I migliori ristoranti di cucina pescenella città Trani della Barletta-andria-trani

19/05/2026: Recently, and for the first time in my life, I had the opportunity to dine at this restaurant. I'll start by saying that my tastes are very particular, as are the details I pay attention to, so I ask you to read my review with a certain lightheartedness and spontaneity. From the outside, La Banchina focuses heavily on the view overlooking the harbor, which is especially appreciated during the warmer seasons. So, if you want to enjoy the view, I recommend requesting a table under the outdoor roof, where possible. Inside, you'll find a place that exudes its years of activity: almost thirty years of charm, lived-in, warm, well-maintained yet at the same time neglected in small details. However, I really appreciated the use of courtesy towels in the restrooms, which certainly contribute to a lower environmental impact. The menu offers a variety of dishes and drinks to choose from: the raw seafood was certainly fresh and high-quality, but in my opinion, the plating of many dishes and the flavors of others were very classic and unoriginal. I had the opportunity to try their lemon sorbet and tiramisu, which was among the desserts available, but the latter had a strong eggy flavor, and I stopped after the first taste. I'll continue by saying that I was very disappointed to notice, beyond his undeniable experience, that one of the waiters was quite prone to engaging in informal conversation and not paying full attention, probably due to the large number of customers. Furthermore, I didn't have much space available, neither on the table nor in the immediate area around it. My experience wasn't entirely negative or positive, which is why I'm rating it with 3 stars. You can find their current menu below 👇 https://labanchina1997trani.qromo.it/19923/?v=3&token=0wofm3uhw6k.zeaayrCQRofetBpAEDqqeRKdQ1Zk4NOAs_fsHx.i8ROks0P.g0jWWpd.ibTlPipWoMs6lZd3eg--&t=1

17/05/2026: Superlative dishes, simple in their simplicity, top-notch ingredients!!! Mimmo is super special! The chef's spaghetti alone is worth the trip!

26/04/2026: TRAGEDY The staff kept saying "one minute." Water was delivered to the table after 1.5 hours. The customer was treated with disrespect like nowhere else.

09/04/2026: Great place, good food, gluten-free pasta available on request!

06/10/2025: The hotel restaurant also offers a workers' menu for lunch. Always fast service, reasonable prices, and friendly, helpful staff. An excellent option for a delicious meal without waiting.

26/09/2025: Very sad place, no help whatsoever

14/04/2026: I've been coming here for over 25 years, and it's always a pleasure. At first, I stopped for work, but now it's for the friendship and the relaxed, family-like atmosphere. I recommend this place, and I assure you, you'll have a great time!

12/04/2026: Excellent culinary experience, well-prepared dishes, excellent service, congratulations

15/10/2025: Very calm, soft music, a very unusual organized flea market atmosphere, all dishes are homemade using organic methods

14/09/2025: We dined at Corti Bianche during our stay in Trani, and since it was a Saturday evening, we preferred to make a reservation. Upon our arrival, we were greeted by a wonderful garden, meticulously cared for down to the smallest detail, which immediately conveyed a pleasant sense of elegance and serenity. The hosts proved to be truly delightful. What I appreciated most was their honesty: the menu features a scrocchiarella, a generous portion that easily fills two people. Although we intended to order a first course as well, the owner very candidly advised us to wait and decide later. A gesture that, especially in a tourist destination, is by no means a given. At the table, I commented, "Too honest for a holiday destination, where the opposite often happens." And in that moment, I felt truly protected, as a guest and not simply as a customer. We followed their advice, and they were right: one scrocchiarella was more than enough. We also noticed the same genuine and caring attitude towards the other tables: a rare attention, demonstrating how truly family-run this place is and how the owners have chosen to put customer satisfaction first. My sincerest compliments go to them: authentic hosts who, despite the times and the touristy environment, have chosen to play their cards on the table with transparency and heart. Corte Bianchi is more than just a restaurant: it's an oasis of authenticity, where honesty becomes an integral part of the menu and where, beyond good food, you can savor the human value of those who welcome you. A place that stays in your heart, and that deserves to be remembered and recommended. ❤️