I migliori ristoranti di cucina mediterranea in Vicenza

23/04/2026: The Fritto Royal experience was promoted on Facebook. Everything was fine, and I can confirm the ad's accuracy. 👍👍

22/04/2026: A cozy place, decorated in white and blue, reminding me of summer vacations. Carefully arranged lights gave me a festive feeling. The staff was attentive, always present but discreet. I ordered an octopus salad. It was good and plentiful. I made the reservation online. Convenient and efficient. There's ample parking. I'll be back.

23/01/2026: I had lunch during a short stop in Bassano and was more than satisfied! The staff were very friendly and helpful, fast and reliable; the food was very good and the quality/price ratio was excellent. The restaurant is elegant and close to the city center, easily reachable on foot. I will definitely be back!

19/01/2026: Hi, I've been coming to this restaurant for many years, both for lunch and dinner. Everyone is always super helpful and professional, and the dishes are traditionally prepared and served with care. Thanks again for the pampering and service at this Venetian restaurant. Moreno, hello guys.

15/04/2026: Good restaurant with reasonable prices

10/04/2026: Fixed-price meals at lunchtime Bar in the morning and early evening until aperitif time.

16/02/2026: I gave it full stars because the location, food, quantity, final cost, and service met my expectations. If you're looking for a place to eat—"portions," pardon the simple term, but good and plentiful—you've come to the right place. For those of us who are budget-conscious, I had a plate of cheese gnocchi, chicken cutlets and fries, bread, and a bottle of water for barely €20. I'll definitely be back.

25/01/2026: The pizzas are excellent. The first course with penne all'arrabbiata was superb. I still have to try the fish dishes. Very good prices. I tried the wood-fired sea bass and the marinated anchovies side dish, and it was absolutely delicious! I also loved the spaghetti with garlic, oil, and chili pepper (plentiful and wonderful for only €5) and the spaghetti carbonara. Very good prices. The "lemon delight" dessert is another gem. Excellent and honest.

05/04/2026: A truly unpleasant experience. Yesterday morning I went to this bar for breakfast, but unfortunately the payment completely ruined everything. The bill was €13, and I paid €20 in cash (I didn't have any smaller bills) plus €4 in coins, as the waitress needed them. Despite this, the waitress, with a rather arrogant attitude, began to insist that I hadn't given her the coins, questioning what I had just done. I find this behavior extremely unprofessional and disrespectful to the customer. It's truly annoying to be treated as if you're trying to cheat, especially when you're sure you paid correctly. It's a shame, because the breakfast itself wasn't bad, but the rudeness of the cashier staff definitely puts me off returning.

29/03/2026: We got a table without a reservation. The food was typical Venetian, with lots of sauces. The food was okay, but nothing special.

21/03/2026: We booked for March 21, 2026. Three of us arrived. The waiter set the table for us and we sat down. Then we waited 10 minutes for the menus to be brought so we could order. Finally, we got up and took them ourselves. Then we ordered the three pizzas (two with tomato sauce and one regular pizza). We waited 1.5 hours to eat. We had a piece left over, since we waited 1.5 hours. We weren't hungry anymore. We asked for a box to take it home, but nothing happened. We had to go get it ourselves (disgusting). We pay a service charge, and then... Never again. And you can't give less than 1 star otherwise.

10/03/2026: The food was AMAZING!!! The best cut of steak ever!! The wait was a bit long, but the quality of the meat made up for it! We'll definitely be back.

15/02/2026: A wonderful experience. We stayed two nights at this inn for a Valentine's weekend, welcomed with great kindness and simplicity, making us feel at home from the very first moment. Spacious and tastefully decorated room with a terrace overlooking the Astico Valley and surrounded by mountains. The restaurant is absolutely excellent, with Carlo not only attentive and kind but also accommodating every need. The cuisine is carefully prepared, with an express menu featuring a well-chosen menu, free from pages of dishes that would suggest pre-cooked food. Attention to local products, with creativity and harmony, where we can taste all the ingredients in the dish. The wine list is also good, with a focus on local wines from the Vicenza area. Overall, we were very satisfied and plan to return in the summer, especially because the beautiful terrace invites you to eat outside or imagine a splendid breakfast before setting off on excursions in the nearby mountains or on the Asiago plateau.

25/11/2025: An excellent stay at this property just outside Arsiero. The hotel is located in a quiet yet strategic position for exploring the area. The rooms are quiet, spacious, and very comfortable. Sleep quality is excellent thanks to the tranquility of the property. The rooms are very clean and characteristically mountain lodge-like. The restaurant is a great addition; the dishes are excellent and carefully prepared. The varied menu features typical local dishes, and the wine cellar is excellent. The staff is very professional, friendly, and helpful. Prices are average and consistent with the offerings. Highly recommended, and congratulations to the entire team.

26/12/2025: We ordered two cold sandwiches with sopressa (very little) and a glass of water, and they charged us 9 euros!! I'm speechless, it's too expensive, and we certainly won't be returning.

22/11/2025: We had lunch for six (four adults and two children). We hadn't booked, but they served us quickly, and the staff was accommodating to the children's requests. Delicious lunch, quiet place, vegetarian and gluten-free options available, and homemade desserts.

26/07/2025: He estado viniendo a este restaurante durante los últimos 2 años y siempre he tenido una gran experiencia. La comida es muy fresca y bien condimentada. Las porciones son masivas para el precio en mi opinión. Volveré esta noche para el salmón a la parrilla y la tagliatelle con vongole. ¡No puede equivocarse con ese combo!

23/07/2025: Questo ristorante che conosciamo da tempo si riconferma uno dei migliori per la qualità delle pietanze la quantità (non è un goirme' )ma molto meglio x noi , la profesdionalita' ed efficienza del personale la velocità del sevizio è non ultimo il prezzo.consigliatisdimo soprattutto x chi ama il pesce. Complimenti a tutto lo staff!

12/01/2026: Excellent inn, traditional food with friendly, welcoming service. The rooms are perhaps a little dated.

04/01/2026: When good food is right outside your door, always a guarantee. Well done!

30/12/2025: Excellent value for money. A welcoming and very homey place. Friendly staff.

17/11/2025: The waitress is an older lady who is great; the food... not so much. Appetizer (meh) and main dishes came to the table at the same time... ok. Their carbonara is not a creamy pasta dish. It is essentially scrambled eggs in pasta with virtually unrendered bacon/guanciale. Our observation of this fact was not well received by management.

06/04/2026: This cafe, located in Piazza della Signori in the center of Vicenza, is a lovely spot often seen on social media, with a beautiful glass-enclosed terrace. The Mont Blanc here is expensive, but delicious! This cafe generally has a higher price point for everything. Even at night, the cafe is lively with loud background music.

24/03/2026: We arrived in Vicenza and I was really looking forward to enjoying a traditional Aperol Spritz, but I have to admit I was disappointed. The only thing worth mentioning was the view of Piazza dei Signori. I drink this all the time and I know exactly how it should taste—and this, unfortunately, wasn't even close.

08/04/2026: My girlfriend and I went to this restaurant. Unfortunately, the overall experience didn't live up to expectations, especially considering the final bill of €94 for an appetizer, a first course, and a dessert each, with a glass of wine and water. The appetizers were rather simple: mine was a bit small in portions, while my girlfriend's (white asparagus) was more interesting but still not particularly memorable. The first courses, despite inviting pairings such as the reginette with Taggiasca olives and artichoke and the pasta with duck sauce, were also lacking in flavor and therefore not very satisfying. The desserts rounded out the dinner decently: mine was pleasant, while my girlfriend's, a lemon-based dessert, was rather unpleasant. Overall, the experience was disappointing, especially considering the value for money, which we found inadequate.

04/04/2026: Stressed out rude waiter. Very expensive for a small starter and small beer. 52 euros for 2 people.