I migliori ristoranti di cucina pesce in Benevento

13/08/2026: It's a guarantee. This must have been my seventh time eating here, and this restaurant always manages to exceed expectations. HIGHLY RECOMMENDED

12/08/2026: The place is run by people who are not very polite or courteous. The service is entrusted to young, poorly organized people, and the management is even worse. We chose two set fish menus: the appetizer was edible because everything was already prepared (basically, the packages were opened and served); the first courses we chose were seafood scialatielli, overcooked, and there was very little seafood flavor; the seafood was frozen, not seafood; when the fried food arrived, we got up and left, inedible, glue instead of fish. At this point, we left the dishes on the table and went to pay without comment. The cashier, presumably the owner, asked us if we had eaten the second course, and at our polite comment, she simply grimaced in annoyance and charged us the full bill even though dessert, fruit, and coffee were missing. Here, the courtesy, kindness, and above all, the professionalism of the lady were evident. Did we have to say everything was good just to get a smile? Terrible, never again...

10/07/2026: The overall experience was more than satisfactory. The wait staff was professional, welcoming, and kind, and the food was fabulous. The flavor was authentic and the cooking was nothing short of perfect. But, regrettably, I must point out the lack of a written menu (we were given a verbal one), which deprives customers of the ability to see the various prices (from dishes to service to beverages). Transparency is completely lacking, and arriving at the cash register not knowing whether the total was the result of a true addition of list prices or just a rough calculation is an unpleasant surprise.

24/05/2026: Rarely do you encounter hospitality and dining experiences like those of Raffaele and his family. The dishes they offer have the flavor of the sea. The seasonings and ingredients are those of the best Campania and Sannio traditions. The staff's smiles and meticulous attention to detail transport you to a timeless European atmosphere... In a discreet corner, you glimpse the face of a fantastic woman who says: "Economy is care." Caring for people is the immediately revealed secret of these wonderful restaurateurs, both modern and ancient... In the atmosphere of Sannio... an unexpected and joyful Neapolitan soul emerges. Unmissable.

19/08/2025: It's definitely my favorite in the area. We regularly eat raw salmon dishes, and it's always fresh and low in fat. With the new menu, there's much more variety, including vegetarian options. The place is always neat and clean. My favorites are the gunkan in various versions, truly delicious. We eat sushi on average twice a month, and Nagoya is our go-to.

12/07/2025: My favorite fusion sushi restaurant in the city. I go once a week and always do the all-you-can-eat option. It's also great if you don't want to eat too much: for example, I order white rice and chicken or skewers on the side, creating my own dish without sauces. The salmon or shrimp salads are also excellent these days. The owner is always available, and the serving staff is truly the friendliest. Highly recommended

12/04/2026: We found this restaurant completely by chance, and even though we hadn't booked, they kindly sat us down at a table. The restaurant is very elegant, tastefully decorated, and surrounded by a beautiful, well-kept garden. We were served by the owners' son, Francesco, who was simply delicious and very accommodating to our requests. Lunch began with a mixed fried fish dish, followed by two delicious spaghetti with clams—one plain and one with cherry tomatoes—and finished with a Marchigiana burger served with a provolone cream sauce, battered onion rings, and French fries. We also requested a portion of baked potatoes. The ingredients used were excellent, and the cooking was expertly done. We were truly satisfied. Good value for money.

11/04/2026: A well-kept and welcoming location, recommended to us by the producers of a Benevento winery. Excellent wines and a wide selection. The dishes reflect the traditional flavors of the area. We had the appetizer and the first course of fresh homemade pasta, the scialatielli were amazing 😋😋 Worth both the stop and the detour 👏👏👏

22/07/2026: I ate here for lunch as a short break and I must say I was satisfied with both the service and the hospitality.

05/07/2026: We eat at Sapore Mediterraneo often, trying both the buffet, the à la carte dishes, and the baked goods. We've always had a great experience; the food is delicious and plentiful. Excellent value for money.