I migliori ristoranti di cucina mediterraneanella città Sansepolcro della Arezzo

13/04/2025: The place, recommended to me by someone trustworthy, exceeded my expectations! Naturally the food is very good - the many reviews confirm this - what I find elevates it compared to other places is the perfect combination of the refined hospitality "of the past" offered in an absolutely light and convivial way! The surprise is also on the menu where you can find innovative combinations and simple cuisine proposals (always successful) prepared with quality raw materials. Sara, the landlady, is present and hospitable, supported by Serena and Matteo, who offer impeccable service with friendliness and precision; entrusting the perfect success of the meal to the goodness of the dishes! Thanks to the kitchen and dining room team for a very pleasant evening!

02/04/2025: Restaurant inside Sansepolcro is located in a former church. You eat really well here and if you want to take a bottle of wine you can do it easily saving there are several bottles that cost little.

10/03/2025: 🇮🇹 Abbiamo provato questo ristorante per lavoro e siamo rimasti piacevolmente sorpresi sia dalla qualità dei piatti sia dall'incantevole location. Abbiamo preso un antipasto di salumi e formaggi misti (20€), una fiorentina in due (65€ al kg) e un'insalata con arance e melagrana (10€). La qualità dei piatti è davvero notevole e il prezzo è in linea con essa. Ristorante davvero consigliato. 🇬🇧 We tried this restaurant for work and we were pleasantly surprised both by the quality of the dishes and the enchanting location. We had an appetizer of mixed cold cuts and cheeses (20€), a Florentine steak for two (65€ per kg) and a salad with oranges and pomegranate (10€). The quality of the dishes is truly remarkable and the price is in line with it. A highly recommended restaurant.

10/03/2025: 🇬🇧 We tried this restaurant for work and we were pleasantly surprised by both the quality of the dishes and the enchanting location. We had a starter of mixed cured meats and cheeses (€20), a Florentine steak for two (€65 per kg) and a salad with oranges and pomegranate (€10). The quality of the dishes is truly remarkable and the price is in line with it. Really recommended restaurant. 🇬🇧 We tried this restaurant for work and we were pleasantly surprised both by the quality of the dishes and the enchanting location. We had an appetizer of mixed cold cuts and cheeses (20€), a Florentine steak for two (65€ per kg) and a salad with oranges and pomegranate (10€). The quality of the dishes is truly remarkable and the price is in line with it. A highly recommended restaurant.

17/04/2025: Beautiful location. Very kind and friendly owners. Excellent food. Super fair price. Highly recommended

17/04/2025: Excellent stop for motorcyclists. Good food and even better wine. Very honest price. Cozy place. Very nice host.

27/03/2025: Thank you for making your birthday a celebration of taste and good food…!

06/01/2025: thanks to Ventura Catering for making Beatrice's birthday particularly tasty and everything exceptionally taken care of by the staff made available to us, namely Dario, Daniela, Angela and Melita... available, present and extremely professional... thanks 💐😊 at EXGALLERIA Location for Parties and Events Catania

01/04/2025: Viaggio di ritorno verso Roma ed al "buio" ci fermiamo alla ricerca di un locale a San Sepolcro. Vicino Porta Fiorentina si trova questo locale di impronta storica, che offre piatti tradizionali con prodotti del luogo. Tutto molto buono sia a livello di primi sia di secondi, con discreta cantina anche se si stanno riorganizzando aggiornando al carta dei vini!

05/01/2025: The service was accurate, the staff polite, friendly and attentive, the food excellent.

30/03/2025: Nice place, decidedly welcoming and attentive staff, good menu even if not huge or varied. However, quality and value for money are very good and they make both traditional dishes and more modern variations. An important aspect is that they provide numerous gluten-free food options and are reliable in this respect. We had a great time and will happily return.

04/03/2025: Sorry to leave a negative testimonial, but the experience was terrible. Smoked pici (basically overcooked industrial spaghetti with a sauce that made itself felt until late at night), tagliatelle (coarsely sliced ​​meat like meatloaf, fibrous and with a strong hint of liver), grilled vegetables (actually boiled and sautéed in the oven in a greased bowl). Place created in the back of a bar, with a gigantic drum set that occupies half of it and horrible abstract paintings on the walls. The owner, even though we were the only customers left, didn't even greet us. All for almost 80 euros. The only positive note was the availability of the innocent lady who served us at the table.