I migliori ristoranti di cucina mediterranea in Treviso

06/07/2025: Special pizza, really good, with quality ingredients. The dough is light and easy to digest. The pizza by the meter is fantastic. Really very good experience. The staff is friendly. There is a lot of parking. Must try if you pass through Treviso

06/07/2025: The P is very good; Pizza is very good

10/05/2025: Siamo in discesa libera? Ultimamente sono ritornato più spesso, sempre più deludente. Il catering da amici ogni anno magnifico, il ristorante decisamente un’altra cosa. Tavolo degli antipasti sempre buoni, ma sempre più o meno gli stessi da mezzo secolo, primi frettolosi ( pasta con acqua di cottura) e conditi male. Per non parlare della carne quella sera veramente cattiva sia la tagliata o simile ( super cotta) sia il maialino arrosto un po’ stecchito. Da salvare solo il gelato! Inoltre porzioni sempre più piccole in piatti sempre più grandi……. Un tempo era un piacere sia per il cibo ora solamente per l atmosfera ed il ricordo, cercate di riprendervi

23/04/2025: The intern doesn't know how to work

01/07/2025: Nice atmosphere at the outdoor tables in this restaurant nestled in a corner of the walls, great for intimate and quiet situations. The menu does not offer many options but offers imaginative solutions. I recommend the beef tartare with burrata and hazelnut and as a first course the trofie with red pesto and lime (I leave a photo). Fair prices for what we ate.

28/06/2025: Welcoming atmosphere and excellent food. The waitress who served us was very kind and very polite. Go there and you will not be disappointed. Definitely going back 👍

02/06/2025: The food is delicious, the staff is very friendly. For every recommendation! ❤️🍀

02/06/2025: Unforgettable gnocchi! We had lunch yesterday, we ate very well, good food, simple and genuine, kind staff and family atmosphere. The homemade gnocchi in particular are really delicious, I recommend!

11/07/2025: Very welcoming place, excellent food. Marcel knows how to deal with customers. Highly recommended.

01/06/2025: Very kind and friendly staff. Aperitifs with snacks and normal prices

26/06/2025: Very nice place especially if you eat outside, very pleasant the ride with the super automated funicular for €.2 return, the service was friendly and precise we started with aperitifs accompanied by a mixed platter all pleasant but spritz to be improved watered down and anonymous non-alcoholic cocktail, then I a fried food and for €.27 I expected more, my wife a Neapolitan pizza turned out to be more than good finally dessert raspberry ice cream cup and strudel, to the latter I give the highest rating. Overall I would have liked a more varied menu, in any case we will return.

21/06/2025: Pizza with friends!.... Excellent.

27/06/2025: Beautiful tavern in the center of Conegliano. Fresh food and all homemade, by a very well-prepared chef, and welcomed by the owner and her son Alex, an excellent young and expert host. To taste local food and wine, surrounded by a splendid setting, Next to the Accademia theater and a stone's throw from the Casa del grande Cima da Conegliano

27/05/2025: Lights and shadows. The goat cheese ravioli were excellent, I honestly didn't like the beef tartare. 4 stars to be reviewed because I wasn't completely convinced.

06/07/2025: The location is very nice; the staff however is not very polite and the prices are too high for the quality of the food served. I expected better.

07/04/2025: I ate a delicious lunch outdoors! Great view..very relaxing..Great food and great service.

01/07/2025: Good light pizza! The guy who served us was very kind, the girls a bit sullen

01/07/2025: I only ate pizza and since that day I go there often, both for the pizza by the meter and for the round one (low and crispy). Pizzalonga is a guarantee for quality and also because the staff always finds a seat. Recommended!

15/06/2025: Very beautiful location, the terrace overlooking the hills is worth it. Excellent dishes, amazing chocolate ice cream, trained and welcoming staff.

14/06/2025: In my opinion the prices are high in relation to the dishes and the service offered; their strong point can be considered the view from the outside terrace, even if made less magical by the adjacent road with continuous passage of cars and motorbikes; nothing to say about the service but considering the prices you expect something better, especially on the dishes (very "simple" and "cheap" in relation to the prices). In short, everything is good but I recommend rebalancing the quality/price ratio (improving the quality/value of the dishes or lowering the prices).

01/06/2025: We returned to this restaurant after learning about the new menu: a pleasant surprise. The dishes have been renewed, with original combinations, fresh ingredients and attention to presentation. The waiting staff is always available to satisfy every request. If you haven't been there yet, this is the perfect time to try it. We'll be back!

01/05/2025: Prezzo elevato per la quantità e qualità del cibo,servizio e personale ottimo,conto salatissimo,sommando i prezzi scritti sul menù ci sono 30 euro a testa di differenza

25/06/2025: I was there on Sunday 22-06-2025 after my dad wanted to take us for years… I had a great time, the manager was SUPER SUPER kind and helpful. The food was excellent, I took a gnocchi with duck as a first course and veal with tuna sauce as a second course… what can I say, one better than the other, you could tell they were homemade, and the veal with tuna sauce had its amazing sauce and was cut thin, the right portions for the price it has. An experience to ABSOLUTELY DO AGAIN

15/06/2025: STAY AWAY FROM THIS "RESTAURANT". I am telling you about my experience on 06/15/2025. I booked by phone asking for the availability of bigoli, I received a positive response from the manager. I arrived on site and was greeted coldly, we explicitly ordered BIGOLI from the waiting staff, we received linguine with duck ragù. Unhappy we went to PAY (receipt not issued), and politely explained my discomfort for not having received the desired food, I added that they thought I was a foreigner and could have brought me any type of pasta. I added that I would never return there (always politely). The owner told me: "Go away", I got pissed off and I sent him outside to discuss face to face. The RABBIT 🐰 🐰 🐰, ran away to the kitchen. Human pettiness. Her collaborator and accomplice, mortified on the surface, adds: "We thought it was the same to have linguine instead of bigolo". Finally she didn't want to make me pay, I insist, I pay and I put a VERY BLACK cross. Cover charge: €3, Location not up to the mark for such a request. TO BE AVOIDED ABSOLUTELY.