I migliori ristoranti di cucina pesce in Gorizia

25/05/2025: I tasted a boreto alla graisana that was worthy of merit, too bad that I was served the head of a sea bream, the tail of a sea bass and just to eat something a little turbot in the middle.....with a little more it could have been exceptional..... Thanks to the host for the kindness, availability and enthusiasm in explaining the dishes on the menu. Recommended

22/05/2025: Awesome place with very good local food/specials, nice view and climate. Very helpful owner, that describes everything with Passion. I come there by reviews and I agreed that's the tastes journey! On photo is boreto and botarga the local special dishes from Grado A great place with very good local food/specials.l, beautiful view and climate. Very helpful owner who describes everything and explains everything with passion! I came by reviews and I agree that it's a taste journey/discovery. On photo is boreto and botarga, local dishes/specials from Grado

18/05/2025: Great family restaurant proposing fish specialties. The owner and the whole staff are nice and friendly and the food is very very good 😊

16/05/2025: Good, solid quality of food, very nice service.

10/05/2025: Qualità e cottura del cibo Deludenti : antipasto , Baccala mantecatto , di bassissima qualita .primo piatto a base di pesce (Spaghetti alla Scogliera ) dolce e insipido , Fritti misti Intrisi di olio e decomposti, dolci commerciali di basso livello . Rapporto qualità prezzo : prezzi alti rispetto al valore effettivo .

04/05/2025: Capitati per caso e di passaggio, siamo entrati un po’ titubanti, ed e’ stata una piacevole sorpresa! La semplice verdura grigliata era incredibilmente saporita ed i piatti di pesce ordinati ci hanno lasciato pienamente soddisfatti (antipasti misti di pesce , grigliata di pesce e frittura di pesce). Il prezzo a nostro parere era giusto per la qualità di ciò che abbiamo gustato e per il servizio che ci hanno riservato ( cordiali, attenti ed empatici) . Complimenti ancora ! Torneremo e faremo passa parola

14/05/2025: An interesting experience in a historic restaurant in Gorizia. You can eat excellent quality fish masterfully prepared by young people in the kitchen (at least it seemed that way to us). A very well-kept restaurant well managed by the girl who goes by the name of Amalia. The owner is the typical gentleman host who puts you at ease and sets the mood to enjoy the experience. Excellent wine list. Absolutely recommended.

11/05/2025: It is a historic restaurant in Gorizia, already in the Michelin guides, where you can taste traditional dishes, with some additions from the creativity of the chef who (beautiful) came to the table to tell you about her dishes. You will find the Gorizia snack, fish-based dishes (very fresh) and an environment that will make us relive an Austro-Hungarian climate. Advised! PS excellent wine list

14/05/2025: Top, from the service to the welcome, to the good food

12/05/2025: Excellent pizza, so-so location but truly excellent pizza

06/06/2025: Very tasty fish, very fresh and of good quality. Even the fried fish was still great when taken away.

02/06/2025: A must-see in Grado! The food is always great, I'm crazy about boretto and the one I find here is one of the best. I usually take some pictures of the dishes I order but this time I didn't: I preferred to eat them straight away 😊

27/04/2025: I ate at Dune more than 20 years ago and it was excellent. Now I don't know who the manager is but for me he is an incompetent in the restaurant business. Never eaten so badly, pasta with frozen and re-heated clams, soup which initially brings you something inedible, pasta with fresh grated bottarga on top of the pasta! I don't know where this idea comes from but it's like eating a kilo of salt with a fork..... Levitate the place is no longer the legendary "le dunes", thank goodness that after the complaints I didn't pay.

18/03/2025: Very good, the service is professional, non-intrusive, the food is never wrong...

18/05/2025: We went back today to celebrate my husband's birthday... As always a sure thing... I always recommend it..

13/05/2025: Ai Campi di Marcello in Monfalcone is awesome! Super chill place with big portions and really tasty seafood—like, everything feels fresh and homemade. It’s got that old-school, family vibe where you just sit back, eat well, and feel comfy. Staff is super nice too, they treat you like you’ve been going there for years. Perfect spot if you’re hungry and want real, no-fuss good food. Definitely a place to go back to!

04/05/2025: On the occasion of Giorgio's birthday...excellent fresh and plentiful fish meal recommended....kind managers and good service...thank you, we will be back...

20/04/2025: Very fresh fish with a unique flavour, generous portions in the style of the golden years. I eat fish in other areas of Italy and I can confirm that the freshness, quality and quantity you find here are impossible to find, as is the price which is low compared to the quality offered and perceived. Excellent desserts and wine. I will invent an excuse to celebrate and return to this beautiful and welcoming place. PS: if you eat well in one place at Easter, who knows how you will eat during the year.... Top!

28/05/2025: A well-kept, clean, spacious and welcoming place specializing in fish cuisine. The spaghetti with clams and crudités are truly remarkable.

25/05/2025: Excellent pizza, high edge, light dough and quality ingredients, with an excellent price. Excellent first courses, more than generous portions, the seasoning in the pasta is there and you can taste it. The tiramisu is also good. The only flaw, the cod cream. And the excessive price of the sorbet €5 for a glass, €1 less than the dessert, the comparison is definitely disproportionate.

11/05/2025: This place is a fishermen's cooperative attached, you also have the possibility of buying fresh fish of the day, if you have little time to clean and cook you can enjoy it directly on site, cooked from grilled to fried and it is certainly fresh beyond a quick service.

09/05/2025: Valid place without pretensions

12/05/2025: The food is good, good prices and friendly 🎉

12/05/2025: The dark furnishings, the unkept interiors, almost abandoned, meant that even at first glance the impression was not the best. The girl at the service was very good and professional, really smart. Unfortunately, the dark and sad atmosphere, the quality of the raw materials, made this dinner a neutral, almost invisible memory... like our experience here. Absolutely below average enough that one expects for a dinner out. We definitely won't be back.

20/05/2025: Welcoming place, friendly staff, excellent food, prices a little high but the quality of the ingredients is excellent

26/04/2025: All very good just a small inconvenience with the order, I asked for advice on a first course to pair with the goulash and they brought me the goulash first because I asked for it first... oh well... In any case, very friendly service despite the place being packed. I recommend the place for me it deserves.

04/06/2025: Everything is fantastic. Simple, genuine, typical cuisine. Good quality fish. Adequate prices. I've been coming here since they opened thirty years ago. A guarantee since forever. Well done.

29/05/2025: Everything was excellent and the price was right.

12/05/2025: Topical Neapolitan cuisine, tasty and abundant..

11/05/2025: Excellent pizza, very tasty and generous fish first courses! Nice and welcoming place We haven't had the chance to try the fish main courses yet, they will certainly be excellent 👍 Very good Babas