I migliori ristoranti in Campobasso

23/01/2026: An exceptional trattoria unlike any other. I was a guest in Molise and a friend took me to Filindo. It was an experience I'll always remember! Amazing food and incredibly friendly service, thank you!

13/01/2026: An excellent dining experience at Trattoria Borgo Antico this evening. The food was exceptionally well prepared, rooted in traditional Italian cuisine, with clear respect for technique and authentic flavours. What truly elevates the experience, however, is the staff: remarkably kind, attentive, and professional, contributing to a warm yet refined atmosphere.

28/12/2025: I booked for a company Christmas dinner. Pino, the owner, is always kind and helpful, recommending the daily specials and the perfect wine pairing. The portions, as always, were generous, and the service was very fast. Highly recommended.

17/11/2025: A restaurant where the owner is the real added value, a welcoming, friendly, and extremely honest host with whom you can even talk about wine!

18/01/2026: Tip: When paying the bill, you need to be extra careful with your customers so they don't pay twice. If you make the same mistake twice in the same group... 🤔

17/01/2026: What can I say? The pizza speaks for itself... but let's start with the service, super fast and the very kind wait staff who can advise you not only on the best options but also the best solutions to avoid overdoing it... very good mixed fried food, and pizza, ladies and gentlemen (and this is coming from someone who was born in Naples and has been to a lot of pizzas and pizzerias), is one of the best I've ever tasted. Prices are normal given the current economic situation. In the end, with a fried appetizer, two pizzas, two beers, and a shared dessert, we got by on less than €50, but here it's the taste that reigns supreme. 5 STARS, shame I can't give more.

05/01/2026: Amazing fresh seafood at a fair price. The owners are very courteous. This is the restaurant to return time after time!

31/12/2025: Everything is OK from PIO TRATTORIA CHIAZZARANNA SAN GIOVANNI ROTONDO

21/12/2025: Very good pizzas, warm welcome, friendly staff, we will return.

26/09/2025: The Salsiccia pizza is delicious. Very friendly service. The price is also very good.

25/10/2025: Excellent food. Small inside with outdoor seating. Specializing in fish. Truly excellent.

16/10/2025: One of the best places in Termoli. The added bonus is the owner's kindness. He's humble and knowledgeable. The strong points are the selection and freshness of the ingredients. Highly recommended.

04/09/2025: Truly a positive experience! Quiet, spotlessly clean atmosphere, panoramic views, attentive and friendly staff, excellent food! Recommended.

30/08/2025: Fresh fish, well-cooked The desserts are very good.

16/12/2025: I discovered it through some biker friends of mine, stopping in Campobasso for the night and having dinner at Officina 921. The atmosphere is motorcycle-oriented, but especially Guzzi-oriented, and not just that. From the photo, you can also see a bus telling a story. If you want to know, go to Officina 921. The owner is a die-hard enthusiast of all things motorsport. I'll definitely be back, especially because the food and drink are great. Thanks, Leo, and greetings from the Alfee Eagles.

14/12/2025: You eat well, you eat well, the price is fair.

30/12/2025: We stopped in Campobasso on our way back from Molise to grab a bite to eat. We were drawn to this place right in the center, on the main street (closed to traffic) across from the town hall square. Intrigued by the menu, we ordered a Margherita pizza with truffle carpaccio and a grilled heifer steak, fries, and barbecue sauce. The pizza was delicious; the meat melted in your mouth. Friendly staff, a complete place for everything from breakfast to dinner, from coffee to cocktails, as well as events with DJ sets. Highly recommended.

20/12/2025: It's so crowded that it's hard to breathe during the evening. The cocktails are absolutely disgusting.

04/01/2026: Always a guarantee after the cinema. A short wait to get seated. Perhaps a little expensive, but worth it.

03/01/2026: Excellent service and pizza! The owner Carmine was so welcoming 🔝

19/01/2026: We had a very fresh fish lunch, even though we were in the hills! Greetings from the Futurashop boiler and air conditioning shop.

17/12/2025: Excellent food, perfectly cooked. Family-run, welcoming atmosphere

15/11/2025: Excellent menu and well balanced in quantity... absolute quality.

10/11/2025: Unfortunately, I have to make the following observations: 1 - Poor directions to the restaurant, especially on a day like today with heavy rain and fog; 2 - I found a spot and parked, but had to call again to find out where the front door was (again, there was a complete lack of proper directions). Reaching the restaurant via the stairs was a constant pain since it was raining; 3 - There were only a few coat hangers on the wall (only two), considering the number of customers; 4 - The service was top-notch, but the opposite. A very young (inexperienced) waitress appeared on my left with her arm outstretched a short distance from my face to collect or bring my plate (I advised her that I have poor eyesight on my left and that service on my right would be appreciated); 5 - No sooner said than done, another waiter arrived, same thing. Question: don't they serve on the right anymore? Where's the professionalism? 6 - Every time the waiters served the table behind mine, they bumped into me, even slightly. Lack of space between the tables? 7 - When the first courses arrived (called "TASTINGS" on the menu), two plates with different dishes were brought to the center of the table, but in reality, one was placed to the side of the person accompanying me and the other was placed on a structure used for the wine basket, appearing higher than the one on the table. I didn't believe it was being served at the center of the table, so frankly, I was disappointed (in my opinion) and expressed my opinion, since it wasn't even listed on the menu. 8 - By now, between the less than professional service we received, the quality of the meat served (rubbery, undercooked stuffed suckling pig), which was duly left on the plate and served after a considerable wait, we decided, with great serenity and joy, to leave the place, refusing even to finish our lunch (as per the set menu) with fruit, coffee, and the house liqueur. We approach the cashier to pay. ME: Compliment the chef for the stuffed piglet you left on my plate. CASHIER: Thanks, I'll tell you, but how did you leave it on your plate? Was it not to your liking? ME: Look, forget it, please let me pay. CASHIER: It's €79 I pay and we head out into the rain, confident that at least you won't surprise us. FIXED MENU €35 PER PERSON (SEE ATTACHED PHOTO) WINE €9 They charged us full price, as if we had finished their fixed menu, which included two portions of fruit, two coffees, and two house liqueurs. Service and quality were lacking on this rainy day. The cashier was present and, regardless of the amount consumed, demanded payment for the entire menu. Unfortunately, times have changed: the flavors, the hospitality, the service offered—once upon a time, all of this was ART. The staff, first and foremost, worked hard to make the place look good; today, it all feels artificial, put together, and poorly put together. Today, you have to make money. And here it is.

31/10/2025: This restaurant is undoubtedly one of the best. Exceptional cuisine, service worthy of a Michelin-starred establishment. I highly recommend it.

19/09/2025: Simple, refined meat menu, excellent for the quality of the raw materials and care in preparation and presentation. Attentive and professional service.

09/11/2025: I'll start by saying I only stayed one night in November, which was low season, and I had a wonderful time. My room, number 302, was average—nothing special, but very clean, functional, and spacious. The bed was comfortable, and it had two balconies. The sea view, however, was exceptional! The entire staff was truly kind and helpful. I was pleasantly surprised by the breakfast. Despite the small number of guests, the buffet was extensive, with an excellent selection of sweet and savory options, as well as fresh and dried fruit! I also appreciated the possibility of parking in the garage, although there was a fee, as is customary in all hotels these days. All in all, it was a pleasant stay that I hope to repeat!

08/10/2025: Beautiful experience, everything perfect from the location, to the amazing breakfast, to the very kind staff. Everything was truly top-notch, we'll be back!

12/12/2025: Very good, very kind staff and very good. Very affordable. Affordable.

08/07/2025: Wonderful dough. Excellent quality and very fresh ingredients. Wonderful owner.