellent value for money. Definitely recommended.

19/09/2025: Excessively long wait times: we had to cancel several orders for this very reason. Neither liquids nor bread were delivered during the wait. Furthermore, there is only one restroom for men and women, often with long lines, and the toilet didn't flush. The food is good, but without adequate service, the experience is unsatisfactory, especially since quality arrosticini can be found at many other places. Prices are in the medium-high range. Parking is very difficult to find.

14/10/2025: Welcoming place, fast service and delicious pizza

13/03/2026: I still dream of scampi cream risotto....

08/03/2026: If you're looking for a place to have lunch or dinner along the Trabocchi Coast, this is the right restaurant, located on the seafront. The seafood linguine was hearty and flavorful, followed by a truly light fried calamari. You can't leave without trying the chocolate and almond bocconotto, a typical dessert of the area.

21/10/2025: Excellent pub, good food and a friendly and welcoming atmosphere.

04/08/2025: Excellent place, friendly and professional owner and staff. Quality food.

25/02/2026: We visited this restaurant for a quiet dinner on a summer Friday evening. The place is intimate and welcoming, with very friendly and helpful staff. The menu features delicious and unique dishes, all beautifully presented. We were truly impressed; everything was delicious, from the appetizers to the main courses to the lightly fried fish. The price was reasonable for the quality of the food and the service. Highly recommended.

25/01/2026: I went there for New Year's Eve and I have to say the whole menu was awful. The fish was poorly prepared and wasn't even fresh, the portions were tiny, and everything was cold. It was freezing inside the restaurant, and you had to wear a heavy jacket. I paid €100 per person for nothing, for a menu that wasn't even worth €30.

27/02/2026: Top pizza. Fantastic raw fish. Friendly and professional service. We'll see you again soon.

21/01/2026: Always the best Neapolitan pizza in the area. Traditional, truly excellent. I love the "Pulcinella" with fried eggplant! The atmosphere is a bit chilly, but the fried food, pizza, and desserts are excellent!

15/11/2025: Excellent, not yet at the post, cash only but the pizza is very good

21/08/2025: The best pizza in Vasto? Yours, without a doubt! Liam loves your Margherita. Always friendly and courteous.

12/06/2025: The staff were incredibly friendly and the pizza was delicious: thin crust, perfect toppings. Unfortunately, the restaurant is located on a busy street, but that doesn't make the pizza any less tasty. ☺️

15/03/2026: First and last time, order taken at 8.40pm, waiting for two steaks and two carpaccios and a portion of chips at 9.20pm, the order included 35 liver arrosticini, 20 meat ones, a sliced ​​steak and three pizzas, arrived at 10.20pm, liver arrosticini raw or burnt but above all cold, classic arrosticini tasteless and without salt, but the best comes when they bring the sliced ​​steak requested with medium cooking, it arrives practically raw, it is reported to the waiter who brings back the sliced ​​steak and obviously puts it in the pizza oven to burn it.. obviously left everything there, reported at the cashier where they removed the sliced ​​steak from the bill and charged the liver arrosticini at 50% .. the only good thing is the pizza .. where in my opinion they can aim high but for the rest NO

04/02/2026: We're regulars at Granchio, and we always have a great time! Excellent food Elegant and refined atmosphere Courteous, polite, and discreet staff. Recommended!

22/02/2026: The best pizzas in Pescara, but at what prices?

07/02/2026: Mini pizzas with top-quality ingredients. Truly delicious. The quality comes at a price that's perhaps too high. It's a shame that sometimes the price increases even further, having to discard some burnt parts due to a lack of attention during cooking. The guys at the counter have occasionally disappointed me.

14/10/2025: We had lunch today and will definitely be back! The food is simple and authentic. There's a wide selection, the staff is friendly, and the atmosphere is well-organized. I recommend the single dish...