I migliori ristoranti in Campobasso

02/03/2026: I'd heard good things about this place, but the experience was a nightmare. Let's start with the menu: basic, classic pizzas. A pizzeria devoid of character. I ordered a pizza that didn't make it to my colon quickly. That aside, I didn't like the pizza and the atmosphere with its white, hospital-like lighting.

19/01/2026: Pizzeria Madre Pizza is a must! Finally, a great pizza that doesn't bloat. The owner is a serious, honest, and hardworking guy. The wait staff is friendly and the wait times are shorter than average. Highly recommended.

01/03/2026: The restaurant has been completely renovated inside and is very beautiful. We booked for lunch and didn't have to wait for a table. Orders are self-managed via tablet, and the first courses arrive at the table within minutes. The restaurant gradually filled up, but despite the influx of customers, the service was impeccable and the waits short. The food was good; we loved everything!

09/01/2026: Arrive early because it's always busy. It's best to make a reservation on weekends because it's always packed. The sushi isn't bad and the portions are generous; the spring rolls and soy noodles could be improved.

23/02/2026: Umberto, what can I say? Congratulations and good luck! May you continue to offer such high quality.

22/11/2025: I discovered this place where you can eat excellent fish soup, it's already the second time I've been there and I will gladly return.

08/09/2025: I ordered takeout. The product is always top-notch.

05/03/2026: We happened upon it by chance at two in the afternoon on a weekday. They welcomed us courteously, and in all honesty, we tried the very reasonably priced "work" menu. They surprised us with a delicious fried anchovy and red mullet dish with a mixed salad, a glass of white wine, and water. Everything was truly fresh. We saw splendid, delicious pizzas being brought to other diners. All in all, a lucky stop.

17/01/2026: Try the seafood appetizers and the spaghetti allo scoglio. Compliments to the chef. Good prices. Recommended

19/01/2026: Even though it was full, he was very kind in finding a place for 2. Excellent home cooking.

30/10/2025: Courtesy, authenticity (both of the dishes and the host), and simplicity are the excellent ingredients of this pleasant surprise. We'll definitely be back. Well done.

19/10/2025: Last night we went to this restaurant for the first time. There were five of us. I can't say I had a good meal, because we ate very well. The meat, cooked to perfection, was top-quality. The torcinelli were wonderful, and the wine was also truly excellent. The owner's son served us, kind, helpful, and friendly. We were happy to pay the bill, given the value for money. We will definitely be back.

11/09/2025: You can eat the best arrosticini in the world

28/02/2026: I was really satisfied. The place is very welcoming and trendy. The staff is very friendly and the prices are reasonable. I will definitely be back. Very much.

23/01/2026: Nice bar for an excellent aperitif in Ladispoli

23/11/2025: At 00:42 the 4th of Via 9 turn off the slot machines and do not allow customers to play.

11/11/2025: It's a bar, restaurant, and tobacconist. A meeting place for people of all ages, from teenagers to the not-so-young. The food is good and the price is reasonable. The cavatelli are top-notch.

07/07/2025: Excellent and very abundant sandwich with excellent prices and really very kind and friendly staff with also bathroom service and air conditioning

29/09/2025: A miscarriage of a croissant (it was almost as small as a biscuit) at the modest price of €1.50. At that point, you expect to eat an excellent croissant. The only ingredient you could taste, besides the sugar, was butter. Never again.

12/08/2025: Good quality, courteous, and prompt service. Look out for the giant lobster tail in Chantilly cream: a true specialty.

30/09/2025: Beautiful beach, well-equipped and above all clean. Superlative cuisine.

07/09/2025: The most beautiful beach in the world 😍😍 for me who comes from France

05/09/2025: Air-conditioned, well-stocked, clean and well-serviced premises.

29/12/2025: We came to eat tonight by chance, and everything was delicious. We had hamburger buns and a Black Angus steak. The Angus was truly exquisite, cooked to perfection (when ordering, they asked me how I preferred it). It melted in your mouth. Even the part with a little fat, which I don't usually eat, was good, but this time I tried it and it was very good. The service was excellent: the waiters were welcoming, very organized, and very fast. The cooks were the same: each one knew what their job was and did it perfectly. An added bonus was when they cut a piece of meat for me before putting it on the grill, letting me see if it was good or not (not something everyone does, and it's appreciated). The grill and pizzeria area, open to the public, are a wonderful sight. The desserts are also very good. The prices aren't excessive. We'll definitely be back soon, and I'll speak highly of you.

28/12/2025: The wait after ordering was a bit long (over 45 minutes), but the place is still very homey, and I like it. The service could be improved, but overall it's good.