I migliori ristoranti di cucina mediterraneanella città Barolo della Cuneo

08/11/2025: Superlative. Expensive but superlative.

05/11/2025: Beautiful restaurant in the vineyards, impeccable service, and excellent wines recommended by the sommelier. We ate very well and will definitely be back.

19/10/2025: Good food, but little attention to customer service: Dishes are left on the table without any presentation. Jams and cheeses are left without cutlery. Eggs are shared directly on the plate.

19/10/2025: We stumbled upon this osteria by chance. Initially, they told us there was no room, but then, inexplicably, they seated us. The food was absolutely excellent, but I'm sorry to say the service left a bit to be desired. As for appetizers, we had a cheese tasting, but no explanation was given as to what we were eating. The same was true for the jams (which lacked a spoon to scoop them onto our plates). We had to ask for a glass of wine several times. They asked me if I wanted Parmesan, and when I said yes, they simply spooned it onto my plate, spilling half of it on me (they could have left it on the table). Finally, we split the bill Roman-style, and we were charged an extra euro for the overage.

27/11/2025: My boyfriend and I found this restaurant by chance during our visit to Barolo. The waiters are very friendly and made us feel at ease right away. We were served a welcome aperitif consisting of a Russian salad and a mix of focaccia, breadsticks, and bread. The ravioli are excellent, satisfying us to the last bite, accompanied by a nice glass of Dolcetto. To top it all off, we were treated to a taste of their Barolo and cinnamon biscuits, served with a smile. We've already recommended it to a couple of friends, and I recommend it to you too. Congratulations, truly.

23/11/2025: We went for dinner last night and had a great time! Excellent food, discreet and fast service, and good wine. The young man who served us gave us recommendations for some wineries, speaking about them in a truly engaging and passionate manner—truly brilliant! Special thanks to the blond waiter who prepared some cheeses for us to take away and left us a note with the explanations! I absolutely recommend this place; you won't be disappointed!