I migliori ristoranti di cucina pesce in Teramo

02/05/2026: Don't bring your 11-year-old daughter. Something might happen to her...

01/05/2026: An experience to forget. The staff was rude and intolerant of requests. Management's arrogance was unacceptable. I won't return and I don't recommend it.

28/03/2026: Perfect food, friendly owners, we will definitely be back ❤️

22/03/2026: Roger's cuisine is unbeatable, as is the owner's hospitality. The Rainbow has now moved to Via Trieste 66 and has become Aperifish. Excellent cuisine and spectacular service. You can't help but follow them, just a few steps from the seafront.

06/03/2026: We stayed one night at this hotel on a half-board basis. The fish-based dinner was very good, and breakfast was ready on a plate with a croissant, a donut, and a tart. The basic room was quite clean. The staff were really friendly, both at the reception and the waiters. Thank you!

28/02/2026: Very friendly staff, cozy and comfortable rooms. I absolutely recommend it.

11/07/2025: Old-style seaside chalet Concreteness and passion

01/05/2025: Heerlijk gegeten. Uitgebreide menukaart met visgerechten, sushi, vegetarisch. Erg goede wijnkaart. En heerlijke dolce. Attente bediening. Wij komen terug!

05/04/2026: The atmosphere was refined and the service was excellent, especially the waiter. We ate on Easter Sunday, the fish-based menu was delicious, with fresh ingredients and carefully served dishes. We will definitely be back. With our compliments, The Liberi Magariello Family

24/03/2026: Excellent seaside restaurant with a terrace where you can eat, and a spacious interior. Good food, fair prices, and very attentive and friendly staff.

25/04/2026: Congratulations!...the food is good...good fresh fish, well-cooked, delicious fried food...good and kind waiter George...highly recommended...

08/04/2026: I recommend it because the food is excellent, the staff are always friendly and welcoming. The people working there are extraordinary, and the food is excellent. A 10. The only negative is that the portions have been getting smaller lately. Overall, I recommend it; the food is delicious.

30/08/2025: Surreal experience One of the worst dinners of our lives. If I could, I'd give it zero stars. Starting with the completely incompetent waitress. The wine: she led me to the refrigerator, and I chose a bottle from among the already opened ones. A welcome plate: a pile of unidentified chickpea cream with two overcooked shrimp. A trio of appetizers: gratinated mussels and a tiny, inedible scallop, an unidentified cabbage parcel covered in béchamel and stuffed with who knows what. The mussels were sautéed, more than half of them empty, awful. The first course was tonnarelli with clams, completely tasteless. Two mixed roast fish dishes were inedible, covered in breadcrumbs, with a stringy cod and burnt langoustine. Furthermore, the table wasn't cleared before the new dishes were brought. Shameful. Be careful, the photos and menus often refer to the old management. I can't understand the 5-star reviews... huh?

22/08/2025: We stumbled upon this restaurant by chance. The dishes were indescribably delicious. Excellent service, and the owner was friendly and helpful. Highly recommended!

04/04/2026: Bar been improved , restuarant at hotel now closed but nice one 200 yards away owned by family. Truck parking at hotel still available

18/02/2026: But is it true that it only opens on Sundays???

22/11/2025: Hilltop location, a bit difficult to get to. Very beautiful exterior, well-kept interior. Upon request, I received a small, satisfying vegan menu.

15/11/2025: Happened by chance from a nightmare

26/12/2025: Gorgeous place! Simple and elegant decor, friendly and knowledgeable staff, and pleasant music. Fresh fish, perfect pairings, and generous portions. The ravioli are absolutely amazing. It was truly a discovery!!

26/09/2025: I had lunch today for two. I noticed that they don't provide a menu with prices, and there's no bread included. For two good first courses, a portion of fried food floating in oil, and two glasses of wine, it came to €60 in total, without a receipt. Your thoughts. I'd like to tell Valerio that this way, he can only survive on occasional customers, because it's unlikely anyone will consider returning.

07/04/2026: We had a good time... Thanks to peox

05/04/2026: Delicious food, friendly, helpful, and knowledgeable staff. I gave the location a 10/10! Breathtaking view!

02/04/2026: The quality of the ingredients is excellent, but the cuisine is truly too simple. The atmosphere is reminiscent of the 1980s and 1990s. Prices are not in line with the culinary offerings. Appetizer and two first courses: €65 per person.

01/02/2026: We went to this restaurant for the first time. We'd heard great things about it, and I can confirm everything. Delicious food, friendly staff. The family atmosphere makes you feel at home from the first moment. Greetings and special thanks to dear Costantino, a rare gem like everything else. Highly recommended.