I migliori ristoranti di cucina mediterranea in Treviso

24/08/2025: Hospitality, courtesy, location and above all spectacular dishes as always!

22/08/2025: Restaurant surrounded by greenery, with a beautiful garden. A well-maintained yet rustic location, excellent and beautifully presented seafood dishes, and excellent Prosecco. Mr. Marco is kind and accommodating, even for those with allergies and food intolerances. Everyone is very friendly and professional. Compliments to the Chef! Maristella (TS)

13/08/2025: The restaurant is isolated, making it a bit difficult to find for non-locals. The place is definitely better suited for large lunches related to special occasions, but we also had a good time for a dinner for two. The decor is a bit unusual: the entrance hall feels like an antique shop, with tons of different items. The food is good, but the staff could be friendlier. The prices seemed slightly higher than average for the area.

12/08/2025: In my experience, Calandrine are a guarantee: the service is always impeccable and the dishes never disappoint.

04/08/2025: In questa location davvero bella ho mangiato il miglior pezzo di carne della mia vita!! Davvero memorabile! Il personale è stato super gentile. Onesto il prezzo vista l’alta qualità del prodotto! Torneró sicuramente molto presto!! Super consigliato!!!

04/08/2025: On our „traditional“ yearly stop at Valdobbiadene we visit La Cima. A wonderful restaurant with an exceptional view in the wine yard.

01/06/2025: Exceptional staff, unique environment, compliments to all the staff!

24/05/2025: There are places that enter your heart and never leave. For us, Ristorante Gellius is one of those special places, a corner of perfection that we have been frequenting for years and that remains one of our favorite restaurants in the world. Chef Breda's cuisine is a true masterpiece: refined flavors, top-quality ingredients and dishes that tell a story, made of tradition and creativity. Every visit is a discovery, every dish an emotion that leaves us speechless. But what makes Gellius truly unique is also the courtesy and hospitality of brothers Leonardo and Andrea. Two extraordinary people who make you feel at home, with genuine attention and a smile always ready. Their passion for service and for the restaurant can be felt in every detail. Gellius is not just a dinner: it is an experience to live, to share and to keep in your heart.

10/08/2025: Ottima cucina con piatti tipici veramente buoni , dai bigoli sl ragù di anatra al baccalà alla vicentina , dolci molto buoni , gentilezza e disponibilità del personale, oggi merce rara !! Lo consiglio vivamente se siete in zona

08/08/2025: Wonderful discovery. Friendly staff. Simple but truly tasty dishes. Won over.

03/08/2025: Very nice restaurant. The food is great.

27/07/2025: Delicious gluten-free pizza with quality ingredients

24/07/2025: Menù non disponibile ai tavoli. Per sapere cosa si poteva mangiare bisognava alzarsi tutti per andare a leggere sulla lavagna!!! Cibo basico.

20/07/2025: All the best. Staff very friendly and perfect service.

05/08/2025: Amazing !!! Very fresh and delicious food! If you are in Treviso you should visit this place❤️

05/08/2025: Great, great, great food. Fresh, delicious, we will come back for sure 👌❤️

20/08/2025: This restaurant is always worth a visit. The menu is diverse, original, and attractively presented. There's something for everyone here. The atmosphere is informal, with everyone from young to old represented. Despite the size of the indoor and outdoor areas, the service is very well coordinated. Reservations on weekends are highly recommended. Simply a great location.

20/08/2025: Their homemade gluten-free dough was inedible. We ordered two gluten-free Margherita pizzas, one with lactose-free mozzarella. When the delivery man arrived, there was no indication on the pizza box as to which one was lactose-free, so we ended up with two identical Margherita pizzas, without knowing which was which. We called the pizzeria again to tell them apart, but in the meantime, the pizza had completely cooled down, not that it was piping hot when it arrived. Once we had separated the pizzas, we proceeded to taste them, and I can say, it's not worth it. The gluten-free dough is truly inedible, almost like a ready-made crust. I wouldn't recommend it, and I wouldn't order from there again.

20/07/2025: Too bad I didn't even take a photo!!!! The place is sooo beautiful, both inside and out, with a spectacular terrace that transports you to another world because it feels like you're at the seaside... the waiter is very kind and helpful, knowledgeable, skilled, and discreet... the food is delicious, fresh, flavorful, and plentiful fish!!! In short, for a light evening with good food where courtesy and hospitality are the order of the day, this is the place! The hostess is super kind!!!!!!!🩷🩷🩷

18/07/2025: Very tasty and excellent service. It's best to make a reservation by phone.

23/08/2025: Well done. The passion is evident in every detail, from the kindness to the open kitchen. The pizza dough is the lightest I've ever tasted; if you like it thin and flaky, it's hard to find better. Top-quality ingredients, even sourced directly from Campania. ...and the fried calzone? A fabulous gourmet experience; if you don't try it, you won't understand what we're talking about. Amazing! We'll be back often. Well done everyone.

28/07/2025: Very good pizza, friendly atmosphere 🙂

10/08/2025: I thought the pizza would be better, even if the ingredients were excellent.

04/08/2025: Good pizza, nice place, and always friendly and fast service. Prices are a bit high for a pizzeria.

19/08/2025: We had a delicious meal here, super friendly staff and a beautiful setting!

12/08/2025: The portions were excellent and generous! I was able to take home the excess food I'd ordered, carefully arranged in separate cardboard boxes and placed in a nice paper bag. A thoughtful gesture I particularly appreciated.

22/07/2025: Very welcoming place, excellent food, and you can taste the freshness of the ingredients. Very good wine selection. I must say that the owner exudes a passion for good food and good wine. It's truly worth it. Congratulations

20/07/2025: A truly special place where you're welcomed with warmth and friendliness by Mauro and his wife's refined cuisine. It's our favorite place, like feeling right at home. Thank you